Vegetarian Copycat Soup Recipes

Listing Results Vegetarian Copycat Soup Recipes

WebJan 15, 2020 · Add the garlic and cook until fragrant. Add in the cabbage, peppers, carrots, green beans, and mushrooms, and sauté until the …

Rating: 4.4/5(102)
Calories: 367 per serving
Category: Soup
1. To a large Dutch oven or stockpot, add the oil, onion, celery, and sauté over medium-high heat for about 7 minutes, or until vegetables begin to soften. Stir intermittently.
2. Add the garlic and sauté for another 1 to 2 minutes. Stir intermittently.
3. Add the cabbage, peppers, carrots, green beans, mushrooms, and sauté for another 5 minutes, or until vegetables begin to soften. Stir intermittently.
4. Add the vegetable broth, diced tomatoes, optional beans or edamame, bay leaves, cumin, oregano, thyme, rosemary, optional cayenne, salt, pepper, and bring to a boil. Allow mixture to boil gently for about 5 minutes.

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WebFeb 12, 2018 · Place cauliflower for broth in a large pot. Add zucchini, onion, whole garlic cloves, vegetable broth and water. (Note 2) Place lid …

1. For soup - Break off 1/4 of the cauliflower into small bite size florets and put aside to use in the soup.
2. Place cauliflower for broth in a large pot. Add zucchini, onion, whole garlic cloves, vegetable broth and water. (Note 2)
3. Heat oil in a large pot over medium high heat. Add onion and garlic, cook for 1 minute. Then add carrots and celery, cook for 2 minutes.

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WebJan 20, 2024 · Our round up of the best vegetarian soup recipes and vegan soup recipes that are hearty, comforting 3 cups low sodium …

Category: Soup
Calories: 131 per serving
Total Time: 40 mins

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WebNov 7, 2020 · Cook on high pressure for 15 minutes. Release the pressure using the natural release method. Enjoy. To make in your slow cooker: toss all of the ingredients into the crockpot, cover, and cook on low for 5-6 …

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WebMar 30, 2017 · Instructions. Add to slow cooker, and cover with stock. Season with salt and pepper. Switch onto high until simmering, then either leave to cook for a total of 3 hours, or then switch onto low and cook for …

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WebJan 23, 2024 · Turn the heat down to medium and add the broccoli and black pepper and cook for another 10 minutes. Turn off the heat. 1⅔ pounds Broccoli, 1 teaspoon Black Pepper. Allow the pot to stand for 5 minutes. …

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WebFeb 11, 2024 · Pour in the white wine and scrape all the little brown bits from the bottom of the pot. Cook until the wine has evaporated. Stir in the garlic, bay leaf, thyme and smoked paprika. Add the sliced potatoes, …

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WebNov 15, 2021 · Roughly chop the broccoli (Including the stems). Heat a large soup pot over medium heat. Add the onions, celery, carrots, salt, and oregano. Cook, stirring occasionally, for about 3 minutes or until the …

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WebJan 9, 2021 · Jessica Ball, M.S., RD. Make a pot of these comforting vegan soups for the ultimate cozy mood. These soups are packed with nutritious vegetables and legumes including potatoes, butternut squash and lentils. …

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WebMay 12, 2023 · Instructions. In a large pot over medium-high heat, spray with olive oil. Add onions, carrots, celery, and bell pepper and sauté 5 minutes. Add in the garlic and sauté for 1 minute. Add in vegetable

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WebDec 9, 2023 · Sauté onion and garlic in olive oil or vegan butter until tender. Add the potatoes and vegetable broth. Bring to a boil and simmer until the potatoes are tender. Scoop out the cooked potatoes with a spider or …

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WebJan 14, 2022 · Directions. Spray a large soup pot with cooking spray, and place over medium heat. Cook the onions, green pepper, garlic, and celery until the onions are …

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WebJan 26, 2015 · Here’s a roundup of some of my most popular soup recipes, most of them are freezer friendly and make great leftovers! Enjoy! Crock Pot Minestrone Soup – the …

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WebJan 4, 2018 · Meanwhile, in large pot, add tomato sauce, tomato paste and 2 more cups of water while cooking over medium heat. Add white beans, yellow squash, potato, lemon …

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WebSaute the onions and garlic for 5 minutes (to make this oil-free, use 1/4 cup water for water saute). Add the mushrooms and wine, and cook for 5 minutes. Add the broth, cover, and simmer for 15 minutes, adding plant …

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WebOct 24, 2023 · Stir to combine. Bring to a boil, reduce the heat to a simmer, and cook until the broccoli is tender, about 8 minutes. Reduce the heat to low. Stir in the nutritional yeast, ground mustard, turmeric, salt, and …

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WebJun 7, 2023 · Add onions, red and yellow peppers, poblano peppers, carrots, and celery. Saute until the vegetables start to brown slightly on the edges, about 5-7 minutes. Add garlic in the last minute or two, stirring …

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