Vegan Yeast Free Bread Recipe

Vegan Naan Bread (No Yeast, No Oil) The Conscious …

WEBDec 15, 2021 · Roll each slice into a ball, then roll them with a rolling pin into a 1/4-inch / 0.6-cm thick round/oval shape. Preheat a non-stick …

Rating: 4.9/5(85)
1. Before you starts, keep in mind that this is a yeast free, oil free naan. It means that the texture won't be as soft and fluffy as the classic recipe. It is a much more dense, and chewy bread by a delicious vegan naan option for curry
2. In a large mixing bowl stir flour, baking powder, and salt make a well in the center of the flour and stir in the non-dairy yogurt.
3. Mix with a spatula then get your hands in the dough to knead for a few seconds until the dough is combined and slightly sticky dough form. Add 1-4 extra tablespoons of flour if needed until the dough is soft, not sticky and you can form a ball.
4. Return dough ball to the mixing bowl, cover the bowl with a towel and set aside at room temperature for about 15-30 minutes

Preview

See Also:

Show details

3 Ingredient Healthy Oat Bread (No Yeast, Flour, Sugar, …

WEBApr 13, 2021 · Instructions. Preheat oven to 350°F. Grease and line an 8 x 4 inch baking loaf pan with parchment paper. If you don't have this size …

Rating: 4.7/5(40)
1. Preheat oven to 350°F. Grease and line an 8 x 4 inch baking loaf pan with parchment paper. If you don't have this size baking pan see notes for other options.
2. In a large mixing bowl add oat flour and baking powder. Whisk until baking powder is evenly incorporated into the flour. If desired, you can also mix in 1/2 tsp salt. This will not affect the bread texture but will add a little more flavor to the bread. If you are trying to make a sweet bread, don't add the salt.
3. Add in the yogurt. When adding in the yogurt, make sure to not drain out any of the liquid from the yogurt that may be at the top. You want to use that liquid in the bread. Use a spatula to slowly add the yogurt into the batter. Keep folding in the yogurt until it is evenly and completely incorporated. Your dough should be very thick and very sticky.
4. Scrape your dough into the prepared baking pan. Use the spatula to help evenly spread the dough across the pan. Dampen your fingers with a tiny bit of water and then lightly press on the surface of the bread to smooth out the dough. If desired, sprinkle about 1 tbsp of rolled oats across surface and gently press the oats slightly into the surface of the bread so that they stick when baking.

Preview

See Also:

Show details

No Yeast Vegan Bread Make It Dairy Free

WEBMay 28, 2020 · Instructions. Preheat oven to 375 degrees F. Pour apple cider vinegar into warmed dairy free milk. Let sit for 5 minutes (this …

Rating: 5/5(28)
1. Preheat oven to 375 degrees F.
2. Pour apple cider vinegar into warmed dairy free milk. Let sit for 5 minutes (this makes vegan buttermilk).
3. In a large bowl, add all your dry ingredients. Stir together with a spatula.
4. Pour the oil into the buttermilk mixture.

Preview

See Also:

Show details