WEBPreheat oven to 350°F (176°C). In a food processor or blender add in the spinach, beans, garlic, onion, vegan cream cheese, garlic powder, salt, onion powder, and nutritional …
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WEBMay 20, 2024 · Place the shreds back in the freezer while making the dough. Make the basic dough (détrempe): In a large bowl, combine the …
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WEBDec 19, 2023 · Instructions. Heat up 1-2 Tbsp of olive oil over medium heat. Fry the minced garlic and chopped onion. When translucent, add the crumbled tofu and cook for 3-5 minutes. Add the spinach and season …
WEBAug 27, 2015 · Roll the dough into a rectangle 12 inches long by 7 inches wide and 1/2 inch thick. With the short side facing you (the 7 inch side), fold the bottom third of the dough up and the top third down, like you are …
WEBNov 16, 2023 · First, cook the spinach mixture. Heat a medium skillet over medium heat. Add the oil, then add the onion and a pinch of salt and cook until the onion is starting to turn translucent. 4 mins. Mix in the flour, and …
WEBOct 27, 2021 · Push the two pieces together to form a square and place in the refrigerator to cool down and resolidify. Place 2 cups of whole wheat flour and ½ teaspoon salt in a bowl and mix. Knead the flour, slowly …
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WEBNov 13, 2022 · To make vegan spinach puff pastry, combine the cashews, milk, lemon juice, garlic, onion, and salt in a food processor. Preheat the puffs to 400F for 25 …
WEBDec 16, 2016 · Add the water little by little and mix until you have a dough. Cover and refrigerate for 30 minutes. Form the dough into a rectangle and roll it out until it is 3 times its original length. Fold the top third of the …
WEBSep 25, 2023 · Mix the Dough: Combine the all-purpose flour and salt in a mixing bowl. Add Butter: Add the cold vegan butter to the flour mixture. Use a pastry cutter, fork, or fingertips to work the butter into the flour until …
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WEBFeb 2, 2024 · Add the mushrooms and cook for 5 minutes until softened. Season with salt and pepper again and add the spinach. Cook for an additional 2 minutes and remove …
WEBInstructions. Heat up 1-2 Tbsp of olive oil over medium heat. Fry the minced garlic and chopped onion. When translucent, add the crumbled tofu and cook for 3-5 minutes.
WEBNov 3, 2022 · Next, roll the vegan puff pastry dough. 3. Then, make the filling. Spinach, Artichoke, Ricotta filling. 4. Now spread filling on dough. Roll up into cylinder. 5. Next, …
WEBDec 17, 2016 · To assemble the puff pastry, allow it to defrost for 30-40 minutes on the counter for Pepperidge Farm brand. Unfold it onto a silpat mat and flatten out slightly. Spread the mushroom mixture leaving about …
WEBSep 19, 2023 · Use a serrated knife to cut 1/2-inch slices. Place sliced pieces on the prepared pan about an inch or more apart. Brush the slices with the reserved butter mixture. Place in the oven and bake for 15 to 20 …
WEBMay 15, 2024 · Preheat Oven: Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or lightly grease it with cooking spray and set aside. Prepare …
WEBNov 28, 2020 · 14. Vegan Napoleon. Photo credit: Veggie Society. A Napolean has layers of light and flaky pastry and vanilla custard cream. This dairy-free version of the classic …
WEBMar 23, 2018 · Add the drained spinach to a bowl. Add cream cheese* (see note to make your own), herbs and spices. Mix well, taste and adjust flavor. Place the 1 puff pastry sheet on the other and roll it out to a 12 …
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