Vegan Ground Meat Recipes

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The original is made with soft tofu and ground pork or beef with plenty of heat from dried chile peppers and Sichuan peppercorns. Portobello mushrooms stand in for the …

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Serve on its own or over palmini noodles for a low carb dinner loaded with nutrients. Vegan Cabbage Gratin Slices of baked cabbage are …

Reviews: 4Estimated Reading Time: 8 mins

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Bake the tofu for 15-20 minutes, flip and bake another 10-20 minutes until it’s brown and puffy. Prepare Cabbage Rice: Remove the outer …

Reviews: 24Calories: 423 per servingCategory: Main Dish1. Preheat the oven to 425 F. Cube the pressed tofu (see notes) and place in a bowl. Mix with the rest of the tofu ingredients then place the pieces on a parchment paper or silicone mat-lined baking tray. Bake the tofu for 15-20 minutes, flip and bake another 10-20 minutes until it’s brown and puffy.
2. Remove the outer leaves of the cabbage, slice in half then chop into chunks. Add the chunks to a food processor and pulse a few times until the cabbage has the consistency of rice. Alternatively, you can just finely chop or shred the cabbage using a mandolin. Add the “riced” cabbage to a large skillet with the oil, cilantro and green onion and cook over high until until tender and brown, about 6-10 minutes. Mix it well to start, then only mix every couple minutes so it can start to brown on the bottom.
3. Steam the broccoli stovetop by brining a pot of water to a boil then using a steamer basked to steam the broccoli for 5 minutes. If you don’t have a steamer basket, just add about 1 inch of water to a pot or skillet, bring to a boil, add the broccoli, cover and steam 5 minutes.
4. Remove the kale leaves from the thick stems and finely chop. Either massage the kale with 1/2 tsp olive or avocado oil until softened and dark green, or steam for 1 minute to soften, using the same method as the broccoli.

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These are by absolute favorite easy family dinner ideas using hamburger meat! 1. Paleo Korean Ground Beef (Low Carb, Keto) A Korean beef bowl inspired dish that can be ready within 20 minutes from start to finish. It's …

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Or make low-carb versions of your favorite classic ground beef dishes, such as zucchini lasagna, tasty low-carb keto meatballs, rice-free stuffed bell peppers, and more. 01 of 15 Low-Carb Salisbury Steak View Recipe

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Low-Carb Slaw "This is a go to recipe for me while I'm acclimating to a keto way of eating. If you like bold spice, I used cayenne or crushed red pepper flakes (sizzled in the sesame oil) to get …

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Make your own vegan protein with this tasty alternative to chicken. Use in stir fries or deep-fry in batter until crispy. Serve with your favourite sides West Indian spiced aubergine curry 93 …

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A low-carb vegan diet, as opposed to a vegan keto diet, includes more foods — such as beans and other legumes — making it easier to get the nutrition you need and stick …

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1 - Roasted Vegetable Tofu Tacos (made with low-carb vegan wraps!) Photo Credit: Stacey Homemaker. 2 - The BEST Roasted Brussel Sprouts with Garlic. Photo Credit: Stacey Homemaker. 3 - Tomato Zucchini …

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20 Low-Carb Vegan Recipes Wow your taste buds with these low-carb options that are guilt-free and surprisingly simple. From cauliflower "chicken" to vegetable pancakes, carb cravings …

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Low carb, Keto, gluten free, nut free. Ingredients Scale 1 (340 g) package beyond beef plant based ground, defrosted if frozen (see notes for options) 3 cloves garlic, chopped 1 …

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A saucepan. Place the thawed chili into a saucepan and reheat it over medium heat until it is thoroughly heated through (about fifteen to twenty minutes). A microwave. Place …

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Preheat the oven to 375ºF. Grease a 13x9 baking pan with avocado oil spray and set aside. Heat avocado oil in a large pan over medium-high heat. Add onion and red pepper …

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Add the bell peppers, onion, and garlic and cook for 4-5 minutes, until they soften. Add the cream cheese and half-and-half and mix well. Bring everything to a simmer and cook …

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1. Roasted Brussels Sprouts. Brussels sprouts are one of my favorite options for low-carb vegan foods, and these sprouts are crispy, salty morsels of flavor! The secret to this recipe is the …

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Drain ground beef in a colander and set aside. Place the empty skillet back on stove and place over medium heat. Add the butter to the skillet. Once it melts add the flour to pan, and whisk …

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Step 1: Heat the oil in a large pot over medium heat. Add the celery and cook for 4 minutes. Add in the garlic, cinnamon, chili powder, cumin, and paprika and stir until fragrant, …

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Frequently Asked Questions

What are the best low carb vegan recipes?

21 Low-Carb Vegan Recipes That Will Fill You Up! 1 - Roasted Vegetable Tofu Tacos (made with low-carb vegan wraps!) 4 - Spaghetti Squash Pasta with Sun-Dried Tomato, Garlic & Basil 5 - Spiralized Vegetable Noodles with Smoked Tofu & Spicy Peanut Sauce 14 - Sesame Ginger Baked Tofu (Serve with low-carb cauliflower rice!)

What are the best low carb ground beef recipes?

Low Carb Ground Beef Recipes 1. Paleo Korean Ground Beef (Low Carb, Keto) 2. Skillet Moussaka Recipe – Low Carb and Gluten Free 3. Creamed Cabbage Ground Beef Casserole 4. Instant Pot Meatloaf (Keto, Low Carb) 5. Chili Cheese Stuffed Spaghetti Squash Recipe – Keto 6. Instant Pot Low Carb Taco Soup with Cream Cheese

What is a low carb vegan dinner bowl?

This low-carb vegan dinner bowl is made with a fun twist on traditional rice: cabbage rice! This gluten-free recipe is low in carbohydrates and contains a good amount of protein and healthy fats for a healthy, balanced vegan meal. Before we get into how to make cabbage rice…okay, so, cabbage rice isn’t really much like rice at all…lol.

What is a low carb keto meal?

Or make low-carb versions of your favorite classic ground beef dishes, such as zucchini lasagna, tasty low-carb keto meatballs, rice-free stuffed bell peppers, and more. These flavor-packed ground beef patties are quick enough to make any night of the week that you're looking for a low carb fix.

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