Vegan Chocolate Chip Cookie Recipes

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WebJul 21, 2022 · Prep: Line a cookie sheet with parchment paper, and measure out all ingredients. Whisk: In a medium bowl, whisk …

Reviews: 55
Views: 40
Category: Dessert
Calories: 167 per serving
1. Preheat oven to 375F and line a cookie sheet with parchment paper.
2. In a large bowl, add in vegan butter or coconut oil and use a hand mixer to cream for 3-5 minutes, until whipped. Then add in the applesauce, coconut sugar, and vanilla. Use a hand mixer to beat the wet ingredients together until completely combined.
3. Sift in the flour, baking soda, and sea salt. Use a rubber spatula to fold together. Add in dairy free milk by the tablespoon if your dough needs a bit of help incorporating. You should have a thick and consistent dough.
4. Fold in chocolate chips. Chill the dough for 30 minutes.

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WebFeb 20, 2021 · Add flour, salt, and baking powder and stir by hand with a wooden spoon until fully combined. Fold in chocolate chips until just …

Rating: 4.8/5(41)
Total Time: 1 hr 20 mins
Category: Dessert
Calories: 145 per serving
1. In a large mixing bowl, prepare your flax eggs (flaxseed meal + water) and let them gel for 5 minutes. Add in brown sugar, cane sugar, vegan butter, and vanilla (start with lesser end of range, and add additional 1 tsp for stronger vanilla flavor if preferred). Mix with electric mixer until creamy and pale in color (see photo) — ~ 1 minute.
2. Add flour, salt, and baking powder and stir by hand with a wooden spoon until fully combined. Fold in chocolate chips until just combined.
3. Put the bowl of dough in the refrigerator to chill for 40 minutes.
4. Preheat to 375 degrees F (190 C) and line 2 large, rimmed baking sheets with parchment paper.

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WebOct 3, 2013 · Preheat the oven to 350 degrees F. Combine the first 4 (dry) ingredients plus the optional flaxseeds in a mixing bowl and stir together. Make a well in the center of the …

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WebAug 21, 2019 · Instructions. Preheat oven to 350 degrees F. Line a baking sheet with parchment paper or Silpat, or use baking sheet as is, un-greased. Cookie Dough: …

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WebJun 27, 2022 · In a large bowl using a handheld mixer or a stand mixer with the paddle attachment, beat the softened vegan butter and brown sugar for 1-2 minutes until creamy. Add the vanilla and the flax egg and mix to …

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WebMay 16, 2023 · In a separate, medium bowl, combine the wet ingredients and mix well. Then, add the dry ingredients and chocolate chips to the bowl of wet ingredients, and stir to combine. Use a cookie scoop or …

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WebMay 26, 2024 · Preheat the oven to 350 degrees F. Line a large baking sheet with parchment paper. Set aside. In a large bowl, whisk together the brown sugar, vanilla, flaxseed meal and almond milk until well combined …

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WebNov 14, 2023 · A pile of vegan chocolate chip cookies on a table with cinnamon sticks and chopped chocolate bars. And just when you thought it couldn’t get better, at the end are …

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WebPreheat the oven to 350°F and line 2 baking sheets with parchment paper. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt until combined. In a large bowl, whisk together the brown sugar, …

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WebFeb 17, 2008 · To complete the cookies:Preheat oven to 350 degrees. In a mixing bowl combine ingredients for cookie base. Take chocolate chips out of freezer and mix them into the cookie dough gingerly. We don't want …

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WebJun 14, 2015 · Instructions. Preheat the oven to 350°F. Line two large baking sheets with parchment paper or Silpat baking mats. In a large bowl, use a strong fork to beat together the applesauce, almond butter, dry …

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WebApr 13, 2019 · How to make sugar free vegan cookies. Step 1- Make the dough. In a large bowl, combine the granulated sweetener, brown sugar, and salt. Add your milk, coconut oil, and vanilla extract, and whisk well …

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WebJun 8, 2012 · 1 Tbsp agave/maple syrup. 1 Tbsp coconut oil almost melted. 1 Tbsp organic canola oil. 2.5 Tablespoons ground raw sugar 3 Tbsp for sweeter. pinch of salt. ¾ cup (90 g) whole wheat flour or ½ cup ww and …

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WebMay 18, 2023 · Instructions. Preheat your oven to 350 degrees F (176 C) and lightly grease an 8-10 inch cast iron skillet (or cake pan) with avocado oil or coconut oil. Set aside. To a medium mixing bowl, add tahini, maple …

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WebMar 24, 2019 · Method: 1. Preheat oven to 350F, line baking sheet with parchment paper, and set aside. 2. Combine coconut flour, peanut flour, sweetener, oat fiber, cinnamon, and salt in mixing bowl and whisk with a …

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WebSome of my main fats I use are almond flour, nut butters and seeds. Be sure to review my guide on How to Cook and Bake Without Oil for more tips. There is a cookie for …

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