Vegan Chocolate Chip Cookie Recipe

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WEBFeb 20, 2021 · Add flour, salt, and baking powder and stir by hand with a wooden spoon until fully combined. Fold in chocolate chips until just …

Rating: 4.8/5(41)
Total Time: 1 hr 20 mins
Category: Dessert
Calories: 145 per serving
1. In a large mixing bowl, prepare your flax eggs (flaxseed meal + water) and let them gel for 5 minutes. Add in brown sugar, cane sugar, vegan butter, and vanilla (start with lesser end of range, and add additional 1 tsp for stronger vanilla flavor if preferred). Mix with electric mixer until creamy and pale in color (see photo) — ~ 1 minute.
2. Add flour, salt, and baking powder and stir by hand with a wooden spoon until fully combined. Fold in chocolate chips until just combined.
3. Put the bowl of dough in the refrigerator to chill for 40 minutes.
4. Preheat to 375 degrees F (190 C) and line 2 large, rimmed baking sheets with parchment paper.

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WEBJul 21, 2022 · Prep: Line a cookie sheet with parchment paper, and measure out all ingredients. Whisk: In a medium bowl, whisk …

Reviews: 55
Views: 40
Category: Dessert
Calories: 167 per serving
1. Preheat oven to 375F and line a cookie sheet with parchment paper.
2. In a large bowl, add in vegan butter or coconut oil and use a hand mixer to cream for 3-5 minutes, until whipped. Then add in the applesauce, coconut sugar, and vanilla. Use a hand mixer to beat the wet ingredients together until completely combined.
3. Sift in the flour, baking soda, and sea salt. Use a rubber spatula to fold together. Add in dairy free milk by the tablespoon if your dough needs a bit of help incorporating. You should have a thick and consistent dough.
4. Fold in chocolate chips. Chill the dough for 30 minutes.

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WEBApr 11, 2024 · Preheat the oven to 350°F. In a mixing bowl, combine 1 cup almond flour, 4 tablespoon maple syrup, 1 tablespoon cornstarch, ¼ teaspoon baking powder, ½ teaspoon vanilla, ½ cup chocolate chips, ¼ cup water, and ¼ cup Dutch cocoa powder. Stir the ingredients until well combined, forming a thick and cohesive cookie dough.

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WEBJun 27, 2022 · In a large bowl using a handheld mixer or a stand mixer with the paddle attachment, beat the softened vegan butter and brown sugar for 1-2 minutes until creamy. Add the vanilla and the flax egg and mix to …

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WEBNov 27, 2023 · Step-by-Step Instructions. Preheat the oven to 350F while you prepare your vegan cookie dough. In a large mixing bowl, whisk the wet ingredients: almond butter, maple syrup, coconut sugar, and vanilla …

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WEBInstructions. Preheat oven to 350 degrees F. Line a baking sheet with parchment paper or Silpat, or use baking sheet as is, un-greased. Cookie Dough: Combine flour, baking soda and salt in small bowl, set aside. …

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WEBJun 14, 2015 · Instructions. Preheat the oven to 350°F. Line two large baking sheets with parchment paper or Silpat baking mats. In a large bowl, use a strong fork to beat together the applesauce, almond butter, dry …

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WEB6 days ago · Preheat the oven to 350 degrees F. Line a large baking sheet with parchment paper. Set aside. In a large bowl, whisk together the brown sugar, vanilla, flaxseed meal and almond milk until well combined and …

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WEBNov 14, 2023 · A pile of vegan chocolate chip cookies on a table with cinnamon sticks and chopped chocolate bars. And just when you thought it couldn’t get better, at the end are a few sprinkles of flaky sea salt that deepen the chocolate flavor, intensify the sweet, and elevate this cookie from good to divine.

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WEBMay 18, 2023 · Instructions. Preheat your oven to 350 degrees F (176 C) and lightly grease an 8-10 inch cast iron skillet (or cake pan) with avocado oil or coconut oil. Set aside. To a medium mixing bowl, add tahini, maple …

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WEBApr 13, 2019 · How to make sugar free vegan cookies. Step 1- Make the dough. In a large bowl, combine the granulated sweetener, brown sugar, and salt. Add your milk, coconut oil, and vanilla extract, and whisk well …

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WEBOct 3, 2013 · Preheat the oven to 350 degrees F. Combine the first 4 (dry) ingredients plus the optional flaxseeds in a mixing bowl and stir together. Make a well in the center of the dry ingredients and add the applesauce, oil, and vanilla. Stir together until the wet and dry ingredients are completely mixed. Stir in the chocolate chips and optional walnuts.

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WEBNov 30, 2022 · Beat with a hand mixer (or stand mixer) on medium-high for about 1 minute until creamed. Add vanilla and beat again for 20 seconds. Next add gluten-free flour, baking powder, and salt. Stir on low until just …

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WEBOct 29, 2020 · 1. Preheat oven to 350° F. 2. Prepare baking sheet with parchment paper or silicone mat. 3. In a medium bowl add the flour, baking powder, and salt. Mix together. 4. Stir in the vanilla extract, honey, …

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WEBSep 23, 2018 · In a medium bowl, whisk together the butter, milk, vanilla, and salt. Stir in the coconut sugar. Add the flour mixture, and sprinkle the baking soda evenly over the flour (to prevent clumps). Stir in the flour …

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WEBJun 8, 2012 · 1 Tbsp agave/maple syrup. 1 Tbsp coconut oil almost melted. 1 Tbsp organic canola oil. 2.5 Tablespoons ground raw sugar 3 Tbsp for sweeter. pinch of salt. ¾ cup (90 g) whole wheat flour or ½ cup ww and …

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WEBOct 19, 2023 · When the dough is almost done refrigerating, preheat the oven to 325 degrees Fahrenheit (160°C). Then line a baking sheet with parchment paper and use a tablespoon-sized cookie scoop to scoop …

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