Vegan Birthday Cake Recipe

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WebMar 1, 2021 · Mix together the oat milk and vinegar. Set aside for 5 minutes. In a large bowl, stir together the wet ingredients: oil, vanilla, and oat milk …

Rating: 4.9/5(41)
Total Time: 40 mins
Category: Dessert
Calories: 631 per serving
1. Preheat oven to 350°F. Prepare two 9-inch cake pans: Grease the pans, line with parchment paper, then grease the top of the parchment paper. I cut the parchment paper into a circle to fit into the bottom of the pan.
2. Using a stand mixer or hand mixer, whip the room temperature butter for about 2 minutes at medium speed. This step helps to aerate the butter and create a fluffy frosting.

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WebJan 31, 2022 · Prepare the vegan buttermilk: Combine the dairy free milk with the apple cider vinegar, and set aside to sit for 5-6 minutes. You can …

Reviews: 53
Calories: 394 per serving
Category: Dessert
1. Preheat the oven to 350 F. Grease three 6″ cake pans with cooking oil, and line them with parchment paper. Set aside.
2. Prepare the vegan buttermilk. Combine the dairy free milk with the apple cider vinegar, and set aside to sit for 5-6 minutes. You can weigh and measure the remaining ingredients during this time.
3. In a medium bowl, whisk together the flour, baking powder, and baking soda. Set aside.
4. In a stand mixer with paddle attachment or a large bowl with hand mixer, cream together the vegan butter and sugar until fluffy, about 2-3 minutes. Scrape down the sides as needed. Then add in the applesauce and vanilla extract. Mix again on medium speed until combined, scraping down the sides and at the bottom of the bowl as needed. Add in about half of the dry mixture, along with half of the vegan buttermilk, and mix on medium speed until just combined. Add in the remaining dry mixture and vegan buttermilk, and mix on medium speed until there are just no more dry streaks. Make sure to scrape the bottom of the bowl as well as the sides.

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WebFeb 24, 2024 · Allow the layers to cool completely before frosting. Step 5. To make the vegan vanilla frosting, cream vegan butter in a large bowl …

Ratings: 2
Category: Dessert
Cuisine: American
Total Time: 2 hrs

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WebJun 19, 2020 · Preheat the oven and grease two cake pans. In a large bowl, cream butter and sugar. Add in the applesauce and vanilla and mix well …

Rating: 5/5(3)
Total Time: 1 hr
Category: Dessert
Calories: 939 per serving

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WebJan 28, 2021 · Use a piping bag and a large round tip and pipe frosting in a circular motion from the outer edge completely in to the middle. Use a cake spreader to gently even out layer of frosting. Place next layer and repeat …

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WebOct 1, 2015 · Instructions. Preheat the oven to 350°F (180°C). Spray two 7-inch round cake pans (*see notes) with non-stick spray and cut parchment paper into circles to fit the bottoms. Sift the flour into a mixing bowl and …

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WebDec 2, 2016 · Cost per serving: $0.71. Calories per serving: 114. Equipment you'll need: blender, 9" cake pan (and saucepan if making this frosting, too!) Ingredients: makes 16 servings. 4 cups gluten-free quick oats. 3 Tbsp …

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WebAug 21, 2020 · In a large mixing bowl, add your dry ingredients and mix well. Add your vinegar, oil, and vanilla extract, followed by your plant based milk, and mix until well combined. If using sprinkles, fold them through. …

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WebSep 23, 2023 · Cream together on high speed for at least 3 minutes or until pale and fluffy. Alternatively use an electric whisk. In a medium bowl, sieve together the cake flour, cornstarch, baking powder, baking soda and fine …

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WebMar 22, 2024 · Preheat oven and prepare your pans. Preheat the oven to 350°F. Prepare two 7 or 8” round cake pans with non-stick spray and parchment paper. Combine the wet ingredients. Combine the non-dairy …

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Web4 days ago · Instructions. Preheat the oven to 350, and place an oven rack in the center position of the oven. Spray one 6" cake pan with 2" sides with cooking spray, and then …

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WebDec 4, 2023 · In a small bowl, add the plant-based milk and apple cider vinegar. Mix well and set aside for 5 minutes until it curdles and becomes like buttermilk. In a large bowl, add the flour, sugar, baking soda, baking …

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WebPreheat oven to 350 degrees. Get out 1- 8-inch round cake pan and 1- 8-inch square cake pan. Grease and flour both pans and set aside. Using a mixer, cream the sugar and …

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WebSep 20, 2018 · Preheat oven to 350°. Grease two, 8-inch round cake pans (OR one large 9 x 13); set aside. PRO TIP: line the bottom of your cake rounds with parchment or wax paper for easy removal. In a stand mixer …

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WebSet aside. Measure the dry ingredients into a mixing bowl and whisk together. Add the wet ingredients to the pan and mix until combined. Pour batter into the prepared pan. …

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WebApr 27, 2021 · Preheat the oven to 350 °F. Grease three 8-inch cake pans with vegan butter and lightly dust with flour. Melt the vegan butter in a small pot. In a large mixing bowl, combine all ingredients and stir with a …

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WebMar 12, 2024 · Preheat the oven to 350°F (180°C). Line a 9-inch x 9-inch round cake pan with parchment paper. Slightly oil paper with oil spray, and set it aside. In a mixing bowl, whisk almond milk, apple cider vinegar, …

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