Vegan Apple Cider Donut Recipe

Vegan Apple Cider Donuts Nora Cooks

WebHow to make vegan apple cider donuts Whisk the flour, sugar, baking powder, salt, and cinnamon together in a large bowl. Next, …

Rating: 5/5(20)
Total Time: 20 minsCategory: BreakfastCalories: 202 per serving1. Preheat the oven to 350 degrees F and spray a donut pan (or two if you have it) with non stick spray.
2. In a large bowl, whisk together the flour, sugar, baking powder, salt and cinnamon.
3. Pour in the apple cider, soy milk, applesauce and melted vegan butter or coconut oil. Mix well with a large spoon to combine, but do not over mix.
4. Spoon the batter into the donut pan, or use a piping bag with large tip to pipe it evenly into each donut cavity, filling about 3/4 of the way full.

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Vegan Apple Cider Donuts (sweet & spiced) plant.well

WebHeat Apple Cider in a pan over medium heat, and boil until it reduces to 1/2 cup, about 15-20 minutes. Mix in vegan butter to melt and then allow mixture to cool for …

Reviews: 20Calories: 152 per servingCategory: Sweets1. Heat Apple Cider in a pan over medium heat, and boil until it reduces to 1/2 cup, about 15-20 minutes. Mix in vegan butter to melt and then allow mixture to cool for 5 minutes.
2. Preheat your oven to 350 degrees F.
3. Add reduced apple cider to a bowl along with the plant milk, sugar, apple cider vinegar and vanilla and mix very well until combined.
4. In a separate bowl, mix together the flour, cinnamon, cloves, nutmeg, chia or flax seeds, baking powder, baking soda and salt.

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Vegan Classic Apple Cider Donuts • The Curious Chickpea

WebWhisk 3 cups (420g) flour, baking powder, baking soda, salt, cinnamon, nutmeg, and allspice together. Set aside. In a large mixing …

Rating: 4.5/5(6)
Category: DessertCuisine: AmericanTotal Time: 1 hr 30 mins1. Whisk 3 cups (420g) flour, baking powder, baking soda, salt, cinnamon, nutmeg, and allspice together. Set aside.
2. In a large mixing bowl or a stand mixer beat together the vegan butter and sugar until light and fluffy. Add the prepared vegan egg replacer (equivalent to two eggs) and beat to mix together. Add the boiled apple cider, apple butter, and vanilla extract and beat to combine. It may look a bit split at this point but that's ok.
3. Add the dry mixture to the creamed butter in 3 parts, beating to mix between each addition. Once it's all been added and mixed together, check the consistency. If the dough is very sticky add more flour, up to 1/2 cup (70g) extra until it's soft and lightly tacky but not wet feeling.
4. Cover the dough and refrigerate for 45 minutes to 1 hour.

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Baked Vegan Apple Cider Donuts My Darling Vegan

WebApple Cider Glaze ½ cup powdered sugar 1 tablespoon apple cider Cinnamon Sugar Topping ¼ cup granulated sugar 2 tsp. …

Ratings: 23Calories: 237 per servingCategory: Breakfast1. Preheat the oven to 350 degrees Fahrenheit. Spray a donut pan and set aside.
2. In a small bowl, combine flour, baking powder, baking soda, spices, and salt. In a separate bowl whisk together maple syrup, apple cider, apple sauce, coconut oil, and vanilla extract. Add wet ingredients to dry and mix until just combined.
3. Spoon or pipe the batter into the prepared donut pan, filling each mold about 3/4 full.
4. Bake for 8-10 minutes, until the donuts springs back when gently pressed. Remove from the oven and let cool in the pan for a few minutes before transferring doughnuts onto a cooling rack to cool completely.

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Vegan Baked Apple Cider Donuts Vegan Richa

WebGrease a donut pan or line muffin pan. Cook 1.5 cups cider and sugar in a saucepan over medium heat for 20 to 25 mins to reduce to a scant 1 cup. Cool the cider to room temp. (cooling will reduce the cider …

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Baked Apple Cider Donuts (OilFree, Vegan) ~ Veggie …

WebInstructions. Lightly spray a 6-cavity donut pan with cooking spray and set aside. In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, salt, cinnamon and nutmeg. In a large …

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Baked Apple Cider Donuts (vegan + paleo) Feasting …

WebInstructions. Preheat the oven to 350F. Add the dates, apple cider, and nut butter to a high speed blender. Blend on high until smooth. Add the rest of the ingredients. Blend to combine, being careful to not …

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Baked Vegan Apple Cider Donuts ShortGirlTallOrder

WebApple Cider Donuts 1 cup fresh apple cider reduced to ½ cup, if not reducing you only need ½ cup for the recipe ¼ cup sugar 2 Tablespoons apple sauce 2 Tablespoons oil I prefer melted coconut oil …

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Vegan Apple Cider Donuts Choosing Chia

WebIt doesn’t need to be completely smooth.) Using a piping bag, (or a large ziplock bag with the corner cut out) pipe the dough into the donut moulds filling 3/4 of the way. Bake for 9-11 minutes or until a …

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Vegan Apple Cider Donut Cake Pickles & Honey

WebVegan Apple Cider Donut Cake Print Ingredients For the cake: 2 cups unbleached all-purpose flour 1 tablespoon baking powder 1 teaspoon ceylon cinnamon ¼ teaspoon freshly grated nutmeg ¼ teaspoon cardamom ¼ …

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Vegan Apple Cider Donuts (Glutenfree and Oilfree)

WebStep 1: First, you need a donut pan. Spray the pan with nonstick spray, otherwise your donuts will stick. Step 2: Make the pecan meal/flour by grinding the …

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Baked Apple Cider Donuts Vegan & GlutenFree From My Bowl

WebSet aside and let cool. Whisk the dry ingredients together in a large bowl and form a well in the center. Mix the wet ingredients in a separate bowl until well-combined. …

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Keto Apple Cider Donuts – Sugar Free Londoner

WebAdd the melted butter, sweetener, apple cider vinegar, vanilla and cooked apple and blend. Now add all remaining dry ingredients - almond flour, coconut flour, …

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Vegan Baked Apple Cider Donuts Taste Love and Nourish

WebGrease your donut pan. In a small saucepan, over high heat, add the 1 1/2 cups of apple cider. Bring the cider to a rolling boil, then reduce the heat to medium …

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KETO Apple Cider Donuts – LowCarbDietWorld

Web3-4 tbsp butter (unsalted; measured solid, then melted) Instructions: Preheat the oven to 350°F Grease a donut pan well. In a large bowl, stir together the almond …

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Baked Apple Cider Donuts [Vegan] One Green Planet

WebLightly grease a donut baking tin. Add 1/3 cup apple sauce, 1 teaspoon vanilla extract, and 1/4 cup vegetable oil to the apple liquid. In a separate bowl, mix dry ingredients: 1 1/2 cup

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