Vanilla Wafer Coconut Cake Recipe

Listing Results Vanilla Wafer Coconut Cake Recipe

WebCream butter and sugar until fluffy. Blend in crushed wafers and baking powder. Beat in eggs, one at a time. Stir in pecans and coconut. Turn into a greased …

Rating: 5/5(1)
Total Time: 1 hr 5 minsCategory: DessertCalories: 506 per serving

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Web1 box vanilla wafers. Beat eggs well in a medium bowl and add all remaining ingredients. Mix for a couple of minutes with a wooden spoon or electric mixer until …

Rating: 4.4/5(7)
Total Time: 1 hr 10 minsCategory: Dessert, SnackCalories: 587 per serving

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WebInstructions: Preheat oven to 325ºF. Grease and flour a Bundt cake pan and set aside. In the bowl of an electric stand mixer, …

Rating: 5/5(19)
Category: DessertCuisine: AmericanTotal Time: 1 hr 10 mins1. Preheat oven to 325ºF. Grease and flour a Bundt cake pan and set aside.
2. In the bowl of an electric stand mixer, beat together butter and sugar until light and fluffy. Add eggs and beat well. Add crushed vanilla wafers and milk and mix well.
3. Stir in vanilla, pecans, and coconut. Pour batter into prepared pan.
4. Bake cake for 1 hour to 1 hour and 10 minutes.

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WebInstructions. Preheat the oven at 200 C/400 F degrees. Blend together the butter, eggs, erythritol, salt and vanilla. Add the …

Rating: 4/5(1)
Total Time: 25 minsCategory: DessertsCalories: 112 per serving1. Preheat the oven at 200 C/400 F degrees
2. Blend together the butter, eggs, erythritol, salt and vanilla.
3. Add the coconut flour and baking powder. Whisk until there are no lumps and it is a smooth batter.
4. Pour into greased muffin cups or greased muffin tray.

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WebPreheat oven to 350 degrees. For the cake, in large bowl, mix together Greek yogurt, eggs vanilla extract, almond extract, and melted butter. Add almond flour, …

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WebInstructions. Preheat oven to 350-degree oven and line two cookie sheets with parchment paper. In a large mixing bowl, using an electric mixer, cream the butter, confectioner's sugar substitute, …

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WebSummary Recipe NameLow Carb Coconut Cake Author NameForeverydiet.comPublished On 2021-11-04Preparation Time 40MCook Time 20M Total Time 60M. Results.

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WebPreheat the oven to 180C/350F. Line two 8-inch pans with parchment/baking paper and set aside. In a mixing bowl, add your almond flour, coconut flour, baking powder and salt and mix well. Set aside. In a …

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WebWrap in plastic wrap and refrigerate for 30 min. Heat oven to 350°f and line a large baking sheet with parchment or a silicone baking mat. To bake: scoop about 1.5 tsp of dough and form into a ball. Place between the …

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WebIn a large bowl, beat coconut oil and granulated erythritol until well combined. Beat in egg whites and coconut extract. Beat in half the almond flour mixture, then beat in almond …

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WebInstructions. In an 8 ounce, microwave-safe mug, mix the almond flour, coconut flour, baking powder, and erythritol until well incorporated. Add the melted butter, egg, milk, …

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WebPreheat oven to 300 degrees F (175 degrees C). Grease and flour a bundt pan. Cream butter or margarine; add sugar, and beat until smooth. Add eggs, one at a …

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WebInstructions. Preheat oven to 350º F. In a large bowl, melt butter for 8-10 seconds in microwave. Mix in the other wafer ingredients together using a whisk. On a cookie sheet …

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WebWrap tightly and place into the fridge for 30 minutes. Preheat oven to 350 degrees. Unwrap the dough and slice into 18 cookies. Place them onto a silpat lined or …

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WebPreheat the oven to 325°F. Grease and flour a 10 to 12 cup Bundt pan. In a large bowl, use a mixer to cream the butter and sugar together. Add 1 egg at a time, beating well after …

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Web1 1/2 cups White sugar. Nuts & Seeds. 1 (8 ounce) package Coconut, flaked. 1 cup Pecans, ground. Snacks. 1 (12 ounce) package Vanilla wafers, very fine.

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