Vanilla Sponge Cake Roll Recipe

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WebAug 5, 2015 · Place a clean sheet of parchment paper over the back of cake and roll cake up in towel carefully (from short end to short end). …

Rating: 5/5(8)
Total Time: 1 hr 12 minsCategory: DessertCalories: 357 per serving1. Preheat oven to 375 degrees. Line a 15x10x1 baking sheet with parchment paper. Spray with baking spray (or grease and flour). Set aside.
2. Sprinkle powdered sugar onto a large, clean dish towel (same size or bigger than baking sheet). Set aside.
3. Beat egg whites in a large bowl until frothy, gradually add 1/4 cup granulated sugar, beating until stiff peaks form.
4. In a large mixing bowl beat egg yolks and eggs for 2-3 minutes. Add sugar, water, and vanilla and beat an additional minute until fully incorporated. Sift in flour, baking powder, and salt and turn the mixer to low until just combined. Gently fold in egg whites.

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WebJan 8, 2024 · Pour the cake batter into the prepared pan and flatten the surface with an offset spatula. Hit the pan on a table a few times to remove some big air bubbles. Bake it …

Cuisine: BakingTotal Time: 2 hrsCategory: Roll Cake, Sponge CakeCalories: 320 per serving

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WebMar 29, 2020 · Instructions. Preheat the oven to 375 degrees. Line a 15 by 10 by 1 inch baking sheet with parchment paper and spray with nonstick

Rating: 4.3/5(3)
Total Time: 1 hr 52 minsCategory: DessertCalories: 377 per serving1. Preheat the oven to 375 degrees. Line a 15 by 10 by 1 inch baking sheet with parchment paper and spray with nonstick baking spray. Set aside.
2. Dust a clean kitchen tea towel with powdered sugar and set aside.
3. In a small bowl, measure out flour, baking powder and salt. Set aside to be sifted later.
4. Separate egg whites and egg yolks from three of the eggs into two large bowls. Reserve the other two eggs for later. With an electric mixer, whisk the egg whites until white and frothy, and gradually add 1/4 cup of the granulated sugar. Beat until stiff peaks form (about 2-4 minutes)

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WebJun 4, 2023 · Grease and line a 10×15-inch jelly roll pan with parchment paper. 2. In a mixing bowl, beat the eggs and granulated sugar together using an electric mixer on high …

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WebFeb 10, 2023 · Line the bottom of a 9 in (23 cm) round springform pan with parchment paper. In a large bowl, beat together the Besti and butter, until fluffy with a hand mixer. Beat in the eggs, one at a time, then the almond …

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WebAug 2, 2020 · Preheat oven to 350 F (170 C), 150 C with a fan. Beat egg whites with cream of tartar until stiff peaks form. In a bowl combine the egg yolks, sweetener, coconut flour, vanilla, salt and whisk to combine. …

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WebDec 19, 2020 · Keto, sugar-free, gluten-free, low carb Swiss Roll recipe! This sponge is light and fluffy with the perfect balance of tang and sweet!. This is perfect for a Keto Christmas, low carb summer treat or afternoon …

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Web6. Divide the mixture between two 9 inch round cake pans which have been lined with parchment paper, gently spread out. 7. Bake for 20 to 25 minutes until risen and golden brown, the cakes are delicate, so cool them in the …

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WebFeb 23, 2022 · Preheat your oven to 325 . You can add a liner to the bottom of your baking pan. Sift together the flour, salt, and the baking powder. Set this bowl aside. Beat together the egg whites and the cream of tartar in a …

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WebJun 12, 2019 · Sugar-Free Vanilla Cake (Low-Carb, Keto) Published: Jun 12, 2019 Updated: Sep 10, 2022 By: Cassidy Stauffer May earn from affiliate links. Jump to Recipe Print Recipe This gorgeous layered keto …

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WebMay 2, 2023 · Preheat the oven to 180°C /350°F. Line two 8-inch (20cm) cake pans with parchment paper and spray with non-stick spray. Make the cake: Combine the dry ingredients: almond flour, coconut flour, baking …

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WebFeb 24, 2020 · Third Step: Slowly add in the flour, baking powder, and salt and mix together. Pour the cake batter into the pan. Fourth Step: Bake the cake for 35-40 minutes or until set and cool completely. Fifth Step: Mix …

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WebJun 3, 2021 · Preheat the oven to 350 degrees F. Lightly coat three 6-inch round cake pans or two 8-inch cake pans with nonstick baking spray and line the bottom with parchment paper rounds. Set-aside. In a medium …

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WebMay 4, 2020 · This Low Carb Cake is a masterpiece made grain free, gluten free, nut free and just around 100 calories per slice with less than 1 gram of carbs!!!!! Funny thing is, making this sponge cake was never …

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WebMar 28, 2021 · Moist sponge cake. Preheat the oven to 350°F (180°C) and grease two 8-inch or 9-inch springform cake pans. In a medium mixing bowl, combine sieved coconut flour, almond flour, sweetener, and baking …

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WebJun 5, 2022 · Pescatarian Vegetarian Nutritional values (per serving, 1/2 cake) Net carbs 3.6 grams Protein 6.1 grams Fat 22.1 grams Calories 237 kcal Calories from carbs 6%, protein 10%, fat 84% Total carbs 5.5 grams …

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WebAug 17, 2019 · Are you looking for an easy keto dessert? Check this low-carb and sugar free sponge cake! A perfect ketogenic dessert for your family and friends! Get recipe

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