WebLow-carb diets emphasize the consumption of foods that are high in protein and low in carbohydrates. For those following a low-carb diet, chocolate can be consumed, …
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Most of our low carb or keto chocolate recipes call for unsweetened cocoa powder or unsweetened chocolate bars. Some recipes might call for 80% cocoa or higher chocolate bars. If using commercially sweetened chocolates, please refer to our sweetener guide. Maltitol is ubiquitous in commercial chocolate bars and is not recommended.
Low-Carb No-Bake Chocolate Coconut Bars. These Low-Carb No-Bake Chocolate Coconut Bars are made with walnuts, cashews, coconut, natural peanut butter, and dark chocolate. They are gluten-free and very delicious! This bar recipe will become your favorite of all the low-carb snacks!
These homemade sugar-free chocolate bars with stevia have no added sugar alcohol. This recipe adds natural sweeteners to cocoa butter and unsweetened cocoa. Melt cocoa butter in a chocolate melter or double boiler. Stir in cocoa powder and stevia. Keep on heat until dry ingredients have been fully incorporated.
The Baker’s Unsweetened Chocolate is 100% cacao and doesn’t have any sugar added at all. It’s common in most grocery stores and it’s not too expensive at all, especially when you can get it on sale. I just bought two 4oz bars for $4.99 and it’s perfect for making a sugar-free keto fudge.