Unstuffed Cabbage Recipes Ground Beef

Listing Results Unstuffed Cabbage Recipes Ground Beef

WEBFeb 15, 2017 · Instant Pot Method: Press the saute button on the Instant Pot. Spray with oil then add the beef and salt, cook …

Rating: 4.7/5(202)
Total Time: 30 mins
Category: Dinner
Calories: 338 per serving
1. Press the saute button on the Instant Pot. Spray with oil then add the beef and salt, cook breaking the meat up until browned, about 5 minutes. Add the onion, garlic, marjoram and black pepper and stir. Add the tomato sauce, paprika, beef broth and raisins, cover and cook high pressure 15 minutes.
2. Heat a large pot or Dutch oven over medium-high heat, spray with oil then add the beef and salt, cook breaking the meat up until browned, about 5 minutes. Add the onion, garlic, marjoram and black pepper and stir. Add the tomato sauce, 1/4 cup water, paprika, beef broth and raisins, cover and cook medium-low 25 minutes.

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WEBJul 1, 2022 · Spray the skillet with cooking spray and add the onion and garlic to the skillet. Cook for 2 minutes, stirring often, until onion begins …

Rating: 4.7/5(7)
Total Time: 30 mins
Category: Main Dish
Calories: 141 per serving

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WEBSep 9, 2021 · Instructions. Add the beef to a 5 quart dutch oven over medium heat. Brown the meat, crumbling as it cooks. When meat is partially cooked, add the onion and garlic …

Rating: 4.4/5(478)
Calories: 335 per serving
Category: Beef
1. Add the beef to a 5 quart dutch oven over medium heat. Brown the meat, crumbling as it cooks.
2. When meat is partially cooked, add the onion and garlic to the pan and continue cooking, stirring often.
3. Add the cabbage, marinara, water, and salt to the pan and stir to cover the cabbage in the marinara and beef.
4. Continue cooking, stirring occasionally, for 20 minutes or until the cabbage is as tender as you'd like.

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WEBMar 17, 2019 · How To Make Unstuffed Cabbage Roll Casserole. Sauté oil, beef, onion and orange pepper over medium/high in …

Category: Main Course
Calories: 474 per serving
1. Saute oil, beef, onion and orange pepper over medium/high in large pan with high sides or a dutch oven. Cook until beef is browned and onions are translucent.
2. Add garlic and saute 1 more minute.
3. Stir in tomatoes, spices, salt and pepper. Top with cabbage. Cover and cook 15-20 minutes or until cabbage is tender.
4. Top with cheese, cover until melted then serve.

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WEBApr 2, 2023 · Cover the pot. Steam cabbage over medium heat for 15 minutes, stirring occasionally to make sure it doesn’t burn. Meanwhile, combine paprika, garlic powder, onion powder, ground cloves, 1/2 tsp …

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WEBMay 15, 2020 · Predheat oven to 350°F. Brown ground beef, onion and garlic until no pink remains. Drain fat. Cook cabbage with 2 tablespoons water in a skillet until tender. Remove from skillet and set aside. Add …

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WEBApr 15, 2020 · To a large dutch oven on medium-high heat add the ground beef, onion, salt and pepper. Break apart the meat, cooking it for 8-10 minutes until browned. Add in the garlic, cook an additional minute. Pour …

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WEBJan 2, 2024 · Depending on how crunchy you want the cabbage to be in the casserole, this can take anywhere between 10-20 minutes. Add the diced tomatoes, Italian seasoning, salt, and pepper. Mix well and let it simmer for a few minutes. Transfer the mixture to a 9x13 baking dish* and sprinkle the shredded cheese on top.

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WEBJan 15, 2021 · Prep the vegetables: Chop the onions, peppers and put them together in a medium bowl. Chop the head of cabbage into narrow strips about two or three inches long by 1/2 inch wide. Set aside. Brown …

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WEBFeb 14, 2022 · Instructions. Pour olive oil into a large skillet and fry the ground beef with the onion and tomatoes. Add tomato paste and mix with a wooden spoon. Then, add the chopped cabbage, garlic powder, …

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WEBJul 27, 2022 · Drain any excess grease. 2. Once the ground beef is finished cooking, drain the excess oil and add it back to the pot over medium-high heat. 3. Add in the remaining ingredients, and stir …

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WEBJun 26, 2020 · If your beef isn’t very lean you may want to drain the grease. Remove beef and garlic from skillet and set aside. Add oil to skillet. Add shredded cabbage and let cook, stirring occasionally, until cabbage is …

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WEBFeb 16, 2023 · Use a wooden spoon to stir around the vegetables as they cook. Stovetop: For the stovetop version, cook the onion in the oil until the onions turn clear and have softened. Add the shredded cabbage and …

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WEBJul 7, 2016 · While the ground beef is starting to brown, chop your onion and crush your garlic. Plunk them in the pan with the ground beef, and stir the beef, using a spatula to turn it over and break it up so that it cooks evenly. Cover the pan and let it continue cooking, while you: Chop your cabbage coarsely.

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WEBApr 13, 2024 · Add garlic, paprika, thyme, oregano, salt and pepper, and bay leaves and stir. Add crushed tomatoes, tomato sauce, water, vinegar, Worcestershire sauce, and maple syrup. Stir to combine and bring to a …

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WEBNov 25, 2022 · Add the beef, chili powder, garlic, salt, and pepper. Crumble the meat as it cooks. When the meat has browned, about 8 minutes, add the crushed tomatoes, tomato sauce, vinegar, brown sugar. Stir to …

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WEBFeb 16, 2023 · Gather all ingredients. Heat a Dutch oven or large skillet over medium-high heat. Cook and stir beef and onion in the hot Dutch oven until browned and crumbly, 5 to 7 minutes; drain and discard grease. Add cabbage, tomatoes, tomato sauce, water, garlic, salt, and pepper and bring to a boil.

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