Turkey Tetrazzini For Two Recipe

Listing Results Turkey Tetrazzini For Two Recipe

DirectionsStep1In a large pot, cook the pasta according to the directions on the packet, until al dente. Then drain and set aside.Step2While the pasta cooks, heat a large pot over medium-high heat. Spray with olive oil and add in the onion and celery.Step3Cover and cook the veggies until softened, about 5 minutes.Step4Uncover, add in the mushrooms and cook stirring occasionally for 5 minutes.Step5Reduce the heat to medium and add in the sherry, scraping the bottom of the pan to loosen any browned bits.Step6Add the butter and melt, then add the flour and cook for 2-3 minutes until a paste starts to form.Step7Add broth and cook stirring and scraping the bottom of the pan for 3-5 minutes, until the sauce starts to thicken.Step8Stir in 1 tablespoon of the Parmesan cheese, the cream cheese, salt and pepper and cook, stirring constantly for 2 minutes, until smooth.Step9Remove the pot from the heat, and add in the chicken and cooked pasta. Mix well until all is coated in creamy sauce.Step10Pour the turkey pasta mixture into a baking dish (9x13 or 3 quart), top with panko and remaining Parmesan cheese.Step11Broil on high for 2-3 minutes (watch closely so it doesn't burn) when the top is golden, remove from oven, garnish with parsley and serve hotIngredientsIngredients8 ouncesUncooked Thin Spaghetti (or gluten-free pasta)add Olive Oil Spray1 Yellow Onion (chopped)2 Celery Stalks (chopped)2 cupsMushrooms (sliced)1 tablespoonSherry1 tablespoonUnsalted Butter1 ½ tablespoonsAll-Purpose Flour (or gluten-free flour)1 ½ cupsLow Sodium Chicken Broth3 tablespoonsParmesan Cheese (grated)4 tablespoonsLow Fat Cream Cheese¾ teaspoonSalt¼ teaspoonPepper2 cupsTurkey (shredded cooked)½ cupPanko Breadcrumbs (or gluten-free)¼ cupParsley (chopped)See moreNutritionalNutritional208 Calories5 gTotal Fat42 mgCholesterol19 gCarbohydrate437 mgSodium20 gProteinFrom loseweightbyeating.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more

  • RecipesTop ratedQuickLow calLow carb

    Healthy Turkey Tetrazzini {JUST 208 CALORIES}

    Preview

    See Also:

    Show details

  • WEBApr 25, 2021 · Add onion, celery, mushrooms, thyme, salt, and pepper. Cook and stir about 8 minutes, or until vegetables are softened. Add …

    Rating: 4/5(1)
    Total Time: 45 mins
    Category: Main Dish
    Calories: 387 per serving

    Preview

    See Also:

    Show details

    WEBNov 12, 2020 · This one-pot Healthy Turkey Tetrazzini recipe couldn’t be easier to make! (1) Start by sauteing the oil with the onions, mushrooms, …

    Ratings: 37
    Calories: 246 per serving
    Category: Dinner Meals
    1. Pour the olive oil in a medium stove top pan that has a lid. Saute the onions, mushrooms, garlic and salt and pepper for 3 minutes.
    2. Add in the carrots, peas and water. Cover, then cook over medium to low heat for 8 to 12 minutes, stirring frequently. Carrots should be able to be punctured easily with a fork.
    3. Remove cover and stir in the cream cheese and half and half. Continue to mix over medium heat until combined.
    4. Stir in the chicken, pasta and parmesan cheese. Garnish with fresh chopped parsley and serve warm.

    Preview

    See Also:

    Show details

    WEBNov 16, 2021 · Instructions. Boil the angel hair noodles until al dente. In a 9×13 inch pan mixed together the turkey, celery soup, evaporated milk, salt, pepper, and one and a half cups of parmesan cheese. Strain the noodles and add them into the 9×13 inch pan. Mix everything together thoroughly.

    Preview

    See Also:

    Show details

    WEBNov 25, 2023 · Slowly pour in 3 cups of the broth, stirring all the while to avoid any lumps. Bring to a gently boil and let cook, stirring fairly often, until the mixture is reduced by about 1/3, about 6 to 8 minutes. Remove the pan from the heat. Add the cream cheese, Worcestershire, smoked paprika, salt, and pepper.

    Preview

    See Also:

    Show details

    WEBMar 19, 2024 · Heat a large skillet over medium heat. Add 1/4 cup butter and, once it's melted, add the onions. Cook until it's soft and translucent, about 5 minutes. Add the garlic and cook for one minute more. Sprinkle …

    Preview

    See Also:

    Show details

    WEBPreheat oven to 350° F. Melt butter in cast iron skillet. Add onion, mushrooms, and chicken paste. Saute for about 20 minutes, until onion and mushrooms begin to caramelize. If you prefer more caramelization, you …

    Preview

    See Also: Keto Recipes, Low Carb RecipesShow details

    WEBNov 9, 2022 · Prepare a 9 x 13 casserole dish with nonstick cooking spray. In a large skillet over medium heat, melt the butter. Add the onion, mushrooms, salt, pepper, and garlic to the saucepan. Cook until the …

    Preview

    See Also: Healthy Recipes, Turkey RecipesShow details

    WEBNov 20, 2023 · 1. Prep Ingredients: Preheat the oven to 350 degrees Fahrenheit and spray a large casserole dish with nonstick cooking spray. Shred the turkey and cheese (or cheeses!), and chop the veggies. At …

    Preview

    See Also: Turkey RecipesShow details

    WEBNov 12, 2021 · Cook up the pasta according to package directions, al dente. Combine the sauce ingredients and spices until fully incorporated. Mix in the turkey, pasta, peas and carrots. Pour the mixture into a …

    Preview

    See Also: Turkey RecipesShow details

    WEBNov 27, 2023 · Preheat the oven: Preheat the oven to 375°F. Cook the pasta: Bring a large pot of salted water to a boil. Add the spaghetti and cook until al dente — a few minutes short of the package instructions. Sauté …

    Preview

    See Also: Turkey RecipesShow details

    WEBMay 22, 2024 · Preheat oven to 350°F. Spray a 9×13 inch baking dish with nonstick cooking spray. Set aside. Boil the pasta al dente in a large pot according to package directions. Meanwhile, in a large mixing bowl, combine butter, turkey, mushroom soup, sour cream, spices, broth, and peas. Stir to combine.

    Preview

    See Also: Turkey RecipesShow details

    WEBMar 11, 2022 · Preparation. Heat oven to 450F. Prepare a spaghetti squash and fill the bottom of a 9x13 pan. Saute the onions in the oil. Add the mushrooms and cook until they have given up most of their moisture. Add salt and pepper and stir. If using flour for thickener, add it here, and cook for 1 to 2 minutes. Add liquid and other thickeners, and …

    Preview

    See Also: Chicken Recipes, Turkey RecipesShow details

    WEBHere are the basic steps: Step 1: Cook the pasta. Cook the spaghetti in salted water according to package directions, just until al dente. Step 2: Sauté mushrooms and aromatics. You’ll need a large Dutch oven to make the sauce, something that can fit all the ingredients (sauce, pasta and vegetables).

    Preview

    See Also: Soup Recipes, Soups RecipesShow details

    WEBNov 12, 2023 · Boil a large, salted pot of water and cook the spaghetti 2 minutes less than package directions indicate. Meanwhile, combine the mushroom soup, sour cream, chicken broth, onion powder, garlic …

    Preview

    See Also: Turkey RecipesShow details

    WEBNov 25, 2023 · Preheat oven to 400°F (204°C). Butter a 13x9x3-inch baking dish with 1 tablespoon of the butter; set aside. In an 8-quart stockpot, add 1 tablespoon of butter and 1 tablespoon of olive oil. Stir in mushrooms (1 …

    Preview

    See Also: Turkey RecipesShow details

    WEBNov 20, 2023 · Preheat the oven to 350 ° convection or 375 ° conventional. Cook the pasta. Cube or shred about 4 cups of leftover turkey. Dice the onion and celery, and crush the garlic. g. Melt butter over medium heat …

    Preview

    See Also: Turkey RecipesShow details

    Most Popular Search