WebPlace the turkey, celery, cranberries, pecans, and green onions to a large bowl. Whisk dressing. In a small bowl, whisk the …
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WebIn a large bowl, add the chopped turkey (or leftovers), cranberries, chopped pecans, and toss with about 1/4 cup of mayo. …
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WebClassic Turkey Salad 4 cups cooked turkey, dark or light meat, diced or shredded ½ cup mayonnaise 2 tablespoons dijon mustard …
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WebSteps. 1. In large bowl, mix Salad ingredients. 2. In food processor, place Cranberry Dressing ingredients. Cover; process until smooth. 3. Divide salad among 4 individual bowls. Serve salad with dressing and French …
Web½ cup pecans, chopped ¼ cup dried cranberries, chopped 3 green onions, chopped Directions In a small bowl, mix together the mayonnaise, sour cream, lemon …
WebStep 1. Assemble the ingredients: chopped cooked chicken or turkey breast, Greek (strained) yogurt; light mayonnaise; fresh tarragon leaves, celery, dried cranberries, chopped pecans, salt, pepper, honey …
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WebPrep Time: 10 mins Total Time: 10 mins Servings: 4 Jump to Nutrition Facts Ingredients 3 cups chopped cooked turkey ½ cup dried cranberries ½ cup sliced almonds 2 stalks celery, chopped 2 …
WebThis turkey salad has dried cranberries, but if you have leftover fresh cranberries (which are less sweet and more tart) those can also be used. The …
WebIn a dry sauté pan, over medium heat toast pecans for five minutes. Remove to a cutting board and coarsely chop. Set aside. In the bowl of a stand mixer with the …
WebThis Turkey Salad Recipe is a great way to use up leftover Thanksgiving turkey. A fresh and flavorful combination of turkey, pecans, cranberry, poppyseeds …
WebIn a mixing bowl, combine the turkey, celery, onion, cranberries, and pecans and mix well to combine. In a small bowl, whisk together the vinaigrette ingredients. Pour the dressing over the turkey …
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WebAdd cranberries and water to a large saucepan or soup pot. Bring to a boil and simmer until cranberries pop, about 10 minutes. Step 3. Mix in Jello, orange zest, …
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WebUnsweetened dried cranberries Chopped walnuts Chopped pecans Sliced almonds Tomato basil goat cheese crumbled Salt and pepper Instructions: 1. Add all of …
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WebCombine the cranberries and water in a saucepan on low heat. Let simmer until the cranberries pop and become tender. Remove from heat and sprinkle in the …
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WebInstructions. Preheat the oven to 350°F. Spread the pecans in a single layer on a rimmed baking sheet and roast them for 8 minutes. Meanwhile, heat the butter in a …