Tri Tip Instant Pot Recipe

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WebJun 11, 2021 · Step Four. Place the meat back on the trivet or on top of the rack and cook for 25 minutes at high pressure. Once the time is up, use …

Reviews: 1
Calories: 260 per serving
Category: Main Dish
1. Pat your tri-tip dry with paper towels and set aside.
2. In a small bowl, combine the salt, garlic powder, and pepper. Use a spoon to mix the spices together. Then, sprinkle the spices on the top of the tri tip. Use your hands to rub the spices into the meat.
3. Press the sauté button on your Instant Pot and add the oil to the pot.
4. Let the oil heat up and then use tongs to transfer the tri tip to the pot.

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WebJul 11, 2023 · Place your instant pot trivet (or this amazing sling) in the bottom of the pot. Place the tri tip on the trivet. Add the onion and garlic to the bottom of the pot. Pour the …

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WebApr 14, 2022 · Pour in some broth, and scrape. Insert trivet in to pot. Place tri tip on metal rack and, if desired, pour any leftover spices on top of meat. Place tri tip back in pot. …

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WebMay 6, 2024 · Trim the tri tip of all but 1/4” of the fat cap, if there is one. Pat dry with a paper towel. Mix together all of the seasoning in a small bowl. Sprinkle it evenly over the tri tip and pat it in with your hands. Let sit for …

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WebMay 7, 2024 · Sharp knife; Instructions: Step-by-Step Perfection. 1. Prepare the Tri Tip: Season the tri tip roast liberally with salt and pepper. 2. Sear the Roast: Heat the olive …

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WebAug 21, 2021 · Cook the roast on high pressure for 10 minutes. Carefully do a quick release. Add the potatoes and carrots to the Instant Pot and lock the lid in place, set to high pressure, and cook for an additional 15 …

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WebDec 6, 2023 · STEP SIX: Insert the trivet into the IP and gently lower the seared beef tri tip onto it, making sure it’s nicely nestled in the pot. STEP SEVEN: Seal and set to high pressure for a duration of 25 minutes. …

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WebApr 2, 2020 · Pour in the wine and deglaze the pot. Pour in the remaining marinade and add the beef broth. Place the rack in the bottom of the pot and set the roast on top. Cook on high pressure for 30 minutes, then let …

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WebSep 14, 2021 · Ingredients. Marinade ⁣ ¼ cup Olive Oil⁣ ¼ cup Fresh Lemon or Lime juice⁣ 2 Tbsp. Low Sodium Soy Sauce ⁣ 2 Tbsp. Honey ⁣ 2 Tbsp. Worcestershire Sauce⁣

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WebMay 23, 2021 · In instant pot, add cut up tri tip roast, tomatoes, green chilies, pepperoncini, ranch salad dressing seasoning mix, au jus seasoning and fajita seasoning. Cook in instant pot on high pressure for 60 …

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WebJun 25, 2023 · Mix together ingredients for dry rub and pour half on top. Rub down with hands. Allow excess to fall off when you flip meat over. Pour remaining rub on bottom and rub down. Set pressure cooker to saute …

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WebMar 29, 2020 · Put browned tri tip on top of the trivet. Close and lock the lid. (if you dont have a trivet, just place the roast on top of potatoes) Cook on manual for 29 minutes for well done, or 17 minutes for medium rare. …

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WebDec 14, 2021 · Turn the Instant Pot to saute setting on high and let it get hot. Make a dry rub with the seasonings and rub evenly on both sides of the roast. Add the oil and then sear both sides of the meat (this means …

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WebSep 15, 2023 · Place the paprika, garlic powder, minced onion, salt, and pepper in a small bowl. Mix well. Sprinkle spice mixture on all sides of the tri-tip and rub to ensure it sticks. …

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WebFeb 6, 2019 · Slice the thick layer of fat off of the tri-tip. Rub 1 1/2 - 2 tablespoons of dry rub into each side of the tri-tip. Heat the Instant Pot or Electric Pressure Cooker to Saute. Place the tri-tip in the pot and brown …

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WebApr 29, 2024 · Instant Pot: Set the pot to cook at high pressure for 35 minutes with a natural release. Slow Cooker: Cook the meat on low for 8-9 hours or on high for 5-6 hours, until the meat is so tender it's falling …

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WebApr 11, 2023 · Add the trivet to the Instant Pot pot and lay the sliced onions on top. Transfer the seasoned tri-tip on top of the onions and pour the salsa over. Cover and seal the Instant Pot. Hit Manual or Pressure cook and …

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