Traditional Speculoos Cookies

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WebEnjoy by the speculoos by themselves or dipped in your favorite hot beverage. Nutrition Serving: 2cookies Calories: 194kcal …

Rating: 4.9/5(41)
Total Time: 5 hrs 42 minsCategory: Dessert, SnackCalories: 194 per serving1. Beat the brown sugar, butter, egg yolks, cream, vanilla and lemon zest in a stand mixer with the paddle attachment (or use an electric mixer) until it's pale and fluffy, 5-6 minutes. Add the almond/hazelnut flour and mix until combined. In a separate bowl combine the flour, baker's ammonia, salt and spices. While beating, gradually add this flour mixture to the wet mixture. (If not using a stand mixer use a wooden spoon while you can and then knead with your hands.) If the dough is too dry/crumbly add a little extra egg yolk as needed.Form the dough into a ball, wrap tightly in plastic wrap and let it rest in a cool place (NOT the fridge or it will become brittle) for at least 5 hours or overnight.
2. Roll the dough out onto a lightly floured work surface to a thickness of about 4mm or just under 1/4 inch. You can simply cut them into small rectangles (like Biscoff cookies) or you can use molds, cookie stamps, a molded rolling pin or any cookie cutters of your choice to shape the speculoos (see blog post pictures for instructions on how to use molds and molded rolling pins). If using molds be sure to lightly flour them first to prevent sticking. Cut out the cookies and place them on a non-stick baking sheet. Chill the cookies for at least one hour before baking.
3. Preheat the oven to 375 degrees F. Bake the speculoos on the middle rack for 10-12 minutes or until nicely browned and caramelized. Let the speculoos cool for a few minutes before transferring them to a wire rack to cool completely.Store them in an airtight container. It is best to wait at least a week before eaten them to allow the flavors to develop. Will keep in an airtight container in a cool place for several weeks. Enjoy by the speculoos by themselves or dipped in your favorite hot beverage.

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Web1/4 teaspoon ground or freshly grated nutmeg (0.25g) 1/8 teaspoon ground cloves (0.15g) 1/16 teaspoon ground cardamom (0.10g) 1/16 teaspoon ground anise …

Rating: 3.1/5(18)
Category: RecipesServings: 24Total Time: 16 mins

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WebHave Butter will Travel 13K subscribers This week in Dan vs The Kitchen, Dan is making a Christmas recipe from one of our favourite websites, All Day I Dream About Food. Sweetly …

Author: Have Butter will TravelViews: 976

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Webdirections. Preheat oven to 350°F. Sift together flour, spices, baking soda, baking powder and salt. In the work bowl of a stand mixer, cream together butter, white …

Servings: 36Total Time: 1 hr 35 minsCategory: DessertCalories: 88 per serving1. Preheat oven to 350°F.
2. Sift together flour, spices, baking soda, baking powder and salt.
3. In the work bowl of a stand mixer, cream together butter, white sugar, brown sugar and vanilla.
4. Add dry ingredients to mixer, a few spoonfuls at a time, mixing on low speed until combined.

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WebDust 2 baking sheets with flour. Combine brown sugar and butter together in a bowl; beat with an electric mixer until light and fluffy. Beat in egg, cinnamon, baking …

Rating: 5/5(4)
Total Time: 30 minsServings: 24Calories: 163 per serving1. Preheat oven to 350 degrees F (175 degrees C). Dust 2 baking sheets with flour.
2. Combine brown sugar and butter together in a bowl; beat with an electric mixer until light and fluffy. Beat in egg, cinnamon, baking powder, cloves, and nutmeg. Mix in flour, 1 cup at a time, until dough comes together.
3. Shape dough into cookies by hand or using cookie cutters. Arrange on the prepared baking sheet.
4. Bake in the preheated oven until firm but not hard, about 10 minutes. Transfer to a wire rack to cool.

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WebNet Carbs 0.4 g Fiber 0.6 g Total Carbs 1 g Protein 1 g Fats 3.9 g 41 cals Ingredients Create Shopping List Almond flour 1.25 cup Baking soda 0.25 tsp Salt 0.25 tsp Nutmeg …

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WebAll Low-Carb Cookie Recipes Citrus-Kissed Honey Buttons 7 These citrus-flavored sugar cookies are a lovely addition to any holiday cookie platter. By Teresa Ralston Almond …

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WebThese low carb keto cream cheese cookies are so fast & easy to make! Just 6 ingredients, 10 minutes prep, and 15 minutes in the oven. From: wholesomeyum.com 13. Low Carb Snickerdoodles Crispy …

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WebKeto Biscoff Cookie Recipe: just 4 ingredients keto cookie recipe based on the Dutch Speculoos or Speculass Cookies Lotus Biscoff is famous for (Delta airlin

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WebKeto Cookie Butter Spread. $7.49. Free Shipping At $34.99. Qty. Add to Cart. Craving the taste of speculoos cookies? This delectably smooth no sugar added cookie spread is …

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WebPreheat oven to 375 F / 190 C. Cut the dough into 4 equal pieces. Thoroughly dust the work surface with flour and the rolling pin. Roll the first piece dough …

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WebIf you’re looking for seasonal cookies, try our low-carb gingerbread cookies, which are the perfect warm treat during the holidays. You can even use …

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WebTraditional German Holiday 3-piece Cookie Bundle - Includes Winternacht Pfeffernüsse Glasiert, Zimtsterne, and Gefüllte Herzen Zartbitter Trader Joe's Speculoos Cookies

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WebOur cinnamon speculoos cookies are made with real cinnamon, allspice, nutmeg, & cardamom. Grab a pack and try a vegan treat that's packed with goodness! …

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WebSweetly spiced, crispy keto speculoos cookies are a must-bake low carb treat. Made famous by the Biscoff brand, these Dutch spice cookies get a sugar-free, gluten-free …

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WebFudgy Oatmeal Cookie Cups Ingredients for the cookie layer: 1 cup butter, softened 2 cups packed brown sugar 2 eggs 2 1/2 cups all-purpose flour 1 tsp baking soda 1 tsp salt 3 …

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Frequently Asked Questions

What are speculoos cookies?

Speculoos are likewise popular in the Netherlands (speculaas or Dutch windmill cookies) and Germany (spekulatius) . This speculoos recipe creates those perfectly delicious, thin, crispy, crunchy, caramelized cookies that are positively irresistible eaten plain or dunked in a hot beverage. Homemade Biscoff Cookies, Anyone?

How do you bake speculoos?

If using molds be sure to lightly flour them first to prevent sticking. Cut out the cookies and place them on a non-stick baking sheet. Chill the cookies for at least one hour before baking. Preheat the oven to 375 degrees F. Bake the speculoos on the middle rack for 10-12 minutes or until nicely browned and caramelized.

What are the ingredients in speculoos?

One of the most important ingredients of the speculoos recipe is the soft brown sugar called vergeoise. It is called “the beautiful of the North” (la belle du Nord). It should not be confused with standard brown sugar (cassonade). These two varieties of sugar are different. Vergeoise comes from sugar beet.

What are the best low carb cookies to make?

These low carb cookies are a perfect recipe to make for any occasion, they take only 15 minutes or less, and the dream comes true From: eatwell101.com 2. Keto Cinnamon French Toast Cookies These cinnamon french toast cookies are super delicious.

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