Traditional Spanish Meatballs Recipes

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WEBAug 11, 2020 · Sauté the onion until softened, 3-5 minutes. Add the crushed tomatoes, beef stock, wine, paprika, and salt. Mix well and …

Reviews: 99
Calories: 181 per serving
Category: Appetizers And Snacks

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WEBFeb 25, 2024 · Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it with olive oil cooking spray. In a large mixing bowl, combine the …

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WEBMay 14, 2024 · In the meantime, prepare the meatballs. Take 1 tablespoon of the meat mixture each time, and form the meatballs by hand. You need to make around 35-38 meatballs. Heat 1 tablespoon of olive oil in a low

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WEBMar 9, 2021 · Step 4: In a large, non-stick skillet brown the meatballs on all sides in hot olive oil in two batches, placing both batches of browned meatballs in a large bowl. Add 1/3 cup water to hot, empty skillet and …

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WEBMay 9, 2024 · Step #4: Add the additional extra virgin olive oil into the pan and turn heat to medium. Then add in the onion, garlic, bay leaf, and cook for 3 minutes or until the onion …

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WEBApr 19, 2024 · Directions. To prepare sauce: Combine tomatoes, wine, onion, tomato paste, garlic, smoked paprika, Aleppo, salt and saffron in a 5- to 6-quart slow cooker. To …

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WEBNov 1, 2022 · When it is well mixed, take about a tablespoon of minced meat and roll it into a ball. Heat some oil in the pan and fry the albondigas until golden brown on medium-high heat. Remove from the pan with a …

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WEBSep 26, 2021 · If you want, crush the fennel seeds first to bring out more flavor. Alternatively, use a microwave safe dish and microwave the fennel seeds, garlic, …

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WEBMake the sauce by adding the minced garlic to the olive oil in a saucepan. Gently cook until the garlic has softened. Add the tomatoes and simmer until soft. Take a blender stick and puree the mixture until smooth then …

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WEB1) Combine tomato sauce, onion, and butter in a small saucepan and simmer, covered, for 45 minutes, stirring occasionally. 2) Meanwhile, make low sodium meatballs. 3) About 10 minutes before the sauce is done, …

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WEBInstructions. Preheat the oven to 350°F. Prepare a baking sheet by spraying it with cooking spray. Combine all the ingredients in a mixing bowl, using your hands to thoroughly …

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WEBSep 7, 2021 · Make meatballs: Place the ground meat, grated garlic cloves, lightly beaten egg, dried breadcrumbs, parsley, sweet, smoked, hot paprika, salt, and pepper in a bowl. Mix well with your hand. Form …

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WEBFeb 19, 2024 · Deglaze skillet with sherry mixture and add bay leaf; reduce 1 minute. Add 1 can crushed tomatoes and 1 tablespoon chopped capers, season with salt and pepper, and simmer sauce over medium heat, …

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WEBApr 10, 2021 · Instructions. First, prepare the meatballs by adding all ingredients to a mixing bowl. Use your hands to mix the ingredients together until they are just combined. Then, roll the meatball mixture into about …

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WEBDec 12, 2011 · Combine – To the bowl add the shredded cheese, breadcrumbs, buttermilk, green onions, sun dried tomatoes, Worcestershire sauce and seasonings. Mix well and shape into bite size balls. Cook – …

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WEBOct 11, 2022 · Reduce oven to 350 degrees F. Bake meatballs until cooked through, an internal temperature of 165 degrees F, about 30-40 minutes. Use meatballs on pasta, for a meatball sub, or however you …

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