Traditional Slovak Haluski Recipe

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WebMay 1, 2016 · What does haluski mean? Haluski is a traditional Eastern European dish that has roots in the cuisine of Poland, Slovakia, and Ukraine. It’s a simple and hearty ‘peasant dish’ that consists of just a few …

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WebPut them in a frying pan containing just enough water ( voda) to cover their bottoms. Bring the water to boil. Then, lower the heat to minimum, and let cook for at least an hour, …

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WebDec 19, 2019 · In a large pot, bring water to a boil and add salt. Transfer the potato dough into the boiling water by using a spaetzle maker, or push the dough through a large grater or colander. Gently boil all halušky for …

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WebOct 19, 2021 · Add the onions into the skillet and cook until translucent. Season the veggies with salt and pepper to taste. Stir in bacon pieces and cook for 5 more minutes. Pan-Fry the Dumplings: In a non-stick skillet, …

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