Traditional Polish Christmas Cookies

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WebDec 9, 2016 · Instructions. In a stand mixer or with a hand mixer, cream butter and sugar until light and fluffy, ~3 minutes. Add anise, egg yolk, …

1. In a stand mixer or with a hand mixer, cream butter and sugar until light and fluffy, ~3 minutes. Add anise, egg yolk, and milk, beating to combine. In a separate bowl, sift baking powder and salt into flour, then add to wet ingredients, mixing until incorporated. Dough will be sticky but thick.
2. Cover the bowl with plastic wrap and refrigerate for 1-24 hours.
3. When ready to bake, preheat oven to 350 degrees. Line baking sheets with parchment paper or silicon liners. Set up a station with flour, rolling pin, cookie cutters, and prepared baking sheets.
4. Flour your workstation moderately, as well as your hands. Take half of the dough and dust it with flour, knead it into a ball, then roll it out as thinly as possible (or as desired,) dusting with flour sparingly but as needed to prevent sticking. Cut into desired shapes. Transfer to baking sheets, leaving a bit of space between each cookie (they don't spread much at all.)

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WebDec 23, 2023 · 1/4 cup (30g) walnuts or pecans. 1 tbsp powdered sweetener. 1-2 tsp ground cinnamon (depending on how cinnamony you want it!) Enough water to form a paste (around 1/2 tsp) Method: Use a …

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WebNov 22, 2023 · Cut into 1 1/2 inch squares. Place jam in the center and pinch together opposite sides. Rub a little water on the place where you …

1. Mix cream cheese and softened unsalted butter in a stand mixer. Add in three cups of flour. Mix well. Wrap and place in the fridge for 1 hour.
2. Place a quarter of the dough on a dough board and roll out to a thin layer. Cut into 1 1/2 inch squares. Place jam in the center and pinch together opposite sides. Rub a little water on the place where you pinched together in order to keep them together when baking.
3. Preheat oven to 350 degrees F. Place the cookies on a baking sheet lined with parchment paper. Bake for 13 minutes. Remove to cooling rack. Dust with powdered sugar. Store in airtight container.

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WebNov 15, 2021 · Trim the edges with a pizza cutter. Using a pizza cutter or sharp knife, cut the dough into 2 1⁄2 inch squares. (Re-roll the scraps to cut more cookies.) Preheat the oven to 350°F. Carefully transfer the …

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WebDec 17, 2022 · STEP 3: Chill the dough overnight. Cover the bowl with plastic wrap and place it in the fridge for at least 8 hours. STEP 4: Roll out the dough. The next day take the bowl out of the fridge, dump the dough …

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WebForm the dough using a hand or food processor. Beat until the flour is incorporated and pulls away from the sides of the bowl. Do not overmix. Wrap the dough in the plastic wrap and chill for at least one hour (may …

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WebSep 7, 2017 · Repeat once more. Bake the cookies in the hot oven in batches for 7-8 mins per batch. When the cookies have baked, they should be golden and will still be a bit soft. Take them out, carefully lift them …

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WebSep 9, 2021 · Angel wing cookies, or chrusciki or kruschiki, are made with a simple dough of sour cream, eggs, milk, sugar, flour, baking soda, and salt. Then, the dough is rolled out into a thin piece, formed into bow tie …

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WebOct 17, 2022 · Assemble. Coat the dough balls: Whisk together two tablespoons of all-purpose flour and two tablespoons of sugar in a medium bowl. Take half of the dough …

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WebNov 11, 2019 · Tea’s favorite cookie just got an upgrade. These biscotti can be made with a white chocolate drizzle, dark chocolate drizzle, or both. Mixed in with the flavors of …

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WebKnead all the ingredients using your hands or food processor. Wrap the dough in plastic and refrigerate for 1 hour. After 1 hour, preheat the oven to 356°F (180°C). Divide the dough …

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WebKnead the dough. Preheat the oven to 300°F (150°C). Form small (walnut-size or smaller) balls from the dough. Place the balls on the baking tray lined with parchment paper and bake for 30 minutes. When the balls are still …

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WebDec 15, 2021 · Preheat the oven to 350F. Beat the eggs in the bowl of a stand mixer. Then add the remaining cookie ingredients. Beat until smooth. Line a baking sheet with a silicone mat and spoon out 12 scoops of the …

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WebKnead all ingredients for the dough together. Xylitol and erythritol should be rather powdery or at least finely ground. Wrap the dough in plastic wrap and chill for about 30 minutes. …

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WebPreheat oven to 350 degrees. In a small bowl, mix together butter, eggs, liquid stevia, vanilla extract and almond extract. Using hand beaters, mix well. In a large bowl, mix together …

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