Traditional Mantecados Recipe

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Preheat the oven to 425 degrees F (218 degrees C). Line a baking sheet with parchment paper or foil (grease if using foil). In a large bowl, stir …

Rating: 5/5(37)
Calories: 301 per servingCategory: Appetizer, Main Course

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Make tortillas according to directions here. Or check out my post above for other keto taco shell ideas - coconut tortillas, crispy cheese taco

Rating: 5/5(7)
Total Time: 30 minsCategory: Main CourseCalories: 358 per serving1. Make tortillas according to directions here. Or check out my post above for other keto taco shell ideas - coconut tortillas, crispy cheese taco shells, bowls, and more!
2. Brown ground beef in large skillet over medium-high heat, about 8-10 minutes. Once browned, add taco seasoning and water and stir to combine. Simmer until beef mixture has thickened.
3. Serve tacos with toppings as desired. See the post above for more ideas for ways to fill keto tacos!

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Preheat oven to 350°F. Line a cookie sheet with a silicone mat or parchment paper, or use an ungreased cookie pan. In a large bowl, cream …

Rating: 4.5/5(176)
Total Time: 30 minsCategory: Cookies & BarsCalories: 125 per serving1. Preheat oven to 350°F. Line a cookie sheet with a silicone mat or parchment paper, or use an ungreased cookie pan.
2. In a large bowl, cream butter, shortening (or lard) and sugar until light and fluffy, about 3 minutes.
3. Stir in almond extract, salt and flour until well combined.
4. Divide dough into small balls, about 1 ½ teaspoons each.

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4. Cook on medium-low heat until the mixture coats the back of a spoon. Strain through a fine-mesh sieve into a bowl. Fold in vanilla, cover, and …

Estimated Reading Time: 2 mins

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Ingredients 1 slice Mantecado (Mexican Sweet Bread), Sliced In Half 1 pint French Vanilla Ice Cream 8 ounces, weight Unsweetened Coconut Preparation Place half of the mantecado (Mexican sweet bread) on a plate. Add 1 scoop …

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Preheat your oven to 350 degrees. Mix your butter and shortening until it’s nice and smooth. It will have a creamy consistency. Slowly add your sugar until mixed well. Add your vanilla extract, almond extract, and a few …

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These dinner options are ready to serve in 3 steps or less so you can meet your nutrition goals easily. Each recipe l meets our nutrition parameters, with less than 14 grams of …

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1. Blackened Shrimp and Asparagus Skillet (20 Minutes) eatwell101.com. 86 Easy Low Carb Meals Ready in 30 minutes. These delicious blackened shrimp with asparagus are …

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20-Minute Chicken Cutlets & Zucchini Noodles with Creamy Tomato Sauce. View Recipe. This low-carb chicken dinner whips up in only 20 minutes, thanks to thin-cut chicken breast and packaged zucchini noodles. If …

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Top the pork shoulder with chopped onion and jalapenos. Cook on low for 8 to 10 hours or high for 5 to 6 hours. When pork is cooked through, remove from slow cooker and …

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Carbs in enchilada sauce. Our sauce is a great mixture low in carbs compared to the store bought enchilada sauces. Our red enchilada sauce recipe makes 6 portions. I am …

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Cut the almond cake into 16 fingers. Combine the rum and espresso in a small bowl. Sprinkle the bottom of a 9×5 bread pan lightly with cocoa then line with half the almond cake fingers. Using …

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Low-Carb Stuffed Bell Peppers. “Great flavor — the meat wasn't dry at all. Two suggestions: don't add the extra seasoning salt. I didn't, and it tasted just salty enough with the other …

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125 Quick Low Carb Dinners Ready in 30 Minutes or Less. Juicy oven baked chicken breast sprinkled with an amazing seasoning then baked until crisp-golden. This recipe

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Low carb lamb roast with broccoli purée. 22. 12 g. Keto saffron panna cotta. 23. 2 g. Chicken skewers with low carb fries and spinach dip. 24. 17 g.

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Cookies, cheesecakes, breads, and more can be recreated into low-carb, keto-friendly versions. By utilizing ingredients like almond meal, eggs, nut butters, and cheese, you …

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2 cups Beef Stock, heated. 1 dried Ancho Chili. For the chili, add oil to a large Sauté Pan, then add the chorizo and fry for 5 minutes, until cooked. Once cooked, transfer the Chorizo with a …

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Frequently Asked Questions

What are mantecados and how do you make them?

Mantecados are typically enjoyed during the winter and at Christmastime in Spain, but that doesn’t mean they can’t make an appearance year-round! Mantecados are small shortbread sugar cookies that require just a few ingredients and very little time to prepare. The name mantecados comes from the Spanish word manteca, which means fat or lard.

Are mantecaditos cookies easy to make?

My Mantecaditos cookie recipe, also known as shortbread cookies are super easy to make and family-friendly. This holiday cookie recipe will quickly become one of your favorite cookie recipes during Christmas baking or all year round. Making shortbread cookies is fairly simple, but the taste is amazing!

What is mantecado ice cream?

Between the art and domino matches, you might hear stories of the mantecado ice cream that was part of the daily ritual of life in Cuba. Our twist on the recipe is inspired by the famed Havana ice cream parlor, Coppelia. It’s the perfect treat to keep you cool as the nights heat up.

What are the best toppings for mantecaditos?

Last but not least, maraschino cherries are another popular topping for mantecaditos. Cut them in half or quarters before using. You will make a thumbprint in each cookie before baking, then add the desired topping. The little well keeps the topping from falling off while they cook.

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