Traditional Lebkuchen Recipe

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One of the most famous and finest German gingerbread is known as Nürnberger Lebkuchen. It is considered high quality because of its high nut flour content! I based my keto gingerbread recipe on this infamous German type of gingerbread. To make it keto, we will solely rely on hazelnut flour and almond flour as its … See more

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WEBJul 28, 2021 · Preheat oven to 180 C. Put almond flour, erythritol, Lebkuchen spice and arrow root in a food processor and mix until the dry ingredients are combined. You can also use a fork… you just need more …

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WEBDec 13, 2023 · Using a cookie scoop, gather 1-2 tablespoons of the dough and place on the baking sheet leaving 2 inches of space between each cookie. Bake 15-20 minutes. …

Cuisine: German
Category: Dessert
Servings: 30
Total Time: 40 mins

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WEBLebkuchen, a traditional German Christmas biscuit, is a delightfully spiced treat filled with honey, nuts, and candied fruit. However, for those adhering to a ketogenic diet, …

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WEBDec 13, 2022 · In a food processor, pulse the flours, candied peel, spices, salt, and baking soda together until the candied peel is finely minced. In a bowl, whisk the brown sugar, …

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WEBSep 21, 2023 · Toss the candied lemon and orange peel with about 1/4 cup all-purpose flour to keep it from sticking together and then pulse in a food processor until finely minced. Set aside. In a large mixing bowl, beat the …

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WEBDec 11, 2021 · Preheat oven to 350. In small mixing bowl beat butter, brown sugar and vanilla until fluffy. Add the remainder of the ingredients and continue to beat at lowest speed until well combined. For the large …

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WEBDec 7, 2022 · How to Make Lebkuchen. 1. In a food processor, combine the almonds and hazelnuts. Pulse until finely chopped. 2. Transfer to a large bowl and add the flour, spices, baking powder, and salt. Whisk …

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WEBSep 19, 2022 · Stir in almonds and raisins. Cover bowl and chill for 2 hours or overnight. Preheat oven to 350 degrees. Grease two rimmed baking sheets well. On a floured surface, roll out dough to 1/4-inch thick. Cut …

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WEBFeb 16, 2021 · The dough should be about 0.6inch (1.5 cm) high. Now make smooth gingerbread, preferably dip your fingers in some water and smooth. Let rest for 1 hour. Preheat the oven to 285 Fahrenheit or 140 …

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WEBOct 17, 2022 · In a large bowl, combine remaining dry ingredients. Add the honey mixture and stir to form a sticky dough. Cover the dough with plastic wrap and let it rest 24 hours in the refrigerator. After chilling, remove …

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WEBDec 16, 2020 · In a mixing bowl, combine the flour, nutmeg, cinnamon, baking soda, cloves, and allspice. In a separate mixing bowl, beat the egg and the brown sugar together for 3 minutes. Stir in the honey and …

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WEBNov 21, 2023 · Line baking sheet with parchment, a silpat mat or spray with non stick spray. Spoon or place slices on top with space in between. Ensure all are the same size so they bake at the same rate. Bake at 400 …

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WEBPreheat oven to 325°F (170°C). Line 4 baking sheets with parchment paper. In the bowl of a stand mixer fitted with the paddle attachment, beat butter and brown sugar at medium …

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WEBNov 12, 2021 · Bake the Cookies. Preheat the oven to 350 F and arrange two racks in the oven so that they divide the oven into thirds. Line two baking sheets with parchment …

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WEBDec 30, 2012 · How to make Chocolate Lebkuchen Cookies. First combine the flour, ground almonds, ginger, cinnamon, cloves and nutmeg spices, cocoa powder, baking powder and bicarbonate of soda into large bowl. …

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