Traditional German Gluhwein Recipe

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WEBDec 9, 2020 · Combine the wine and port with the sugar over medium heat until sugar is dissolved. Put the orange peal and spices in a cheesecloth …

Rating: 5/5(1)
Servings: 8
Cuisine: Wine
Total Time: 45 mins
1. Combine the wine and port with the sugar over medium heat until sugar is dissolved.
2. Put the orange peal and spices in a cheesecloth bag and add to the warmed wine (see notes below)
3. Simmer the spices and wine mixture for 20 minutes *DO not let it boil!
4. Add brandy or preferred liquor and barely simmer for 5 minutes

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WEBSep 23, 2014 · Traditional German Glühwein Spices. Want to take a shortcut? Just add these spices to the Wine… add sugar as needed. German Mulled Wine Spice Mix …

Estimated Reading Time: 3 mins
Total Time: 45 mins

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WEBOct 17, 2020 · Instructions. Wash the oranges and cut them into slices. You can save a few slices for decoration. Add the wine, cinnamon sticks, …

Rating: 4.7/5(56)
Total Time: 1 hr 5 mins
Category: Drinks
Calories: 338 per serving
1. Wash the oranges and cut them into slices. You can save a few slices for decoration.
2. Add the wine, cinnamon sticks, orange slices, cloves, sugar, rum (optional), star anise (optional), and cardamom (optional) to a pot. Put on the lid and heat the mixture on low heat for about one hour. It's important that the wine doesn't come to a boil as this will evaporate the alcohol. Check on the wine occasionally and give it a stir.
3. After one hour, try the mulled wine and add more sugar to taste (optional).
4. Pour the wine through a sifter before serving to capture the spices and orange slices.

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WEBDec 14, 2023 · Add frozen blueberries and the squeezed orange juice to a pot. Stir to combine, warm under low heat until thawed, then process using a hand blender. Add …

Rating: 5/5(1)
Total Time: 40 mins
Category: Drinks
Calories: 296 per serving

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WEBDec 5, 2023 · Combine the water and sugar in a large, nonreactive saucepan and boil until the sugar has completely dissolved. Reduce the heat and add the cloves, cinnamon, star anise, orange zest, and orange …

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WEBNov 30, 2022 · Instructions. COMBINE THE INGREDIENTS: Pour the wine into a large pot or saucepan. Give the orange a good scrub then cut it into quarters. Push whole cloves into the skin of each quarter (this saves …

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WEBDec 3, 2022 · Prep: Cut two oranges into thin slices and squeeze the juice out of the other two. Combine: In a large pot over medium-low heat, combine red wine, orange slices, orange juice, spices, and vanilla bean. …

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WEBNov 11, 2021 · STEP 3: Dry-roast the spices. Add the spices to a large pot or Dutch oven and dry-roast them (without oil) over medium heat for 5 minutes. Stir continuously to prevent them from burning. STEP 4: Pour …

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WEBSep 20, 2023 · Using a vegetable peeler, remove the zest from the orange in wide strips, taking care to avoid the white pith; set aside. Juice the orange and set the juice aside.

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WEBDec 15, 2021 · Gather all your ingredients and steep the black tea. Add the black tea, orange juice, and spices to the wine. Gently bring the wine to a low simmer, keeping the heat on low the entire time. Stir the mulled …

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WEBHeat the wine, water, and sugar in a saucepan until almost to a simmer. Stir to dissolve sugar. Pour into a slow cooker and add the remaining ingredients. Set slow cooker to …

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WEBNov 19, 2022 · German mulled wine is a hot beverage consisting of red wine that is spiced with various spices such as cinnamon, anis, cloves, cardamom, and citrus fruits. Glühwein, as this drink is called in German, …

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WEBInstructions. Boil the water and make tea with the tea bags. Peel off a large piece of rind from each and add to the tea. Juice the orange and the lemon and add the juice to the tea. Add the remaining ingredients and warm …

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WEBOct 12, 2020 · 2 oranges. Add the red wine, lemon (or orange) zest, sugar, cinnamon sticks, star anise and orange juice to one pot and stir well. 1 bottle dry red wine, 1 tsp lemon zest, ⅓ cup sugar, 2 cinnamon sticks, 3 …

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WEBAug 23, 2023 · Add the zest and juice to the wine. When the wine starts steaming, and small bubbles start rising to the top, the liquid is close to boiling. Reduce the heat and make sure not to boil the wine. Keep …

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WEBDec 13, 2021 · Instructions. Add the red wine, sugar, and sliced orange into a large pot and place it on the stovetop. If using, also add lemon slices, water, juice, and/or brandy to the pot. Place whole cloves, cardamom, …

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