Traditional Discada Recipe

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WEBMar 24, 2023 · Cube the pork and beef. Cut all four as close in size as possible to the veggies and transfer each one into its own separate bowl. Season the pork and chuck …

Rating: 4.8/5(4)
Total Time: 45 mins
Category: Main
Calories: 634 per serving

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WEBApr 21, 2023 · Instructions. Start by prepping your meat and veggies. Cut all the pieces of meat into small pieces. Blend half the onion, half the …

Reviews: 1
Category: Main Dishes
Cuisine: Mexican
Total Time: 40 mins

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WEBAug 23, 2016 · Instructions. In a large frying pan, heat the oil over medium-high heat. Once hot, add the bacon and cook until crispy. Remove and …

Rating: 4.8/5(17)
Total Time: 50 mins
Category: Beef
Calories: 345 per serving
1. In a large frying pan, heat the oil over medium-high heat. Once hot, add the bacon and cook until crispy. Remove and place on a plate to drain excess fat.
2. Next, in the same frying pan, cook the chorizo, about 5-6 minutes. Remove and place on the plate with the bacon.
3. Now, add the pork meat and cook for about 7 minutes and then remove. Don’t worry if it doesn’t yet look well done, it will finish cooking with the rest of the ingredients.
4. Add the beef to the frying pan and cook for 8 minutes. Remove and place with the other already cooked ingredients.

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WEBNov 18, 2021 · How to Make Discada: In a large frying pan, heat the oil over medium-high heat. Once hot, add the bacon and let it cook until …

Rating: 4.9/5(90)
Category: Main Course
Cuisine: Mexican
Total Time: 55 mins

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WEBApr 4, 2017 · 1/2 medium red onion, finely chopped. 1/4 cup fresh cilantro, finely chopped. Lime wedges. Directions: Heat the vegetable oil over …

Estimated Reading Time: 2 mins

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WEBA popular dish in northern Mexico, discada is a mouthwatering dish prepared with a tasty combination of meats traditionally cooked on a tractor plow disc over an open fire. …

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WEBJun 28, 2019 · Simple stir fry todayI used topside steak, cabbage, red onion, mushrooms and bell peppers. seasoned with garlic oil, caj p grill oil, salt/pepper/garlic seas

Author: Lasse's Food and Barbecue
Views: 614

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WEBJul 25, 2016 · Add the beer and beef broth, stir well to mix. When it comes to a boil, reduce heat slightly and add in the “W” sauce, cumin, oregano, pepper, and salt (if needed). Cover and cook until the liquid is reduced …

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WEBCOURSE. Beef. TOTAL TIME. 50 mins. CUISINE. Mexican. – In a large frying pan, heat the oil over medium-high heat. Once hot, add the bacon and cook until crispy. Remove and …

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WEBFeb 15, 2023 · How to make Discada. Make the sauce: Add water in a large pot and bring it to a boil. Add salt and add the chiles anchos, roma tomatoes, garlic cloves, and onion. This should boil for 15 minutes. …

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WEBMay 30, 2019 · Cook until the bacon is browned and the fat has been rendered. Turn the heat up to high, add the chorizo, ground pork, peppers, onion and tomato and cook for 7 minutes, stirring frequently. Reduce the …

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WEBMar 5, 2024 · Using a slotted spoon, transfer the bacon and chorizo to a large bowl, reserving drippings in a skillet. Add the potatoes, 2 tablespoons of oil, and ¾ teaspoon of salt to the skillet. Cook, stirring occasionally for …

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WEBAdd the ground beef and sausage to the center of the disc and cook until browned. Move the contents up the side of the disc. Add the peppers, garlic cloves and tomatoes to the center of the disc. Cook for about 3 minutes. Bring all the ingredients back to the center of the disc and mix well.

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WEBIngredient Checklist. 4 thick-cut bacon slices (about 5 oz.), chopped ; ½ pound fresh Mexican chorizo, casings removed ; 1 large russet potato, cut into 1/4-in. pieces (about …

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WEBAug 29, 2019 · Skinny Beef Enchiladas with Homemade Red Sauce. 12 corn tortillas. 1 lb. cooked carne asada. 2 cups shredded cheese. 1/2C cup homemade enchilada sauce. How to make enchiladas: Preheat the …

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WEBApr 5, 2023 · #discada #food #mexicanfood Discada is a traditional Mexican dish that originated in the northern states of Mexico. The dish is typically made on a big, concave …

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WEBThe main ingredient in this discada recipe is Dove breast meat. Dove meat is usually considered a delicacy and not so easy to get, so if you can get your hands on some or …

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