Traditional Chop Suey Recipe

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DirectionsStep1Cut the chicken into 1-inch pieces and place in a bowl. Add the baking soda and using your fingers, mix the baking soda with the chicken. Set aside for the meat to tenderize at room temperature.Step2Heat a large wok or skillet to medium-high heat. Add the vegetable broth with olive oil, garlic, celery, carrots and red bell peppers. Cook 5-6 minutes then stirring frequently. Watch the veggies to ensure they do not st…Step3Rinse the chicken and pat it dry with papertowels then add it to the wok with the veggies adding the black pepper. Stir, reduce heat to medium and cook another 7 minutes or until cooked through.Step4While the chicken cooks, prepare the brown rice according to the package instructions and prepare the sauce in a small bowl.Step5Once the chicken is cooked, add the sauce to the pan with the drained bamboo shoots and sliced water chestnuts. Stir to combine and reduce the heat to medium-low cooking another 3-4 minutes.Step6Serve immediately with brown rice. Store in the refrigerator up to 5 daysIngredientsIngredients1 poundChicken Breast½ teaspoonBaking Soda½ cupChicken Broth (low sodium)1 tablespoonExtra Virgin Olive Oil1 ½ cupsCelery (sliced)1 Red Bell Pepper (sliced)½ cupCarrots (sliced)2 tablespoonsGarlic (minced)3 Green Onions (diced)add Black Pepper8 ouncesWater Chestnuts (sliced)8 ouncesBamboo Shoots½ cupBrown Rice (dry)1 tablespoonArrowroot Powder (or cornstarch)¼ cupCoconut Aminos (or gluten free soy sauce)1 tablespoonGluten Free Oyster Sauce1 tablespoonShaoxing (cooking wine)1 teaspoonGround GingerSee moreNutritionalNutritional344 Calories8 gTotal Fat73 mgCholesterol39 gCarbohydrate892 mgSodium29 gProteinFrom skinnyfitalicious.comRecipeDirectionsIngredientsNutritionalExplore furtherThe Best Chop Suey Ever - Recipe - Cooks.comcooks.comChop Suey {Gluten Free} - Unbound Wellnessunboundwellness.comChicken Chop Suey Slimming Eatsslimmingeats.comVegetable Chop Suey - Elaveganelavegan.comAmerican Chop Suey - Healthy Seasonal Recipeshealthyseasonalrecipes.…Recommended to you based on what's popular • Feedback

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    Keto Chicken Chop Suey Recipe

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  • WebApr 27, 2021 · Once the chicken is browned, remove it from the pan and set aside on a plate. Add in the onion and carrots and cook for 3 minutes until the onion begins to …

    Rating: 4.6/5(5)
    Total Time: 30 mins
    Servings: 2
    Calories: 635 per serving

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    WebMay 1, 2024 · Heat oil in a large nonstick skillet over medium high hear. Add onion slices, ginger, and garlic, stirring well to combine. Allow to cook for a couple of minutes, until …

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    WebOct 1, 2017 · Instructions. Heat the oil in a large wok or saute pan set over high heat; once hot, add the ground meat of your choice, salt and pepper …

    1. Heat the oil in a large wok or saute pan set over high heat; once hot, add the ground meat of your choice, salt and pepper and cook until browned, about 7 or 8 minutes.
    2. Throw in the onion, celery and mushrooms and continue cooking over high heat until slightly softened and fragrant, about 3 minutes. Add the broccoli, bell peppers and green onions and saute for about 30 seconds, then add the soy sauce, sesame oil, sambal oelek and fish sauce and stir until completely incorporated.
    3. Finally, stir in bean sprouts, cook for about 30 seconds more and serve.
    4. Garnish with fried noodles and chopped green onions, if desired.

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    WebSep 23, 2017 · Instructions. Add the soy sauce and honey to a bowl and whisk together. Add the chicken into the mix and toss well to coat. Set aside. Add the bean sprouts to a bowl, …

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    WebJun 25, 2021 · Add the mushrooms, onion, celery, carrots, and garlic to the skillet and cook for 3-4 minutes, then add in the bean sprouts and cook for 1 more minute. Mix together all sauce ingredients in a small bowl then …

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    WebJul 9, 2013 · Add the remaining 2 teaspoons oil to skillet. Stir-fry the garlic, celery and carrots until crisp-tender (about 3 to 4 minutes) over medium-high heat. Remove garlic clove and discard. Reduce heat to low. Stir in …

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    WebSep 24, 2020 · Combine all ingredients to marinate and velvet the meat (or tofu) and set aside. Combine all the ingredients of your sauce. Reduce in a large nonstick skillet until suitably thickened, about 2 minutes. Transfer …

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    WebJun 15, 2020 · Mince the garlic. Wash and slice the mushrooms. Wash and chop the green onion for your garnish. Heat the oil in a skillet or wok until hot but not smoking. Add the chicken and quickly cook. Remove the …

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    WebAug 12, 2020 · Add the first batch of vegetables: broccoli, cauliflower, carrots and sugar snap peas and cook covered for about 2-3 minutes. Add the rest of the vegetables and cook for another 2-3 minutes or until …

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    WebJun 8, 2021 · Heat oil in a wok or skillet over high heat. Add garlic, stir quickly, then add onion, Cook for 1 minute, moving constantly, until onion is starting to wilt. Add chicken, cook for 1 minute until the surface changes …

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    WebMar 6, 2022 · Instructions. Cut the chicken into bite size pieces. Heat a large nonstick skillet and add the oil and chicken breast. Cook on medium heat until the chicken is no longer …

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    WebMay 10, 2021 · Make the Sauce. In a small mixing bowl, whisk together the chicken broth, soy sauce, garlic and cornstarch, and set aside. Cook the Pork. Heat your vegetable oil in a wok or large skillet set over high heat. …

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    WebJan 30, 2022 · Low carb dish with hamburger, onion, cauliflower florets and tomato sauce. 0. easy and quick. Its my husband's favorite and he nicknamed it goup! I have …

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    WebSep 25, 2020 · Instructions. In a bowl, mix together the broth, tamari, maple, oyster sauce, sesame oil and cornstarch. In a large wok or nonstick skillet, heat half of the oil over medium high heat. Season the chicken with salt …

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    WebMar 18, 2024 · Stir Fry: Once all the ingredients are prepped, and the chicken is rinsed and well-drained, set a large deep cast iron sauté pan, or a large wok, over high heat. Set a baking dish to the side of the pan as a …

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    WebJun 7, 2021 · Heat 1 tablespoon vegetable oil over medium-high heat in the same skillet. Add the onion, celery, carrots, and mushrooms cooking until the mushrooms are golden brown and the carrots are crisp tender. Add …

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