Traditional Bratwurst Recipe

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WEBMar 8, 2021 · This low sodium sausage recipe only has 167mg of sodium. This cuts the sodium by about 75%! If you leave out the salt …

Rating: 4.7/5(11)
Total Time: 15 mins
Category: Breakfast
Calories: 215 per serving
1. Combine all ingredients in a bowl.
2. Using your hands, mash all together until very well mixed.
3. Using a heaping tablespoon, form 12 patties. The mixture will be fairly wet, but will come together with some love!
4. Heat a nonstick skillet over medium high heat. Cook patties 4-5 minutes per side.

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WEBOct 9, 2022 · The main spices we use are fennel, red pepper flakes, sage, and thyme. These low sodium spices are what gives sausage its savory flavor. Low sodium

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WEBFeb 13, 2015 · Directions. Heat the olive oil in a medium skillet. When hot, add the garlic and onions and sauté until they soften, about 3 to 5 minutes. Set the skillet aside. Then, …

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WEBFeb 16, 2024 · Instructions. Preheat your oven to 400 degrees and line a baking sheet with foil or parchment paper, if desired. Arrange brats on the baking sheet in a single layer …

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WEBJul 25, 2020 · Grind the pork and beef cubes in your meat grinder using a fine grinding plate. Place the ground meat into a large bowl and add the powdered milk and seasonings. Using your hands, mix the seasonings …

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WEBJun 9, 2016 · Step 3: Heat a skillet over medium heat. Once hot, add a 1/2 tablespoon olive oil. Step 4: Place 4 of the sausage patties in the pan and fry until brown on both sides. Step 5: Reduce the heat to low, cover the …

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WEBCombine ground meat and seasoning in a large bowl. Mix until spices are evenly mixed throughout the meat. Cover bowl with plastic wrap and let sausage marinate in the …

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WEBCombine salt, pepper, caraway, nutmeg, and ginger. Cut pork, veal, and fat into ½-inch pieces; place in a single layer on a baking sheet and freeze until firm to the touch, but not frozen solid, ⏰ 45 minutes. Whisk together …

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WEBPut the fennel and all of the remaining ingredients in a small bowl and stir until well mixed. Sprinkle the spice mixture all over the ground meat and then mix well until the spices are …

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WEBSep 14, 2022 · Combine pork, spices and vinegar in a large bowl. Mix until spices are evenly-distributed and well-mixed. Cover with plastic wrap and place in the fridge for at …

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WEBFeb 29, 2020 · To make a perfect sausage patty use a mason jar lid. It holds about 1.5 oz. of meat when even with the lid rim. Just smush it in till even with the rim and then push the center of the lid out from the back. …

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WEBApr 27, 2020 · Stir in the garlic and let it cook for about 30 seconds, then add the broth and water. Scrape up the brown bits from the bottom of the pot. Add in the potatoes and increase the heat to high. Bring the soup to …

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WEBCombine the tomato sauce, carrots, and minced garlic in a blender and puree until smooth. In a medium saucepan, heat the oil over medium heat. Add the onion and mushrooms …

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WEBAug 8, 2017 · Heat the olive oil in a large skillet or wok over medium high heat. Add the red onion , celery. and bell pepper (known in the south as "the Trinity" or Mirepoix) and saute 3-5 minutes until they are tender. …

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WEBPlace sausage in a large bowl. Add breadcrumbs, parm, and egg and mix well. Once ingredients are evenly mixed, roll about 1 tablespoon of meatball mix into a ball. You can …

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WEBOct 1, 2023 · A great option for a freezer meal, easy to make ahead. Low Sodium Chicken Rice Casserole. This low sodium chicken and rice casserole is a great easy dinner …

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