Tomato And Basil Bruschetta Recipe

Tomato and Basil Bruschetta Eat Yourself Skinny

WEBAug 23, 2022 · Instructions. Preheat oven to 400 degrees F. To make the bruschetta, slice the tomatoes and place in a bowl and mix in the …

1. Preheat oven to 375 degrees F.
2. Dice tomatoes and place in a bowl, mix in chopped basil, garlic, salt, pepper, olive oil and balsamic vinegar and set aside. Slice baguette into about 16 slices (or however many it yields) and place on a baking pan to bake for about 10 minutes.
3. Serve bruschetta with warm bread slices and enjoy!
4. Store your excess bruschetta in an airtight container in the fridge, tastes amazing over grilled chicken!

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Fresh Tomato Basil Bruschetta A Sweet Pea Chef

WEBSep 7, 2021 · Preheat the oven on the broiler setting. In a mixing bowl, combine the tomatoes, garlic, olive oil, balsamic vinegar, basil, salt, and …

1. Preheat the oven on the broiler setting.
2. In a mixing bowl, combine the tomatoes, garlic, olive oil, balsamic vinegar, basil, salt, and pepper. Allow the mixture to sit for 10-15 minutes.
3. Slice the baguette into 1/2-inch slices. On a baking sheet lined with tin foil, arrange the baguette slices in a single layer. Broil for 1 to 2 minutes, until slightly brown. Then, flip and brown opposite side for one minute. Watch closely so the bread doesn’t burn. Once crisp and browned, remove from the broiler and set aside.
4. To serve, layer a slice of the mozzarella cheese on the toasted bread and then top with the tomato mixture.

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