Toll House Chocolate Chip Cookie Recipe Half

The Original Toll House Cookie Recipe — Bless this Mess

WEBJun 15, 2022 · Instructions. Preheat the oven to 375 degrees F. and line a baking sheet with parchment paper or a baking mat. In a medium bowl add the flour, baking soda, and …

Rating: 4.9/5(16)

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Original Toll House Cookie Recipe (So good!) Crazy …

WEBMay 10, 2024 · Preheat oven to 375° F. Line cookie sheets with parchment paper or silicone baking mats. Combine flour, baking soda and salt in …

Rating: 4.9/5(11)
1. Preheat oven to 350° F. Line cookie sheets with parchment paper or silicone baking mats.
2. Combine flour, baking soda and salt in small bowl and set aside.
3. Cream butter, granulated sugar, band rown sugar in large mixer bowl until creamy. Add vanilla and eggs and mix. Gradually beat in flour mixture. Stir in chocolate chips and nuts, if using. Drop 1-tablespoon balls (or 2-tablespoon balls) onto cookie sheets.
4. Bake for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

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Nestle Toll House Cookie Recipe Love From The Oven

WEBNov 9, 2020 · Preheat oven to 375 degrees F. 2. In a large mixing bowl, with an electric mixer beat together butter, sugars and vanilla until well …

1. Preheat oven to 375 degrees F.
2. In a large mixing bowl, with an electric mixer beat together butter, sugars and vanilla until well combined. Add eggs one at a time, mixing after each addition.
3. Add in half the flour, along with all the baking soda and salt. Mix by hand to combine, then add remaining flour and chocolate chips.
4. If possible, cover and chill the dough for at least one hour, but not more than 24 hours.

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Toll House Cookie Recipe Taste and Tell

WEBApr 23, 2022 · Preheat the oven to 375ºF. In a bowl, combine the flour, baking soda and salt. In a large bowl, or the bowl of a stand mixer, beat …

1. Preheat oven to 375F.
2. Combine flour, baking soda, and salt in a small bowl. Beat butter, sugars, and vanilla in a large bowl until creamy. Add eggs one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in chips and nuts (if using). Drop by rounded teaspoonful onto ungreased baking sheet.
3. Bake for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes and then remove to wire rack to cool completely.

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