Toffee Candy Recipe

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WEBDec 4, 2021 · How To Make Toffee. Spray a 9-inch square baking dish with cooking spray and line with parchment paper. Spread the chopped …

Rating: 5/5(155)
Calories: 167 per serving
Category: Dessert
1. Spray a 9-inch square baking dish with cooking spray and line with parchment paper.
2. Spread the chopped pecans in a single layer on top of the parchment.
3. Add butter, sugar, and salt to a heavy bottomed 3 quart pot
4. Bring to a boil over medium low heat, stirring frequently to dissolve the sugar.

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WEBDec 17, 2020 · Melt butter in a medium saucepan and add the brown sugar. Bring the mixture to a boil then reduce the heat and cook for 2 minutes, …

Rating: 4.8/5(12)
Total Time: 25 mins
Category: Candy, Dessert
Calories: 155 per serving
1. Heat oven to 425 degrees F.
2. Line a 15- x 10-inch jelly roll pan with heavy duty foil. In a medium saucepan melt ¼ cup butter and pour into the prepared pan. Tilt the pan as needed to spread the melted butter out in an even layer to coat all of the foil. Arrange the crackers over the butter.
3. Melt remaining butter in the same saucepan and stir in the brown sugar. Bring to a boil over MEDIUM heat. Reduce heat and cook for 2 to 3 minutes, stirring occasionally.
4. Remove the pan from the heat and stir in the sweetened condensed milk. Mix well. Spread the toffee mixture evenly over the crackers.

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WEBOct 12, 2022 · pouring the butter/sweetener mixture over the nuts. Step #3: Spread the nuts evenly in a parchment-lined 8x8 baking dish. Pour the butter/sweetener mixture over the …

Rating: 4.2/5(5)
Total Time: 1 hr 30 mins
Category: Dessert
Calories: 209 per serving

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WEBDec 11, 2021 · Step 3: Wait 2 minutes and pour the mixture into a baking tray lined with parchment paper. Step 4: Wait another 3 minutes to cool, …

Rating: 5/5(11)
Total Time: 15 mins
Category: Dessert
Calories: 155 per serving

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WEBDec 18, 2020 · Step 1: Make the toffee. Line a quarter sheet baking pan (preferably 9- x 13-inches) with foil and grease with canola oil spray or butter. Set aside while you make the toffee. Combine the butter, sugar, …

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WEBDec 23, 2023 · to make the toffee. Put the butter, sugar, water, corn syrup, and salt in a heavy medium sized saucepan over medium to medium high heat. Stir to combine everything and dissolve the sugar as the butter melts.

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WEBApr 5, 2016 · Stir in the toasted coconut and set aside to cool and thicken. Melt the chocolate in the microwave or in a double boiler. Line a cookie sheet with wax paper. Using about ⅓ of the chocolate spoon 12 circles …

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WEBDec 8, 2023 · Toast the nuts: Heat whole almonds over medium heat in a skillet for 5-7 minutes. They can burn easily, so stir every 30 seconds and don’t walk away. Or roast the nuts on a baking sheet at 325 degrees for …

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WEBTurn up heat to Medium/High and whisk until the mixture turns golden brown and reaches 310F / 154.4C. This took me about 8 minutes at high altitude. 4. Turn off heat and whisk continuously to keep the butter and …

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WEBNov 13, 2023 · Melt butter in a saucepan with sugar and salt. Bring the mixture to a boil. Cook until it's dark amber and 285 degrees F. Pour the toffee onto a prepared baking sheet. Sprinkle the chocolate chips onto …

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WEBGrease (I use a little extra butter) a 2-qt (or more) high heat microwave safe bowl, then add the brown sugar, butter, water, and vanilla (do not stir) ½ Cup salted butter, 1 Cup brown …

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WEBDec 17, 2020 · Pour the toffee mixture into the prepared baking sheet. Set aside and let it harden for 20 minutes. Gently melt the chocolate and use a spatula to spread it thinly on top of the toffee. Sprinkle the wet …

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WEBDec 19, 2019 · Let boil, stirring about 12 minutes or until the mixture reaches 295°F on a candy thermometer. Remove from heat and stir in vanilla. Pour into prepared pan and cool 30 minutes. Prepare melted …

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WEBSep 30, 2022 · Grease a 15x10x1-in. pan with 2 teaspoons butter; set aside. In a large heavy saucepan, melt the remaining butter. Add sugar and water; cook and stir over medium heat until a candy thermometer reads …

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WEBDec 18, 2014 · Sprinkle chocolate chips over the candy and let sit for 1-2 minutes until soft. Use a spatula to spread chocolate over the candy and nut mixture. Sprinkle with pecans. Let candy cool until firm. Remove foil …

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WEBDec 11, 2020 · As soon as it reaches 280-285°, safely pour the toffee evenly over the almonds on the prepared baking sheet. Immediately sprinkle the mini chocolate chips over the layer of hot toffee. Make sure …

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WEBDec 16, 2023 · In a medium, heavy-bottomed saucepan, combine the butter, sugar, water, and salt over medium-low heat. Stir frequently with a wooden spoon until the butter is melted and the sugar is dissolved. …

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