Tilapia With Avocado Salsa Recipe

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WEBApr 1, 2021 · In a large bowl, combine corn, tomatoes, avocados, chopped cilantro, lime juice, and salt to taste to make Avocado Corn Salsa. On a …

Rating: 4.8/5(13)
Total Time: 25 mins
Category: Main Course
Calories: 288 per serving
1. Mix together smoked paprika, garlic powder, and salt. Then sprinkle spice mixture on both sides of the fillet.
2. In a large bowl, combine corn, tomatoes, avocados, chopped cilantro, lime juice, and salt to taste to make Avocado Corn Salsa.
3. On a frying pan, add vegetable oil and fry tilapia fillets for ~3 minutes on each side, or until fish is no longer translucent and breaks apart with a fork. Remove from heat.
4. Top tilapia with avocado and corn salsa. Serve and enjoy!

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WEBMelt butter (4 tablespoons) in the skillet. Add the tilapia and cook for 2 minutes on each side, or until fish is fully cooked and flakes apart easily with a fork. If you need to cook it …

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WEBSep 13, 2018 · Avocado and Tomato Salsa: Chop the onions, and cilantro, dice the cucumbers and slice the tomatoes into fourths, add to a mixing …

Rating: 5/5(3)
Servings: 6
Cuisine: Cajun
Category: Main Dish, Side Dish
1. Preheat oven to 425 degrees Fahrenheit.
2. Chop the onions, and cilantro, dice the cucumbers and slice the tomatoes into fourths, add to a mixing bowl.

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WEBFeb 18, 2016 · Rub the seasoning around with your hands so that it evenly coats both sides of the fish. Heat a pan over medium-high heat with 2 teaspoons of olive oil. When the pan is hot, add your fish. Let it cook …

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WEBAug 13, 2021 · Gather the ingredients. Preheat the oven to 375 degrees F. Line a 9" x 13" baking dish with parchment paper. Place the fish fillets on the paper. In a small bowl, combine the olive oil, paprika, onion powder, …

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WEBIn a hot pan add the oil. Cook tilapia for 3 minutes on each side. Once you flip the tilapia and there is one minute left add the cheese on top of the tilapia. Cover with a lid for the remaining minute. Top with salsa and …

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WEBRub the spice blend onto both sides of the tilapia fillets and set on the prepared baking sheet. Bake for 10-14 minutes, or until it flakes easily with a fork. While the fish is cooking, prepare the salsa. In a small bowl, add …

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WEBMar 29, 2012 · Favorite lemon pepper or other citrus type of seasoning. 1. Preheat the broiler. In a medium bowl, combine avocados, red pepper, jalapeño, onion, cilantro and …

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WEBJan 4, 2021 · How to Make Cilantro Lime Tilapia with Avocado. In a medium-sized mixing bowl or shallow baking dish, combine the oil, rice wine vinegar, lime juice, and cilantro. Place the fillets in the marinade, and flip …

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WEBNov 9, 2021 · In a large bowl, combine avocado, onion, chives and lime juice. Add orange segments and juice to mixture; toss gently to blend. Season with salt and pepper. In a …

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WEBMay 16, 2015 · Preheat oven to 425 degrees. Place fish on a baking sheet and squeeze 1/2 lime juice over the fish and season with salt and pepper. Cook 7 minutes for thinly sliced fish or cook until opaque and cooked …

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WEBZesty and a little spicy, this salsa brings together avocado, red onion and hot peppers to accentuate the charred flavors of your grilled fillets. The recipe is simple and plates …

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WEBMay 17, 2024 · Add remaining 1 tablespoon oil to pan; swirl to coat. Sprinkle fish with remaining 1/4 teaspoon salt, cumin, and chipotle chile powder. Add fish to pan; cook 3 …

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WEBFeb 13, 2017 · Whisk lime juice, honey, galangal and ¼ teaspoon salt in a medium bowl. Gently stir in tangerine, scallions, bell pepper and cilantro and set aside. Place tilapia in a large baking dish. Sprinkle with the …

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WEBMay 14, 2019 · Combine the salt (1/4), cumin, chile and garlic powder in a small bowl then sprinkle the mixture evenly over the fish. Coat a large nonstick skillet with nonstick spray and set over medium-high heat.

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