Thinly Sliced Sirloin Steak Recipes

Listing Results Thinly Sliced Sirloin Steak Recipes

WebNov 16, 2023 · Season the steak with salt and pepper. In a bowl, combine soy sauce, brown sugar, rice vinegar, garlic, and spring onions. Add the steak and marinate it for 6 hours …

Rating: 4.4/5(17)
Total Time: 10 mins
Category: Dinner
Calories: 221 per serving

Preview

See Also:

Show details

WebAug 10, 2017 · In a small bowl, mix 3 tbsp soy sauce, 1 tbsp water and 2 tsp cornstarch. Set aside. Heat the wok on high heat. Swirl in 2 teaspoons of …

Ratings: 92
Calories: 187 per serving
Category: Dinner
1. Slice beef into thin slices with the grain. Cut each strip across the grain about 1" long so you have small thin slices. Place in a bowl and add 4 tsp of soy sauce, 1 tbsp of rice wine, 1 tsp cornstarch and black pepper.
2. In a small bowl, mix 3 tbsp soy sauce, 1 tbsp water and 2 tsp cornstarch. Set aside.
3. Heat the wok on high heat. Swirl in 2 teaspoons of the oil and add the beef spreading evenly in the wok. Cook undisturbed for 20 seconds letting the beef brown. Using a spatula, stir meat, cooking another 2 minutes. Transfer to a plate.
4. Add remaining teaspoon of oil to wok, add peppers and onions and cook about 4 to 5 minutes. Return beef to the wok, add the sauce and red pepper flakes and stir fry about 30 seconds until slightly thickened.

Preview

See Also:

Show details

WebAug 30, 2022 · Add the olive oil, red wine vinegar, water, parsley, cilantro, basil, garlic, salt, and pepper to a blender or food processor. Blend until …

Servings: 4
Total Time: 20 mins
Category: Dinner
Calories: 280 per serving
1. Preheat the grill or a grill pan over medium heat.
2. Add the olive oil, red wine vinegar, water, parsley, cilantro, basil, garlic, salt, and pepper to a blender or food processor. Blend until a sauce forms, adding water if needed. If you like a spicy chimichurri, add red pepper flakes.
3. Rub the steak with the salt, pepper, cumin, and garlic powder.
4. Grill the steak to your desired doneness, 5 minutes per side for medium rare. Remove the steak and let it rest.

Preview

See Also:

Show details

WebPho-Inspired Beef Noodle Soup. 40 mins. Gochujang Steak with Roasted Potatoes & Broccolini. 45 mins. Succotash Salad with Grilled Sirloin. 55 mins. Vietnamese Brown Rice & Steak Salad. 2 hrs 20 mins. Ginger …

Preview

See Also:

Show details

WebFeb 15, 2024 · Preheat the oven to 350F. In a large skillet (ideally cast iron or oven proof), heat the olive oil over medium-high heat. Add the thinly sliced beef, garlic salt, and pepper and cook it until browned. Remove …

Preview

See Also:

Show details

WebJun 22, 2017 · Reduce the sauce over medium-low to low heat to about ⅓ cup. Stir frequently until the sauce is in glossy texture (about 4-5 mins.). Set aside. In a large skillet, heat 2 tbsp ghee over medium-high heat, when …

Preview

See Also:

Show details

WebJan 12, 2024 · Brown meat in hot oil, about 3-5 minutes per side, then set aside. Place sliced mushrooms and onions into slow cooker. Top with browned beef, broth, Worcestershire sauce, garlic powder, thyme, …

Preview

See Also: Low Carb Recipes, Steak RecipesShow details

WebFeb 8, 2023 · Add the steak and vegetables to a mixing bowl. Drizzle the ingredients with the olive oil. Sprinkle the seasonings into the mixing bowl, and toss everything to combine well. Spread the ingredients onto a …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

WebApr 5, 2024 · 11. BEEF AND BROCCOLI. This Beef and Broccoli recipe is a classic Chinese dish that features thin slices of tender beef steak stir-fried with fresh broccoli …

Preview

See Also: Steak Recipes, Tea RecipesShow details

WebAug 10, 2022 · Season the steak and let it rest at room temperature for an hour to remove the chill from the meat. Using high heat and olive oil, sear the steaks until nicely browned and caramelized. About 1 minute per …

Preview

See Also: Steak Recipes, Tea RecipesShow details

WebHeat a grilling pan or cast iron skillet over medium-high for about 2-3 minutes. Add a bit of cooking oil and sear the thin sliced sirloin tip steaks for about 1-2 minutes per side, depending on how large their surface. …

Preview

See Also: Beer Recipes, Steak RecipesShow details

WebDec 15, 2022 · Step 2 - Season the steak tips with the marinade ingredients. Toss with tongs to coat the steak well with the marinade. Let marinate for 15-30 minutes. For great flavor, marinate for up to 24 hours. …

Preview

See Also: Low Carb Recipes, Steak RecipesShow details

WebMay 15, 2024 · In terms of the steak, traditional pepper steak calls for thinly sliced sirloin or flank steak. Like most stir-fries, slicing the beef thin helps it to cook quickly and get a nice, crispy exterior. This version mixes …

Preview

See Also: Pepper Recipes, Steak RecipesShow details

WebMay 8, 2020 · Let sliced sirloin brown, then stir to flip and brown on other side – about 1-2 minutes per side. Add onions to pan, let cook until softened, another 3 minutes. Add zucchini, mushrooms, and seasonings …

Preview

See Also: Vegetable RecipesShow details

WebMay 1, 2019 · Broil the steak: Arrange a rack about 4 inches from the broiler and heat the broiler to high. Line a rimmed baking sheet with aluminum foil. Coat a wire rack with cooking spray and fit over the baking sheet. Pat …

Preview

See Also: Sandwich Recipes, Steak RecipesShow details

WebAug 1, 2023 · Heat the oil in a large, deep skillet over medium-high heat. Add the bell peppers, onions, and half the spices. Cook, stirring often, until just tender, about 5 minutes. Remove the vegetables to a plate. Add the …

Preview

See Also: Healthy Recipes, Steak RecipesShow details

WebCombine first 3 ingredients in a bowl, stirring well; sprinkle evenly over steak. Combine cornstarch, sugar, and red pepper in a medium bowl, stirring well with a whisk. Stir in broth and soy sauce. Heat oil in a large …

Preview

See Also: Vegetable RecipesShow details

Most Popular Search