Thin Sliced Chuck Roast Recipe

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WebJul 24, 2023 · Add the carrots, potatoes, and onions around the roast, making sure they are submerged in the liquid. Cover and cook on low for 8 to 10 hours, or on high for 4 to 5 …

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WebAdd one sliced onion, bellpepper, mushrooms and some crushed garlic. Add spices, per your own taste. Simmer for 10 min. Remove solids with a slotted spoon and set aside. …

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WebMay 29, 2018 · Preheat the oven to 325˚F. In a large, heavy ovenproof pot, heat the oil over medium heat, swirling to coat the bottom. Cook the beef for 2 to 3 minutes on each side. …

Rating: 4/5(50)
Calories: 211 per serving
Servings: 6

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WebApr 13, 2023 · Preheat the oven to 325°. Heat oil in a Dutch oven, season both sides of the chuck roast, then sear both sides until browned. Remove from heat and add onion wedges around the roast. Then add the broth, …

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WebPlace the carrots, potatoes and celery at the bottom of the slow cooker. Nestle the seared chuck tender on top. Pour the braising liquid you made over all that, straight from the pan. Add the 1 1/4 cup of beef broth and …

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Web20 hours ago · Preheat the oven to 300 degrees. Get out an oven safe pan that your roast will fit nicely in. Add in the ½ red onion, smashed garlic and ½ cup water. Make sure that the bottom of the pan is covered. Liberally …

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WebFeb 8, 2024 · Step 1: Prep the chuck roast and veggies. Pat the roast dry on both sides with a clean, dry paper towel and season with salt and pepper. In an oiled cast iron pan, sear the roast until well browned on …

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WebJan 29, 2024 · Instructions. Set out a large 6-8 quart electric slow cooker. Lay 4 strips of bacon across the bottom of the crock. Cut the beef roast into 3 to 4 large pieces and …

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WebSep 18, 2022 · Place in the Crock Pot. 3. Simmer the beef broth in the hot skillet for 1 minute, scraping up the bits from the bottom. Pour over the roast. 4. Cook on low heat for 7 hours or on high for 3.5-4 hours (low is …

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WebApr 7, 2021 · The Best Crock-Pot Chuck Roast. Lay out ( 3 ) 1 1/2 ft sheets of aluminum foil, one on top of the other. They will be large enough to where you will be able to wrap your chuck roast closed with no openings. …

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WebAug 18, 2021 · The recipe card calls for flank steak, but we used sliced chuck roast. Another great cut includes beef tip roast or even sirloin. For a tender piece of meat slice your flank steak against the grain. The grain …

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WebMar 1, 2024 · Sprinkle the chuck roast all over with 4 teaspoons of the salt and 2 teaspoons of the pepper. Sear the beef. Heat 2 tablespoons of olive oil over medium-high in a large skillet. Place the meat in the skillet and …

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WebNov 19, 2019 · Thin chuck steak recipes can be prepared in a number of ways, depending on the type of chuck cut. Chuck roast center cut also known as a seven-bone pot …

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WebStep 3. Transfer baking sheet with elevated roast directly from the refrigerator into a cold oven and set oven temperature to 225 degrees. Cook until the center of the roast reaches 120 degrees for rare, or 130 …

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WebNov 30, 2023 · Pour ¼ cup of water around the roast, then cover it tightly with aluminum foil. Transfer to the oven and cook for 3½-4 hours, or until the meat is very tender and shreds easily. Shred the meat, then return to …

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WebAug 20, 2022 · Remove any excess fat or silver skin, if needed. Set the roast out and allow it to come to room temperature for about 30 minutes. Combine dry rub ingredients in a small bowl (salt, pepper, paprika, garlic …

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WebJan 24, 2023 · Cook 4 hours. After 4 hours, remove steaks from slow cooker and set aside on plate or cutting board to rest. Blend gravy. As meat rests, using an immersion blender (or add liquid in slow cooker into a blender), …

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