WebDec 16, 2018 · 3 cups flour. 1/2 teaspoon salt. 1 egg white. whole almonds or raisins (I used almonds.) Preheat oven to 350° F. Put cinnamon and 1/2 cup sugar in a small bowl; stir …
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WebNana's Sand Tarts (makes about 7 dozen) 1/2 lb butter (Two Sticks) Soft Butter (Room temperature — not melted) 3 cups Sugar. 4 eggs. 4 cups Flour. 1 teaspoon Almond …
WebOct 13, 2021 · Grandma's Sand Tart Cookies. Yield: 24 Cookies. Prep Time: 15 minutes. Cook Time: 8 minutes. Chill Time: 12 hours. Total Time: 12 hours 23 minutes. …
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WebNov 28, 2023 · Combine butter and sugar in a large mixing bowl and use an electric mixer to beat together until light and fluffy and well-creamed. 1 cup (226 g) unsalted butter, 2 …
WebDec 21, 2020 · For a more traditional sand tart, press almond slices or a pecan half into the cookie before baking. Brush the tops with an egg wash (one egg white, lightly beaten) …
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WebDec 22, 2018 · Mix room temperature butter and sugar thoroughly, and add beaten egg yolks, then beaten egg whites. Add vanilla. In a separate bowl, blend the dry ingredients …
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WebDec 9, 2010 · Directions. Cream the butter and sugar, add the eggs, then the flour. Once you have added all the flour it will be very stiff and you might have to finish mixing it with …
WebNov 30, 2022 · Step 2 – Cream butter and add sugar – Cream butter in an electric mixer using the paddle attachment on medium speed until fluffy. Gradually add sugar and beat …
WebJul 26, 2022 · Preheat oven to 350ºF. Using a stand mixer with a paddle attachment, mix together butter and ½ cup powdered sugar until light and fluffy. Mix in ground pecans, …
WebAug 25, 2021 · In a small bowl, combine the sugar and cinnamon until well-mixed. The Spruce. Place one split nut on each cookie, if desired. The Spruce. Brush the cookies …
WebDec 21, 2012 · Pre-heat the oven to 325°F. To roll out your cookies, place each dough disk between two sheets of wax paper or parchment, then roll with a rolling pin until about ⅛″ …
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WebJan 7, 2023 · Pinch off about 2 teaspoons of dough and roll into balls using a circular motion with your hands. Roll the dough balls using a back and forth motion to shape into logs. …
WebDirections. Preheat oven to 270 °F. Line cookie sheets with parchment paper. Using an electric mixer at low speed, cream the butter and sugar until smooth. Beat in the vanilla. …
WebCream the butter and sugar together. Slowly add the flour, working it in well. Add the well-beaten eggs and mix thoroughly. Chill over night. Roll out thin on lightly floured board; …
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