Thin Chocolate Wafer Cookies Recipe

Listing Results Thin Chocolate Wafer Cookies Recipe

Place the chocolate in the top of a small double boiler, over hot water, on moderate heat. Cover until partially melted, then uncover and stir until smooth. Remove from …

Rating: 5/5(8)
Total Time: 37 minsCategory: DessertCalories: 47 per serving1. Place the chocolate in the top of a small double boiler, over hot water, on moderate heat. Cover until partially melted, then uncover and stir until smooth. Remove from the heat, and set aside to cool slightly.
2. Sift together the flour, baking powder, baking soda, and salt, and set aside.
3. In the large bowl of an electric mixer cream the butter.
4. Add the vanilla and sugar, and beat to mix well.

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Depending on how large you want your wafer cookies to be will determine how thick to form the log. Wrap each log in plastic wrap and …

Rating: 4.4/5(109)
Category: Cookies1. In the bowl of a food processor fitted with the metal blade, add the flour, cocoa powder, sugar, salt, and baking soda. Pulse the ingredients a few times to combine thoroughly. Dollop the butter around the dry ingredients and pulse a few more times until the butter starts to incorporate and large chunks begin to form. Mix the milk and vanilla together in a small bowl. With the mixer running, pour the milk mixture into the feeding tube in a slow and even stream until the cookie crumb mixture starts to form together and ball up on the sides of the bowl.
2. Transfer the cookie dough to a work surface and knead it a couple of times to fully incorporate all of the ingredients. Divide the dough in half and shape each half into a long and narrow log, about 1 ¼ inches to 1 ¾ inches in diameter. Depending on how large you want your wafer cookies to be will determine how thick to form the log. Wrap each log in plastic wrap and refrigerate for at least 2 hours or up to a week.
3. Position the oven racks to the upper and lower thirds of the oven. Preheat oven to 350° F. Line baking sheets with parchment paper.
4. Slice the dough logs into approximately ⅛-inch thick slices and lay the dough rounds on the baking sheets about 1 inch apart. I formed my dough into 1 ¼-inch diameter logs and was able to fit 24 cookies on each of my baking sheets.

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To make the cookies: In a medium-sized bowl, beat together the sugar, butter, salt, baking powder, and espresso powder. Beat in the egg and vanilla, then

Rating: 4.6/5(23)
Total Time: 1 hr 25 minsServings: 401. Lightly grease (or line with parchment) two baking sheets, or more if you have them; you'll make 3 to 4 baking sheets' worth of cookies., To make the cookies: In a medium-sized bowl, beat together the sugar, butter, salt, baking powder, and espresso powder., Beat in the egg and vanilla, then the flour and cocoa.
2. Cover the dough, and chill for 30 minutes.
3. While the dough is chilling, preheat the oven to 350°F., Roll the dough about 1/8" thick; use cocoa instead of flour to dust your rolling board and the dough., Cut into 2 1/2"-round cookies.
4. A biscuit cutter is handy for this., Bake the cookies for 10 minutes.

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Instructions. In a medium bowl, whisk together flour, cocoa, salt and baking powder. In a separate, larger bowl, beat the butter until light and fluffy. Add sugar and …

Reviews: 3Category: DessertCuisine: AmericanTotal Time: 4 hrs 18 mins

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First, sift the flour, cocoa powder, and salt together. Next, beat the butter, sugar, and honey together until light and fluffy. Add the flour mixture in three additions and beat until just combined. Once everything is combined, …

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Chocolate Wafer Cookies Recipe - Smells Like Home . 1 week ago smells-like-home.com Show details . Recipe Instructions In the bowl of a food processor fitted with the metal blade, add the …

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Add the cookies to a baking sheet lined with parchment paper and top each cookie with the left-over chocolate chips Now flatten each cookie with either a spoon or a spatula, and bake them for 8-10 minutes They should be …

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To make the wafer cookies, combine flour, cocoa powder, Swerve, and a pinch of salt in a large bowl and mix together. 2 Add in vanilla extract, peppermint extract, softened butter, and egg. Mix with a handheld …

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Rip Van Dark Chocolate Wafer Cookies - Healthy Snacks - Non GMO Keto Cookies - Keto Snacks - Low Carb, Low Sugar (2g), Low Calorie and Vegan Snack - 16 Count 0.78 Ounce …

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If you love chocolate and mint you are sure to love this homemade version of the Girl Scout Cookies. Provided by Lauren Categories Refrigerator Cookies Yield 3 dozen Number Of …

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Keto vanilla wafer cookies recipe with only 3 g net carbs per serving. Perfect with a tall glass of almond milk, in pies or banana pudding! Only a few simple ingredients are …

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Thin Chocolate Wafer Cookies-recipes with Ingredients and Nutrition Info, cooking tips and meal ideas from top chefs around the world. Law carb. Law cholesterol. Law fat. Law …

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Melt butter in a saucepan over low to medium heat. Add sweetener while the butter is melting. Once the butter has completely melted, continue cooking for about 5 minutes, stirring …

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Nabisco Thin Chocolate Wafer Cookies Recipes; Filter by: All. Law carb. Law cholesterol. Law fat. Law sodiumt. Search . Nabisco Chocolate Wafer Recipes - Pinterest . 3 days ago …

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Instructions Preheat oven to 350°F (175°C). Adjust 2 racks to the center of the oven. Line 2 rimmed baking sheets with silicone mats or parchment paper coated with cooking spray. In a …

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Crispy Peanut Thins. 2 cups quick cooking oats. 1/2 teaspoon salt. Preheat oven to 375°F. Grease and flour baking sheets. Beat eggs until frothy.

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Frequently Asked Questions

What are chocolate wafer cookies and how to make them?

Chocolate wafer cookies are wonderful on their own, but they are also often used as an ingredient in other recipes. They are frequently layered with whipped cream in an icebox cake, or crushed and used to make a pie crust . Gather the ingredients. Line baking sheets with parchment paper and set aside.

Can you make low carb chocolate cookies?

Making low carb chocolate cookies requires some alternative ingredients. As I'm sure you know, ingredients like wheat flour, sugar, and sweetened chocolate chips aren't keto friendly ingredients. And those are the most common things you'll find in "normal" cookies. So, instead of using sugar - which is loaded with carbs - you'll want to use Swerve.

How do you make mint chocolate wafer cookies?

Crisp, mint chocolate wafer cookies coated in rich chocolate that taste nearly identical to Girl Scout Thin Mints. To make the wafer cookies, combine flour, cocoa powder, Swerve, and a pinch of salt in a large bowl and mix together.

What is a good substitute for chocolate wafer cookies?

Other thin and crisp cookies such as ginger this, or graham crackers are good substitutes for recipes that call for chocolate wafer cookies. Chocolate wafer cookies can be stored in an airtight container for up to one week, and they also freeze well if you want to bake a batch and save them for use in a recipe later.

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