The Ultimate Instant Pot Beef Barley Soup Recipe

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WEBMar 18, 2019 · Instructions. Instant Pot Instructions: Season beef with salt and pepper. Heat oil in Instant Pot on saute function. Sear the beef on all sides. Add the tomatoes, …

Rating: 4.6/5(9)
Total Time: 55 mins
Category: Keto Soup Recipes
Calories: 454 per serving

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WEBFeb 2, 2020 · In a pot, heat olive oil. Sauté meat until slightly brown, approximately 10 minutes. When meat is browned, add veggies and …

1. Turn instant pot on sauté setting. Heat olive oil. Sauté stew meat until slightly brown, approximately 10 minutes
2. Optional, but recommended: In a pot, heat olive oil. Sauté meat until slightly brown, approximately 10 minutes.
3. In a pot, heat olive oil. Sauté meat until slightly brown, approximately 10 minutes.

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WEBJan 3, 2019 · Instructions. Set Instant Pot to saute setting. When hot add in stew meat, olive oil and season with a little salt and pepper. Brown meat on all sides then remove and set aside. (about 5 minutes) Add …

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WEBNov 30, 2022 · Add the remaining beef broth, tomato paste, Worcestershire sauce, dried thyme, bay leaves, barley and browned beef along with any juices from the plate. Stir well. Close the Instant Pot lid and set the …

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WEBJan 9, 2022 · Instructions. Add the olive oil to the Instant Pot, hit Sauté and Adjust so it's on the More or High setting. After 3 minutes of the oil heating, add the onion, carrot and celery. Sauté for about 5 minutes, until it …

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WEBMay 14, 2024 · Using the saute setting on the instant pot, brown beef in batches. Season with salt and pepper. Remove beef. Add butter to pot and saute onion. Add carrot and …

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WEBDec 11, 2023 · Heat oil in a Dutch oven to medium heat. Add beef and saute until browned on all sides. Add vegetables and saute an additional 4-5 minutes. Stir in garlic, seasonings and barley. Add stock, bouillon and …

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WEBJan 6, 2022 · Add broth, half of browned beef back, onion, garlic, carrots, celery, barley, bay leaves, salt and pepper. Close the lid, set pressure vent to Sealing and press Pressure Cook on High or Manual for 10 minutes. …

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WEBSep 11, 2012 · Heat a large heavy pot or dutch oven on medium heat. Add oil and beef, season with a little salt and brown meat a few minutes. When meat is browned, add carrots, onion, celery and garlic to the pot and …

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WEBJul 25, 2023 · Add olive oil to Instant Pot and set to saute. Add beef and season with salt and pepper, then saute for 3-4 minutes until lightly browned. Add in carrots, celery, onions, garlic, Italian seasoning and …

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WEBDec 20, 2020 · Let cook for a couple of minutes to develop a crust. Turn the beef over and brown on other side. Add the onion, carrots, and celery. Stir and scrape up any brown bits on the bottom of the pot. Add the garlic, …

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WEBJan 21, 2021 · Instant Pot Instructions. Turn the instant pot on sear, heat the olive oil and add in the beef and sear it for 4 to 5 minutes until browned. Once the beef is all browned, set it aside on a plate. Add in the garlic …

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WEB1. Gather and prep all of the ingredients; chop the meat into slightly larger than bite-sized cubes, chop the vegetables, rinse the barley, measure the spices, etc. 2. Turn on the Sauté setting. When the pot is hot, add the …

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WEBAug 15, 2023 · Sear until browned on all sides. Remove the beef from the pot and set aside. Add the onion, garlic, carrots, and celery to the pot and cook until the vegetables are softened (about 3-4 minutes). Mix in the …

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WEBFeb 6, 2022 · Add in the barley and lightly toast. Deglaze the pan with about 1 cup of the beef broth and scrape the bottom to get any of the brown bits off and into the liquid. Transfer this mixture to the slow cooker. Add …

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WEBDec 29, 2021 · How to make Instant Pot Vegetable Beef Soup. STEP 1: Set the instant pot to sauté mode on medium heat then add the olive oil and onion. Cook until the onion …

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