Katie Lee is no stranger to viewers of Food Network.Per her website, Lee is one of the hosts of "The Kitchen," which first made its television debut in 2014 and earned her an Emmy in 2017.
Food Network The Kitchen Recipes Katie Lee All . Just Now Cherry Pie with Oil Pie Crust - The Kitchen by Katie Lee tip www.copymethat.com 1 cup vegetable oil. 2 tablespoons cold water, plus more as needed. 1 large egg, lightly beaten. Have you ever wondered what The Kitchen co-host Katie Lee's home kitchen *really* looks like?
Having spent years working on TV cooking shows, Katie Lee has picked up a few tips and tricks along the way, and that's especially true when it comes to healthy eating. In an interview with Shape, Lee detailed some of the clever kitchen hacks she's developed over the years. The key, she explained, is to maintain "a well-stocked pantry."
Katie Lee Biegel Recipes 1 Swordfish Kebabs with Mint Pesto 2 Grilled Teriyaki Steak with Plums 3 Easy Pickles 4 Goat Cheese and Hot Pepper Jelly 5 Roasted Vegetables with Herbed Feta, Pistachio and Pomegranate 6 Black Forest Cake 7 Melting Potatoes 8 Spaghetti with Zucchini 9 Thanksgiving Pot Pie 10 Rustic Apple Pie Crostata More items...