Webdirections. Gently melt the butter & oil in a large pan which can be covered. Add chopped carrot, onion, celery, bacon & bay leaves, gently cook until golden. Add minced steak & …
Preview
See Also: Food RecipesShow details
WebFor the bolognese sauce 2 x 400g tins plum tomatoes small pack basil leaves picked, ¾ finely chopped and the rest left whole for garnish 1 tsp dried oregano 2 fresh bay leaves …
WebSlice the tomatoes in half, remove the core and quarter. Place in a food processor and pulse a few times, until finely diced and almost pureed. Heat the olive oil in a pot on medium heat and saute the …
See Also: Share RecipesShow details
Websalt. black pepper. 1. Heat a saucepan over a medium heat with a tablespoon of oil and add the onion and garlic. Cook without colouring for a few minutes, then add the beef mince …
See Also: Italian RecipesShow details