WEB2. Prepare the teriyaki spam musubi sauce. Simply whisk together dark brown sugar, soy sauce, mirin, and sesame oil, then microwave for about a minute until the sugar …
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WEBCut sheet of nori into thin nori strips (about 1 x 1/8 inch) with kitchen sheers. In a large skillet, add cooking oil on medium high heat. Once oil is up to temperature (about 2 …
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WEBStep 4. Flip the Spam and allow it to cook for 8-10 minutes on the second side. Combine the soy sauce and sweetener in a small bowl. Once Spam is crispy add the soy sauce …
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WEBHeat the oil in a 12-inch (30cm) nonstick or well-seasoned cast-iron skillet over medium heat. Add the Spam slices and cook until browned and crispy on the bottom side, 2 to 3 …
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WEBWhisk the water and soy sauce together in a small bowl. Sprinkle the sugar evenly over the spam slices. Pour in the soy sauce and water mixture once the sugar melts. Pour …
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WEBIn a small bowl, mix the soy sauce and water until combined. Turn the heat to medium-low heat and sprinkle the sugar evenly over the spam and flip the spam to evenly coat, for …
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WEBWhisk the soy sauce, brown sugar, and ginger in a bowl. Flip the spam once it’s brown and pour in the marinade. Let it cook in the marinade, stirring and flipping occasionally, until …
WEBMicrowave the cauliflower until soft enough for the food processor to cut through easily. Add water, microwave for 2 minutes. Strain the hot water out. Rinse under cold water to bring …
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WEBForm rice layer: Add ½ cup of cooked rice to an empty spam container lined with plastic wrap or to a musubi mold. Firmly press it down with the back of a spoon or the mold lid. …
WEBClean the Spam can and dry. Cut cling-wrap to about an 8 x 12 inch piece. Line the cling-wrap inside the can and make sure the corners are outside. Scoop about 3 tablespoons …
WEBStir into rice mixture. Set aside to cool. Heat remaining oil in large skillet. Add Spam slices and cook until browned, about 2-3 minutes on each side. Whisk together remaining …
WEB1. In a nonstick pan over medium heat, add a small amount of oil, about 1 to 2 teaspoons. Once the pan is hot, add the spam and sear on both sides until golden brown and …
WEBWhether you're in Hawaii or on the mainland, my mom – who was born & raised in Honolulu – makes the BEST Homemade Spam Musubi, & this is her recipe. In our o
WEBPrepare Skillet: Lightly spray a large skillet with non-stick cooking spray and add the spam slices to the pan. Heat over medium-high heat. Pan Fry: Fry the slices for 3-4 minutes …
WEBSEAR the SPAM until golden brown. FORM the rice patties using the reserved SPAM container, then wrap in nori. OPTIONALLY (for crispy spam musubi) sear the formed …
WEBCombine all of the measured marinade ingredients. Place the spam in a bowl and cover it with the marinade. Cover with plastic wrap and let sit for 10 minutes. Sauté the spam. …
WEBIn a small bowl, whisk together the water, soy sauce, and sugar. Reduce the heat to low and pour the soy sauce mixture into the skillet. Let the sauce get bubbly and thick. Coat …