The Best Soft Old Fashioned Sugar Cookies

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DirectionsStep1Preheat oven to 400f degrees. Line a large baking sheet with parchment paper. In a bowl, beat together eggs, oil, vanilla extract, sugar and Stevia In The Raw®.Step2Then gently stir in flour, baking powder and salt. Mix well. Batter will be sticky.Step3Drop batter by heaping tablespoons onto prepared baking sheet (about 2 inches apart).Step4Prepare two bowls. One bowl with water and one with the sugar. Dip the bottom of a small glass into the water.Step5Then dip it into the sugar.Step6Very gently press the sugar coated glass onto each cookie.Step7Repeat with the water and sugar as needed.Step8Bake one cookie sheet at a time for about 6-10 minutes until lightly golden in color.Step9Continue until all the cookies have been baked. Allow to cool completely. Then store in an airtight containerIngredientsIngredients2 Large Eggs⅔ cupVegetable Oil2 teaspoonsAlmond Extract (or vanilla)½ cupSugar½ cupStevia In (the Raw, or regular sugar, same amount)2 cupsAll-Purpose Flour2 teaspoonsBaking Powder¼ teaspoonSaltadd Colored SugarSee moreNutritionalNutritional78 Calories4.5 gTotal Fat10 mgCholesterol11 gCarbohydrate40 mgSodium1.1 gProteinFrom thecountrycook.netRecipeDirectionsIngredientsNutritionalExplore furtherOld Time Soft Sugar Cookies - Allrecipesallrecipes.comOld-Fashioned Sugar Cookies Recipe - Martha Stewartmarthastewart.comThe Best Soft Sugar Cookie Recipe Ever! - A Mom's Takeamomstake.comAmish Sugar Cookies Recipe: How to Make It - Taste Of …tasteofhome.comGrandma's Sugar Cookies Recipe: How to Make It - Taste …tasteofhome.comEasy Sugar Cookie Recipe from Grandma - Teaspoon of …teaspoonofgoodness.comRecommended to you based on what's popular • Feedback

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    The Best Old-Fashioned Sugar Cookies

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  • WebMar 5, 2021 · Instructions. Preheat oven to 350℉. In a large bowl, whisk together flour, baking powder, baking soda, and salt until well incorporated. In the bowl of a mixer, add …

    Ratings: 11
    Category: Dessert
    Cuisine: American, New England
    Total Time: 45 mins

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    WebDec 20, 2011 · 3 c. flour. 1 1/2 t. cream of tartar. 2 t. Ener-G sodium-free baking soda. DIRECTIONS: In a large mixing bowl, blend together the butter, sugar, eggs and vanilla. …

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    WebJan 28, 2016 · Spread ½ cup of the sugar in a shallow dish for coating and set aside. In a separate bowl, whisk flour, baking powder and salt …

    Rating: 4.7/5(3)
    Total Time: 27 mins
    Category: Chanukkah And Christmas Cookies
    Calories: 141 per serving
    1. Adjust an oven rack to the middle position and heat the oven to 350 degrees. Spread ½ cup of the sugar in a shallow dish for coating and set aside.
    2. In a separate bowl, whisk flour, baking powder and salt together and set aside.
    3. Beat butter with the remaining 1 ½ cups sugar together in a large bowl using an electric mixer, on medium speed until light and fluffy, 3 to 6 minutes.
    4. Beat in the vanilla.

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    WebApr 27, 2017 · Instructions. In the bowl of a stand mixer, or a large mixing bowl using a hand mixer, cream together room temperature butter, …

    Rating: 5/5(7)
    Calories: 118 per serving
    Category: Cookie, Dessert
    1. Cream together butter, vegetable oil, white sugar, powdered sugar, and eggs with an electric mixer.
    2. Sift together flour, cream of tartar, baking soda, and salt. Mix into creamed mixture. Mix in vanilla extract. Cover and chill in the refrigerator for at least 30 minutes.
    3. Pre-heat oven to 350°F. Roll dough into balls (I use a 1 inch scoop) and place on a cookie sheet. Flatten balls with a sugar-dipped glass. Bake for 8-10 minutes, or until cookies are just beginning to barely brown.

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    WebDec 19, 2014 · Step 9: Cool completely before icing. Make Royal Icing: Step 1: In a large bowl or in the bowl of a stand mixer fitted with the whisk attachment, combine the dried egg whites and lemon juice. Whisk until …

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    WebJan 15, 2019 · Line baking sheets with parchment paper or silicone baking mats. Set aside. Combine the flour, baking soda, baking powder and salt in a medium sized bowl and set aside. Cream the butter and sugars …

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    WebMay 15, 2015 · Additional white sugar for rolling cookies. In a large bowl of a stand mixer, beat together the butter, oil, sugar, powdered sugar, vanilla and eggs until creamed and combined, about 2 minutes. Add in the …

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    WebNov 19, 2022 · Instructions. Preheat the oven to 375F and line baking sheet with parchment paper. Using a stand mixer with a paddle attachment, beat butter for 1 minute. Next add sugar, baking soda, cream of tartar and …

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    WebMake It Creamy – Using a hand mixer, cream the butter and sugar together until it becomes fluffy. Then mix in one egg at at time to the butter mixture. Dry Ingredients – Add all of the dry ingredients to a mixing bowl and stir …

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    WebOct 1, 2022 · Mix until combined. In a separate bowl, whisk together the dry ingredients: flour, baking powder and salt. Then gradually stir the dry ingredients (flour mixture) into the wet ingredients (butter mixture) until a …

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    WebNov 3, 2022 · Instructions. In a large bowl, add room temperature butter and sugar. Using a hand mixer or stand mixer, beat until light and fluffy, about 1 to 2 minutes. Add eggs and vanilla extract and beat until fully …

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    WebDec 6, 2019 · Preheat oven to 350 degrees F. Cream together margarine, sugar, oil, eggs, powdered sugar. Sift together flour, cream of tartar, baking soda, and salt. Add sifted, …

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    WebDec 7, 2022 · Combine the flour, baking soda and salt. Add the flour mixture to the creamed mixture and stir to combine. Chill dough in the refrigerator for 1 hour. Drop mixture by …

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    WebSep 4, 2021 · Preheat oven to 350 degrees. Whisk the flour, baking soda, and baking powder together in a medium-sized bowl. Finely grate the zest of two lemons and set aside. Then squeeze the juice from those lemons …

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    WebJun 11, 2014 · Roll dough into 1 inch balls. Place on cookie sheet, using the bottom of a glass or a fork flatten out the cookies to about ¼" thickness. Bake for 9-12 minutes or …

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    WebJan 26, 2022 · Preheat your oven to 375 degrees. In a large bowl, mix together butter and sugar until light and fluffy. Add egg and milk, mix again. In another bowl, whisk together flour, baking powder, and salt. Add dry …

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