WebNov 25, 2019 · 3. When it begins to foam and boil, stir constantly until it reaches 236 degrees. 4. Remove from heat and add the pecans, salt and vanilla extract. 5. Stir …
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WebFeb 9, 2024 · Instructions. In a 3-quart heavy saucepan, combine butter, granulated sugar, brown sugar, cream, baking soda, salt, and corn syrup if using (see note). Cook over …
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WebNov 26, 2023 · Clip on the candy thermometer and let the mixture boil over medium heat until it reaches a temperature of 240℉, stirring frequently. When the temperature …
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WebDec 6, 2023 · Step 3. Once the mixture reaches 246 degrees, carefully add vanilla, pecan halves, chopped pecans and salt. Remove the pot from the heat, tilt it and vigorously …
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WebFeb 25, 2022 · Step 1: Make the candy. In a 4 quart saucepan, combine sugar, baking soda, buttermilk, and butter. Heat, while stirring, over medium heat until sugar dissolves …
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WebOct 7, 2022 · Once the sugar has dissolved, remove the pan from the heat and stir in the vanilla and pecans. Continue to stir the candy vigorously with a silicone spatula or …
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WebNov 25, 2022 · Cook over low heat until the sugar has dissolved, stirring constantly. Continue cooking over low heat and stirring occasionally, until the mixture reaches 234 …
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WebAug 24, 2019 · In a heavy dutch oven over medium heat, combine brown sugar, heavy cream, corn syrup and butter. Over medium heat, stirring constantly, bring to a boil. Boil …
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WebMar 1, 2024 · Step 2: Melt the sugars to make caramel. Set a medium saucepan over low heat and add in the white and brown sugar, salt, and cream. Use a whisk to combine.
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WebFeb 1, 2024 · Preheat the oven to 350F/176C. The oven will be used to roast the pecans. Skip this step if you don’t want to roast the pecans or if the pecans you bought are …
WebDec 20, 2023 · Instructions. Line a baking sheet with waxed paper. In a large heavy-bottomed saucepan over low heat, combine sugar, brown sugar, butter, half-and-half, …
WebSep 12, 2023 · Step 2: Increase to medium heat and bring the sugar mixture to a boil, continuing to stir occasionally. Once the sugar mixture reaches 236 degrees F (the soft …
WebDec 9, 2022 · Step 4: Bring mixture to a boil. Affix a candy thermometer to the side of the pot and cook until the softball stage is reached (235°F), stirring occasionally. Step 5: …
WebJul 4, 2022 · Instructions. Line three sheet trays with foil and spray with cooking spray, set aside. Place the butter, granulated sugar, brown sugar, heavy cream, corn syrup, and …
WebJul 15, 2021 · Instructions. Prepare a cookie sheet with parchment paper. Mix sugar, brown sugar, evaporated milk, butter, and salt together in a dutch oven or heavy sauce pot over …
WebOct 8, 2020 · Once it’s golden, turn the heat down to a simmer. Add the heavy cream and whisk together. Add the sugar and vanilla, whisking the entire time to quickly break up …
WebJun 3, 2023 · Turn the heat off, add the pecans, then stir the mixture for 45 seconds. Dollop spoonfuls onto the parchment paper in mounds, moving quickly, as the sugar mixture will …
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