The Best Pecan Pralines Candy Recipe

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WebNov 25, 2019 · 3. When it begins to foam and boil, stir constantly until it reaches 236 degrees. 4. Remove from heat and add the pecans, salt and vanilla extract. 5. Stir …

Rating: 4.9/5(97)
Calories: 165 per serving
Category: Dessert
1. Set out parchment paper for making the pralines on and have a tablespoon sized scoop hand and ready to go.
2. 2. Add everything but the pecans, salt and vanilla extract to a medium pot and heat over medium heat. Stir regularly until it begins to foam and boil.
3. 3. When it begins to foam and boil, stir constantly until it reaches 236 degrees.
4. 4. Remove from heat and add the pecans, salt and vanilla extract.

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WebFeb 9, 2024 · Instructions. In a 3-quart heavy saucepan, combine butter, granulated sugar, brown sugar, cream, baking soda, salt, and corn syrup if using (see note). Cook over …

Rating: 5/5(3)
Total Time: 1 hr 5 mins
Category: Desserts
Calories: 169 per serving
Rating: 3.3/5(6)
Calories: 197 per serving
Category: Dessert

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WebNov 26, 2023 · Clip on the candy thermometer and let the mixture boil over medium heat until it reaches a temperature of 240℉, stirring frequently. When the temperature …

Cuisine: Southern
Total Time: 1 hr
Category: Dessert

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WebDec 6, 2023 · Step 3. Once the mixture reaches 246 degrees, carefully add vanilla, pecan halves, chopped pecans and salt. Remove the pot from the heat, tilt it and vigorously …

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WebFeb 25, 2022 · Step 1: Make the candy. In a 4 quart saucepan, combine sugar, baking soda, buttermilk, and butter. Heat, while stirring, over medium heat until sugar dissolves …

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WebOct 7, 2022 · Once the sugar has dissolved, remove the pan from the heat and stir in the vanilla and pecans. Continue to stir the candy vigorously with a silicone spatula or …

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WebNov 25, 2022 · Cook over low heat until the sugar has dissolved, stirring constantly. Continue cooking over low heat and stirring occasionally, until the mixture reaches 234 …

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WebAug 24, 2019 · In a heavy dutch oven over medium heat, combine brown sugar, heavy cream, corn syrup and butter. Over medium heat, stirring constantly, bring to a boil. Boil …

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WebMar 1, 2024 · Step 2: Melt the sugars to make caramel. Set a medium saucepan over low heat and add in the white and brown sugar, salt, and cream. Use a whisk to combine.

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WebFeb 1, 2024 · Preheat the oven to 350F/176C. The oven will be used to roast the pecans. Skip this step if you don’t want to roast the pecans or if the pecans you bought are …

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WebDec 20, 2023 · Instructions. Line a baking sheet with waxed paper. In a large heavy-bottomed saucepan over low heat, combine sugar, brown sugar, butter, half-and-half, …

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WebSep 12, 2023 · Step 2: Increase to medium heat and bring the sugar mixture to a boil, continuing to stir occasionally. Once the sugar mixture reaches 236 degrees F (the soft …

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WebDec 9, 2022 · Step 4: Bring mixture to a boil. Affix a candy thermometer to the side of the pot and cook until the softball stage is reached (235°F), stirring occasionally. Step 5: …

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WebJul 4, 2022 · Instructions. Line three sheet trays with foil and spray with cooking spray, set aside. Place the butter, granulated sugar, brown sugar, heavy cream, corn syrup, and …

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WebJul 15, 2021 · Instructions. Prepare a cookie sheet with parchment paper. Mix sugar, brown sugar, evaporated milk, butter, and salt together in a dutch oven or heavy sauce pot over …

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WebOct 8, 2020 · Once it’s golden, turn the heat down to a simmer. Add the heavy cream and whisk together. Add the sugar and vanilla, whisking the entire time to quickly break up …

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WebJun 3, 2023 · Turn the heat off, add the pecans, then stir the mixture for 45 seconds. Dollop spoonfuls onto the parchment paper in mounds, moving quickly, as the sugar mixture will …

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