The Best Giant Paleo Chocolate Chip Cookies

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WEBMar 7, 2024 · Mix the wet ingredients. In a large bowl, mix together your beaten egg, melted and cooled coconut oil, coconut sugar and vanilla …

Rating: 5/5(139)
Calories: 179 per serving
Total Time: 17 mins
1. Preheat oven to 350 degrees F. Line a large baking sheet with parchment paper.
2. In a large bowl, whisk together the egg, melted and cooled coconut oil, coconut sugar and vanilla extract. (Please make sure your coconut oil is melted and cooled!)
3. Next stir in the almond flour, coconut flour and baking soda, mixing well to combine and form a dough. Fold in dark chocolate chunks. You may need to use your hands to moisten the dough so that it sticks together well.
4. Use a cookie scoop or large tablespoon to drop dough onto ungreased baking sheet. Gently flatten the dough with your hand. The flatter you make the cookies, the flatter they'll bake. Bake for 11-13 minutes, or until edges are slightly golden brown.

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WEBSep 15, 2021 · How to Make These Giant Paleo Chocolate Chip Cookies. Preheat your oven to 350°F and line 2 cookie sheets with parchment paper. In a large mixing bowl, …

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WEBJun 6, 2018 · Add in the egg and vanilla and stir well. Add in the almond flour, tapioca flour, salt, and baking soda. Mix well until no dry spots remain and batter is smooth. Fold in chocolate chips. Cover and refrigerate at …

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WEBOct 1, 2023 · These Paleo chocolate chip cookies are thick, soft, flavorful, and tasty! This quick and easy recipe takes only 20 minutes in total. They are made with healthy and wholesome ingredients. These grain-free …

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WEBMay 13, 2022 · Instructions. Preheat the oven to 350 F and line a small baking sheet with lightly greased parchment paper. Combine the almond flour, arrowroot, ground flax, and baking powder in a medium-sized …

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WEBJul 31, 2021 · Preheat oven to 350 degrees F. Line a baking sheet with parchment paper and set aside. In a medium-sized bowl, mix together almond flour, coconut flour, baking soda, salt and cinnamon. Set aside. …

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WEBMay 24, 2021 · In a large bowl, combine the vanilla extract, egg, coconut sugar, coconut oil, and maple syrup. Whisk until very well combined. Add the cinnamon, almond flour, …

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WEBDec 4, 2016 · Stir in the chocolate chips using a rubber spatula. Place the bowl in the refrigerator for about 40 minutes or until the dough is firm. Preheat the oven to 350 °F (175 °C) and line a baking sheet with …

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WEBIn a large bowl, whisk together the flours, baking soda and sea salt. In a separate bowl, whisk together the egg, melted oil, coconut sugar and vanilla. Stir the wet into the dry and mix until smooth. Stir in the …

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WEBJul 14, 2019 · 1 large egg or flax egg, room temperature or for vegan/to eat the dough, use a flax egg: mix 1 tablespoon flax meal + 2.5 tablespoons water and let gel for 10 minutes before using. 1 teaspoon pure vanilla …

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WEBJan 16, 2024 · Recipe steps. Preheat your oven to 350 degrees Fahrenheit. Mix the dry ingredients in a large bowl. Next, stir in the oil, syrup, vanilla, and water, if needed. 1. 2. Dollop the batter onto a parchment paper …

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WEBMay 29, 2020 · Mix the dough together in a bowl. You’ll combine the almond flour, tapioca flour, coconut oil, honey, vanilla, baking powder, sea salt…and of course, paleo chocolate chips. Then chill the dough for 15 …

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WEBOct 12, 2012 · Whisk together wet ingredients in a small bowl. Add wet to dry and mix together. Fill a tablespoon measure with batter and press down to form a half-circle. Tap batter out onto baking sheet and lightly press …

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WEBMar 26, 2015 · Instructions. Preheat oven to 350°F and line a cookie sheet with parchment paper. Using a handheld electric or stand mixer, cream together the coconut oil and honey in a large bowl until smooth. Add the …

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