The Best Fried Rice Recipe

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WebJan 4, 2022 · Heat 1/2 tablespoon oil over medium heat. In a mixing bowl, whisk the eggs into a uniform mixture until well combine and season with a small pinch of sea salt and …

Rating: 4.5/5(4)
Category: Main Dish
Cuisine: Asian
Total Time: 15 mins

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WebDec 7, 2022 · Add the previously cooked rice to the pan and press it down into the pan. Leave it in one place for 2-3 minutes so it can begin to brown and toast. Then stir and …

Rating: 5/5(2)
Total Time: 20 mins
Category: Side Dish
Calories: 129 per serving

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WebJan 5, 2023 · Add the eggs and scramble until fully cooked. Remove them from the pan and set aside. Add the remaining tablespoon of butter into the pan. Add carrots and onion to …

Rating: 4.7/5(237)
Calories: 379 per serving
Category: Main Course

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WebNov 7, 2015 · 2 cups cooked brown rice; 3 tablespoons peanut oil; 4 green onions with tops, chopped; 2 carrots, finely chopped; 1/2 cup finely chopped green bell pepper; 1/2 cup …

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WebJan 10, 2015 · Add egg and allow to cook for 1 minute, then scramble it with a spoon or spatula and stir in with veggies. Add rice to pan. Add soy sauce and stir over medium …

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Web6 days ago · Directions. Heat 1 teaspoon oil in a large flat-bottomed carbon-steel wok or large, heavy skillet over high heat. Add eggs and cook, without stirring, until fully cooked …

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WebApr 10, 2017 · To a large non-stick skillet, add the oils, shrimp, and cook over medium-high heat for about 3 minutes, flipping halfway through. Remove the shrimp with a slotted …

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WebMar 14, 2024 · Stir Fry the Peppers. Sauté fresh veggies over medium-high heat in peanut oil or a similar high-temp cooking oil until crisp-tender. Stir Fry the Frozen Veggies. Add …

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WebApr 22, 2018 · Heat low-fat cooking spray in a non-stick skillet. Pour in the eggs and scramble. Scrape out the eggs and set aside. Add the anchovy paste and spring onions. …

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WebApr 16, 2024 · Cook your veg. Stir-fry garlic, scallion whites, peas, and carrots in a large wok or nonstick frying pan. Add the rice. Make sure to break up any clumps, toss to combine, …

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WebJan 31, 2024 · Prep: Preheat a large skillet or wok to medium heat. Add vegetable oil and sesame oil. Sauté: Add the shrimp to the skillet and salt and pepper. Cook the shrimp for …

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WebJun 10, 2023 · Add two tablespoons of butter to the same skillet, set over medium high heat, and add the carrots, peas, and scallions. Add 1 tablespoon of soy sauce, and cook for …

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WebJan 25, 2024 · Cook, stirring constantly, until fragrant, about 30 seconds. Add the garlic and cook 30 seconds more. Do not brown. Add the rice and stir until combined. Spread into …

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WebApr 18, 2024 · Transfer the shrimp to the bowl. Heat the remaining 2 teaspoons oil in the skillet over medium-high heat. Add ginger and cook, stirring, until fragrant, about 30 …

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Web1 1/2 c.. long-grain rice (preferably jasmine), or about 2 1/2 c. leftover rice. 3 tbsp.. peanut or vegetable oil, divided. 3. large eggs, beaten to blend. 5. cloves garlic, grated or finely …

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WebStir Fry the Rice: Add 1 tablespoon of the butter to the pan. Add onion, peas and carrots, and garlic. Cook and stir for 5 minutes. Increase heat to high and add remaining ½ …

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WebApr 18, 2022 · Spread the rice in an even layer, pressing down with a spatula to flatten. Cook without stirring for 3-4 minutes. Stir and repeat this process about two more times, …

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