Low Sodium Fried Rice Recipe

Listing Results Low Sodium Fried Rice Recipe

WebDirections. In a large heavy skillet or wok, heat the peanut oil over medium-high heat. Add cooked rice and saute until lightly golden. Add green onions, carrots, green pepper and peas. Stir-fry until vegetables are tender-crisp, about 5 minutes. Hollow out a circle in the center of the skillet by pushing the vegetables and rice to the sides.

Preview

See Also: Rice RecipesShow details

Web2 tablespoons sesame oil 1 tablespoon fresh garlic, minced 2 green onion, chopped 1 tablespoon fresh ginger, optional but …

Estimated Reading Time: 2 minsCalories: 397 per serving

Preview

See Also: Low Carb Recipes, Rice RecipesShow details

Web1 tablespoon Rice Vinegar 1 tablespoon light brown sugar 1 tablespoon fresh ginger root Pinch red pepper flakes Toppings (Optional): 3 stalks green onions chopped Orange zest …

Preview

See Also: Rice RecipesShow details

WebFried rice. Rice the cauliflower using your food processor or a grater. Transfer to a microwaveable bowl, season with salt, and microwave for 10 minutes. Trim …

Rating: 4.4/5(14)
Calories: 414 per servingCategory: Meal

Preview

See Also: Low Carb Recipes, Rice RecipesShow details

Web4 cups cold cooked rice 1 chicken bouillon cube 2 tablespoons water 1⁄4 teaspoon garlic powder 3 tablespoons light soy sauce 2 teaspoons sesame oil directions …

Rating: 5/5(25)
Total Time: 23 minsCategory: < 30 MinsCalories: 422 per serving1. On low heat place 1 tablespoon of olive oil in large saucepan or wok. Cook beaten egg briefly, breaking into pieces. Remove and set aside.
2. Add 2 tablespoons olive to saucepan or wok. Add onions, carrot and peas. Stir-fry for 2 minutes.
3. Dissolve chicken bouillon cube in the 2 tablespoons water. Place in pan and add cold rice, garlic powder, soy sauce and sesame oil. Toss lightly to mix well and heat for 3 minutes. Add in egg pieces and mix.
4. Additional soy sauce may be added to taste. (One cup of finely chopped pork or chicken pieces may be added.)

Preview

See Also: Food Recipes, Rice RecipesShow details

WebDirections. Heat a nonstick wok or large skillet over medium-high heat. Add the oil and after about 20 seconds, add diced protein, onions, ginger, garlic, assorted veggies and riced cauliflower, stirring often with spoon or …

Preview

See Also: Egg Recipes, Food RecipesShow details

WebDirections. Cook bacon, remove from the pan and diced. Add the veggies into the frying pan with the bacon grease and cook until tender crisp. Add the cooked rice in with the veggies and mix well until all is …

Preview

See Also: Rice RecipesShow details

WebHealthy Shrimp Fried Rice is a veggie packed meal made low carb, low calorie and gluten free. A nutritious and filling meal that's family approved. Low Carb + Low Calorie + Gluten Free Author Skinny …

Preview

See Also: Healthy Recipes, Low Carb RecipesShow details

Webrice, low sodium soy sauce, diced tomatoes, shredded carrots and 7 more Kimchi Fried Rice with Sesame Egg Seconds ginger, Chili, quick cooking rice, carrots, …

Preview

See Also: Rice RecipesShow details

WebEasy Low Carb Chicken Fried Rice recipe you’ll love! Perfect for your Keto and low carb lifestyle. Prep Time: 15 minutes Cook Time: 15 minutes Total Time: 30 minutes Total Carbs: 9 g Net Carbs: 6 g …

Preview

See Also: Chicken Recipes, Keto RecipesShow details

Web20-Minute Creamy Tomato Salmon Skillet. 8. Salmon fillets cook quickly and are coated with a delicious creamy sauce made with tomatoes, zucchini and Italian seasoning. This easy salmon dinner is sure to become a new …

Preview

See Also: Share RecipesShow details

WebAdd the shrimp and stir-fry just until they start to turn pink, about 1 minute. Remove to a plate. Swirl in the remaining 1 Tbsp. oil. Add mushrooms and carrots; stir-fry for 1 minute. Add cauliflower, edamame, and the …

Preview

See Also: Rice Recipes, Shrimp RecipesShow details

WebThis one-pan kimchi fried rice recipe is delectable both day of and as leftovers. Kimchi, a staple of Korean cuisine, is made of fermented cabbage and spices, …

Preview

See Also: Healthy Recipes, Rice RecipesShow details

WebDirections. Makes 8-1 cup servings. 1)Boil Rice, drain and mix with sugar snap pea mix and set aside. 2)Brown ground beef, drain and add to rice and veggie mix. 3)Scramble whole …

Preview

See Also: Low Carb Recipes, Rice RecipesShow details

WebThe Best Low Sodium Rice Recipes on Yummly New Orleans-style Red Beans And Rice With Fresh Ham Hocks, Jerk Meatballs In Coconut Curry Sauce, Red …

Preview

See Also: Rice RecipesShow details

Related Topics

New Recipes

Frequently Asked Questions

How to make the best fried rice?

  • Use Day-Old Rice: dry rice is key here, because it absorbs more flavor and prevents everything from turning into mush. ...
  • Break Up Your Rice Before Cooking: use a chopstick or your hands to break up all of the clumps of rice before you add it to the pan. ...
  • HIGH Heat: Fried Rice loves high heat. ...

More items...

How do you make homemade fried rice?

How to Make Fried Rice

  1. Make a Savory Sauce. Fried rice comes together quickly, so make sure you have all your ingredients prepped and measured before cooking.
  2. Choose Quick-Cooking, Delicate Vegetables. Yep, fried rice is great for using up whatever vegetables you have hanging around the refrigerator. ...
  3. Cook Veggies and Meat Over High Heat in Batches. ...

More items...

What is the best recipe for fried rice?

Directions

  • Heat a large cast iron skillet over high heat until very hot, about 2 minutes. Add 1 tablespoon oil.
  • Beat egg with 2 teaspoons water and a large pinch salt and add to skillet. ...
  • Return skillet to high heat and add 2 tablespoons oil, the carrots, and whites of the green onions. ...
  • Add rice, peas, and cooked eggs to skillet. ...

How to make fried rice in a rice cooker?

How to Make Fried Rice in a Rice Cooker. 1. Rinse rice in cold water and gently swirl the grains. Then pour the water out. 2. Pour the rinsed rice into the rice cooker. 3. Add a peeled potato to the center, then add carrots, sausage, onions, and green peas to the rice cooker. 4.

Most Popular Search