Webfrom Sugar Free Londoner. These sugar free flapjacks are chewy, nutty and perfect for when you're out and about. You're going to love the warm notes of apple and …
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Weblarge spoon/spatula for smoothing the flapjacks in the tin blunt knife/butter knife baking tin baking liner/baking paper oven thermometer/optional Ingredients 400 grams (5 cups) rolled oats 100 …
WebPreheat the oven to 190°c/Gas Mark 5. Grease a rectangular baking tin with butter and line with greaseproof paper. Melt the butter on a low heat. Stir in the hazelnuts, oats, apple …
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WebPreheat the oven to 200C/180C Fan/Gas 6. Lightly oil a shallow 20cm/8in loose-based square cake tin and line the base and sides of the tin with baking parchment. Melt the …
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Web1. Preheat the oven to 180C and line a 20cm square baking tin with parchment paper, greased with a little extra virgin coconut oil. 2. Spread the oats, …
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