WebApr 18, 2018 · Instructions. In a medium sized saucepan, heat 1 tablespoon extra virgin olive oil over medium-high heat. Add garlic and sauté for 1-2 …
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WebJul 31, 2020 · Cook: Cook until meat is brown and no longer pink. At this point you can drain the excess fat if desired. Add tomatoes: Add crushed …
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WebFeb 5, 2024 · Instructions. In a large skillet, cook ground beef and onion over medium heat, stirring often, until beef is browned. (If not using lean ground beef, you may want to drain excess fat from the pan) Add …
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WebSep 1, 2022 · Add your tomatoes to the pot. 28 ounces San Marzano tomatoes crushed. Add your salt, oregano and basil and stir. 2 fresh basil leaves, 1 teaspoon kosher salt, ⅛ …
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WebJan 21, 2019 · First, cook ground beef, onion and garlic in a Dutch oven (or large stockpot) until the meat is no longer pink. Drain off the fat. Next, add the remaining ingredients — starting with the tomatoes! I used 2 cans of …
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WebJul 28, 2020 · Instructions. First, you should finely chop the onion and mince the garlic. Heat the olive oil in a large pot. Add the onion, and saute for a few minutes until the onion is soft and translucent. Then, add the tomato …
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WebDec 10, 2021 · Add the ground beef, italian sausage, and onion. Cook until the meat is no longer pink and the onion is translucent, breaking up the meat with a wood spoon as it cooks. Add the garlic and cook, stirring …
WebMar 15, 2022 · Add in the garlic and cook for 30 seconds until fragrant. Stir in the diced tomatoes, crushed tomatoes and tomato paste until well combined. Add in the parmesan cheese, oregano, basil, bay leaf, kosher …
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WebJan 20, 2020 · Bring to a simmer over medium high heat, stirring occasionally. Add the browned meat, lower the heat to medium low and simmer, stirring occasionally for 20 minutes. Taste, and season gently …
WebFeb 20, 2024 · Instructions. Add the olive oil to a large warmed skillet or saucepan. Add the onion, garlic, and ground meat and cook until meat is browned and onion is translucent. Add the crushed tomatoes, tomato …
WebSauté until fragrant and the onions are softened. Next, add the ground beef to the skillet. Break up the meat with a spatula as it cooks and stir frequently until browned. Lower the …
WebApr 25, 2023 · In a large Dutch oven over medium high heat, crumble in the ground beef. Add the onions, bell pepper, and garlic, then cook for 7 to 8 minutes, stirring often to break up the meat, until browned. Drain off any …
WebMar 7, 2022 · While the meat drains, place the remaining olive oil into the same pot and once hot, add the onions and peppers and cook for three minutes, stirring often. Add the garlic, tomato paste and red pepper …
WebAug 22, 2020 · Add the ground meat and break the lumps with a wooden spoon. Turn the heat high, add the milk and stir until most of the liquid has evaporated. Add the tomato puree. Pour about 125 ml/ ½ cup water into …
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WebApr 26, 2020 · How to Make Meat Sauce. Making meat sauce always follows a few basic steps. Brown the beef, onions, and garlic. Add the rest of the ingredients and simmer an hour with the lid on. Remove the lid and …