The Best Classic Meatloaf Recipe

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WEBOct 11, 2021 · Scoop your beef mixture into a 12 cup muffin tin using a large ice cream scoop. Bake at 350 degrees for 20-30 minutes, or until the internal temperature reaches …

Rating: 4.9/5(82)
Total Time: 1 hr 15 mins
Category: Dinner, Main Course
Calories: 342 per serving

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WEBJan 14, 2024 · Step 1- Make the meatloaf mixture: Gently mix all of the meatloaf ingredients together in a large bowl. Step 2- Shape: Dump the meatloaf mixture onto a lined loaf pan …

Ratings: 58
Category: Main Course
Cuisine: American
Total Time: 50 mins

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WEBMar 2, 2024 · 2 egg whites or 1 large egg: Binds the ingredients together and adds moisture. Opting for egg whites reduces fat and cholesterol

1. Preheat oven to 350 degrees. Line a baking sheet with foil and set aside.
2. In a large bowl, add the ground beef.
3. To make bread crumbs: remove the crust, break up the bread, and add to a blender or food processor. Process until the bread turns into crumbs.
4. To the beef, add the bread crumbs, onions, egg whites, ketchup, mustard, Worcestershire sauce, salt, and pepper, to taste. Using your hands, mix together all the ingredients.

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WEBDec 1, 2021 · 8. In another bowl, mix 1/2 tsp paprika, 1/2 tsp brown sugar, 1/2 tsp mustard, 1 tbsp tomato paste, 1 tbsp ketchup, 1/2 tsp onion powder, and 1/2 tsp garlic powder for …

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WEBApr 18, 2024 · Directions. Preheat oven to 375 degrees F. Coat a large rimmed baking sheet with cooking spray (or see Loaf Pan Variation). Pulse onion, bell pepper and celery in a food processor until finely chopped. …

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WEBJun 27, 2022 · Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x5-inch loaf pan. Combine beef, egg, onion, milk, bread crumbs, parsley, and carrot in a large bowl. Season with salt and black pepper. …

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WEBBake for 50 minutes to 1 hour, or until the loaf registers 165˚F (160˚F for beef or pork) on an instant-read thermometer. Let stand for 5 to 10 minutes before slicing. Meanwhile, in a …

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WEBFeb 29, 2024 · Pin. Bake for 35 minutes or until the internal temperature in the center reaches 165ºF. Pin. While the meat bakes, make a glaze by mixing together ½ cup ketchup with brown sugar and mustard. Pin. After …

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WEBJul 17, 2020 · And now, it's healthier, too! We picked out some of our highest-rated, healthiest meatloaf recipes. Each recipe does healthy in its own way: some go extra-lean on the ground beef and add fresh veggies; …

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WEBDirections. 1 Melt the butter in a skillet over medium heat. Add the mushrooms, cover with a lid or tent with foil, and cook for 5 minutes. 2 Uncover the pan and add the onion, shallot, …

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WEBNov 12, 2023 · Preheat the oven to 350 degrees F. Grease a loaf tin and baking sheet with cooking spray. In a bowl, combine the ground chicken, 7 ounces of marinara sauce, onions, bell peppers, carrots, and oats in a …

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WEBInstructions. Preheat the oven to 350°F. Lightly grease a 9x13-inch pan. In a large mixing bowl, knead together the ground beef, onion, bread crumbs, milk, egg, Worcestershire sauce, salt, basil, oregano, pepper, and red …

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WEBHeat oven to 325° F. Line a rimmed sheet pan with foil. In a food processor add carrot, onion, and garlic. Pulse until the onions and carrots are finely minced but not pureed. Heat a large skillet over medium-high heat and …

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WEBApr 4, 2024 · To avoid a dense, heavy meatloaf, use a fork to mix all of the ingredients together. Be sure not to mash or over work the mixture. Line a loaf pan with parchment paper. Transfer the meatloaf to the pan and …

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WEBSep 2, 2021 · Instructions. Preheat oven to 350 degrees F and line a rimmed baking sheet with foil, set aside. In a large bowl add ground beef, cubed bread, eggs, milk, chopped onion, chopped celery, …

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WEBJul 8, 2020 · Low sodium meatloaf baked and glazed in pan. Meatloaf should only need to be cooked in a 350° oven, uncovered, for a maximum of 55 minutes. The internal temperature should reach 160° F. …

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