WEBFeb 26, 2024 · First, whisk the dry ingredients of all purpose gluten free flour with xanthan gum, baking soda, and salt until uniformly combined. Then, beat the butter until smooth and creamy but not too airy. Add the …
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WEBMar 16, 2024 · Preheat the oven to 350°F. Line sheet trays with parchment paper, set aside. In a large bowl stir together the flour, baking powder, and salt. Set aside. In the body of a stand mixer with the paddle attachment …