Thai Red Curry Shrimp Recipes

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WebKeto Thai Red Curry Shrimp is creamy, low carb, and with just a bit of heat! We say this recipe is a total “flavor explosion!” KETO …

Rating: 5/5(14)
Total Time: 25 minsCategory: Fish & SeafoodCalories: 226 per serving

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WebPlace a medium non-stick pan over medium-high heat and add 1 tsp. sesame oil (reserve remaining for curry). Add shrimp to hot pan and …

Total Time: 35 minsCalories: 670 per serving

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WebDirections Step 1 Bring first 4 ingredients to a boil in a saucepan. Cover, reduce heat, and simmer 15 minutes. Remove from …

Rating: 4.5/5(40)
Calories: 330 per serving1. Bring first 4 ingredients to a boil in a saucepan. Cover, reduce heat, and simmer 15 minutes. Remove from heat; let stand 10 minutes. Fluff with a fork.
2. Heat a large skillet over medium-high heat. Coat pan with cooking spray. Add shrimp; sauté 3 minutes or until done. Remove shrimp from pan; keep warm. Spoon coconut cream (the thick part from top of the can) into pan using a slotted spoon. Add curry paste; cook 2 minutes or until liquid almost evaporates, stirring constantly.
3. Stir in remaining coconut milk, fish sauce, and sugar. Reduce heat to medium; simmer 10 minutes or until sauce thickens, stirring frequently. Add bell pepper; toss to coat. Increase heat to medium-high; cook 5 minutes or until crisp-tender. Add shrimp; cook 1 minute or until thoroughly heated. Remove from heat; stir in lime juice. Spoon 1 cup rice onto each of 4 plates; top each serving with 1 cup shrimp mixture.

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WebLow Carb Thai Red Curry May 25, 2020 by Rachel Maser - CleanFoodCrush Category Dinner Recipes Persons 4 Ingredients 2 …

Servings: 4Estimated Reading Time: 4 minsCategory: Dinner

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WebPrep Time: 12 mins Cook Time: 18 mins Total Time: 30 mins Servings: 4 servings Ingredients 1.5 lb 680g raw wild-caught shrimp, peeled 1 large head cauliflower riced (870g riced) 2 Tbsp 28g coconut oil 2 shallots …

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WebPreparation: Melt the coconut oil in a large pot at medium-high heat. Add the onion, break it up a bit with a spoon and cook until soft (about 5 minutes), stirring often. Add the next 5 ingredients and stir together for about 1 …

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WebA flavorful Thai red curry shrimp with coconut milk! This recipe comes together quickly within 20 minutes, making it a suitable busy weeknight dinner meal. The one-pan shrimp curry is Gluten-free and …

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