Texas Slaw Steakhouse Recipe

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DirectionsStep1Mix together the mayonnaise, sugar, vinegar, pineapple juice, and milkStep2In a separate bowl, add the coleslaw and pineapples.Step3Pout the dressing over the slaw.Step4Mix everything together. and let sit in the fridge for about an hour.Step5Serve it up and ENJOY!IngredientsIngredients1 bagColeslaw20 ouncesPineapple Chunks (drained, reserve 2tb of juice)½ cup2% Milk1 cupMayonnaise¼ cupSugar3 tablespoonsApple Cider VinegarFrom seductioninthekitchen.comRecipeDirectionsIngredientsExplore furtherTexas Coleslaw Recipe Tyler Florence Food Networkfoodnetwork.comCattleman's Pineapple Coleslaw - BigOven.combigoven.comCATTLEMANS STEAKHOUSE RECIPES - Free Recipes, …stevehacks.comCattleman’s Steakhouse Recipes - Secret Copycat …secretcopycatrestaurant…Pineapple Coleslaw Recipe: How to Make It - Taste Of Hometasteofhome.comRecommended to you based on what's popular • Feedback

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    Central Texas Slaw

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  • WebMay 29, 2022 · STEP 1. Make the dressing. In a small bowl combine the light mayonnaise, Greek yogurt, sugar, apple cider vinegar, fresh lemon juice, onion powder, dry mustard, …

    Ratings: 123
    Category: Salad, Side Dish
    Cuisine: American
    Total Time: 35 mins

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    WebSep 22, 2020 · Ingredients. 10oz Coleslaw package (multicolor w/ carrots preferred) 1 cup Mayonnaise. 1 Jalapeno (seeded and finely diced) 1 Lime (juice) 1/4 Cup Cilantro …

    Cuisine: American
    Total Time: 10 mins
    Category: Side Dish
    Calories: 166 per serving

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    WebAug 5, 2020 · In a small bowl, mix together plain, non-fat Greek yogurt, distilled white vinegar (for tangy) or apple cider vinegar (for less tang), …

    Rating: 3.4/5(83)
    Total Time: 10 mins
    Category: Side Dish Salad
    Calories: 18 per serving
    1. In a small bowl, whisk together vinegar, yogurt, sweetener, dry mustard, black pepper, and salt.
    2. In a large bowl, toss together vegetables. Pour dressing over the top and toss to coat.
    3. Cover and refrigerate overnight for best results.

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    WebJul 11, 2011 · In a large colander, stir together salt and cabbage. Let sit for 15 or so minutes, patting dry after liquid had sweated out. Add in remaining chopped vegetables and transfer to a large bowl. In a separate bowl, stir …

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    WebYield: 8 servings. Active Time: 15 minutes. Total Time: 15 minutes. This cool, creamy coleslaw is made without mayo. Perfect for picnics, BBQ's and potlucks or those days when it's just too hot to cook. Low in fat, it's …

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    WebInstructions: In a large bowl, combine the shredded cabbage and grated carrot. In a separate bowl, whisk together the mayonnaise, apple cider vinegar, Dijon mustard, …

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    WebIn a small bowl whisk together Lime Vinaigrette ingredients. In a large bowl, combine cabbage, red and yellow peppers, jalapeno pepper, if desired, and cilantro. Drizzle vinaigrette over vegetables and toss to coat. Serve …

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    WebAug 20, 2004 · 1/2 cup sugar. 1/2 cup distilled white vinegar. 1/4 cup vegetable oil. 8 cups coarsely shredded green cabbage (about 1/2 large head) 1 cup thinly sliced red bell …

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    WebAug 1, 2016 · Directions. 1. In very large (4-quart) bowl, toss coleslaw mix, cilantro and corn. 2. In container with tight-fitting cover, place oil, lime juice, salt and cumin; shake well. Pour over coleslaw mixture; toss. 3. Cover; …

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    WebJan 29, 2023 · Whisk together mayonnaise, lime juice, cumin, cayenne, salt, and pepper in a large bowl. Add cabbage, carrot, green onions, and radishes and stir until well-combined. …

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    WebSep 6, 2020 · Combine all ingredients in a high-speed blender. Blend on high until smooth and creamy, about 1 minute. Set aside until the coleslaw salad is ready. For the …

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    Web2. Add the salt & pepper, and lemon juice and then using a large spoon, stir everything and start adding 2 tablespoons of yogurt at a time (you can add more or less for creaminess) Keep stirring and taste it. If it needs more …

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    WebApr 20, 2023 · Place the shredded cabbage and carrots in a large bowl. In a separate bowl, make the creamy cabbage salad dressing: In a medium mixing bowl, combine the mayonnaise, onions, sugar, milk, buttermilk, …

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    WebAsian Coleslaw. In large bowl, use a wire whisk or a fork to mix the rice vinegar, vegetable oil, sesame oil, and salt. Add the cabbage, carrots, green onions, and cilantro. Toss …

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    WebApr 24, 2018 · Inspired by: Steak Kabob. With only five easy-to-double ingredients, these mouthwatering kabobs are one of our favorite recipes. We like them with hot cooked rice …

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