Texas Hash Recipe Ground Beef

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WebSep 24, 2014 · Sauté until ground beef is no longer pink, breaking up beef as you cook. (Drain any excess grease.) Add rice and cook for two …

Reviews: 57
Calories: 630 per serving
Category: Main Course
1. In a skillet that has a tight fitting cover, heat olive oil over medium high.
2. Add onion, peppers, garlic, ground beef, dry mustard, chili powder, salt and pepper. Sauté until ground beef is no longer pink, breaking up beef as you cook.
3. Add rice and cook for two minutes letting rice absorb liquid.
4. Add tomato paste and cook for one minute.

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WebSep 28, 2020 · In a large skillet over medium heat, heat the olive oil. Make sure you have a tight-fitting lid to use for the skillet. Add in the onions, …

Cuisine: American
Total Time: 30 mins
Category: Dinner
Calories: 442 per serving
1. In a large skillet (that has a lid), heat the olive oil on medium-high heat. Add in the onions, celery, peppers, and garlic. Cook for a few minutes until starting to soften.
2. Add the ground beef and continue to cook until browned. Season with salt and pepper. Add in dry mustard, paprika, chili powder, parsley, and rice. Cook for a few minutes stirring.
3. Add canned tomatoes with the juice from the can, water, and Worcestershire sauce. Stir to combine and cover and simmer for 20 minutes.
4. Remove the lid and gently stir; if still too liquid, then continue to cook for a few minutes more. Add the cheese and return the lid until melted. Serve immediately.

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WebFeb 17, 2022 · Instructions. In a large 12” cast iron skillet (or other skillet) over medium heat, brown the ground beef, onion and pepper together until the beef is no longer pink and …

Rating: 4.5/5(56)
Category: Main Dish
Cuisine: American
Calories: 366 per serving

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WebNov 16, 2023 · Step 1. Start by adding about two tablespoons of olive oil to a large 12-inch cast iron skillet over medium heat. Brown the ground beef, onion, and green pepper. Cook together until ground beef is no longer …

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WebMay 1, 2024 · Texas Hash is a family favorite Tex-Mex ground beef and rice casserole with mild chili seasonings. It's an easy weeknight meal that everybody loves. This mid-century …

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WebJul 9, 2023 · Reduce the heat to medium, and stir in the garlic, chili powder, ground mustard, salt, and pepper. Step 4. Saute for 1 minute. Step 5. Mix in the tomato paste, and rice. Saute for 3-4 minutes. Step 6. Pour in the …

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WebGround beef, rice, peppers, and spices come blend together in one skillet to create Texas Hash. Home » Recipes Texas Hash. November 30, 2015. 69 shares. Pin 67; Share 2; Tweet; 37g Saturated Fat: 13g …

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WebJun 3, 2020 · Instructions. Place a skillet on the stove, add olive oil, onions, and garlic and saute for a minute before adding the bell pepper. Add in the ground beef, chilli, black pepper and bouillon. Stir and cook till the meat …

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WebPreparation. Add onion, peppers, garlic, ground beef, dry mustard, chili powder, salt and pepper in a skillet with olive oil. Sauté until ground beef is browned and stirring as it cooks to ensure beef is broken up. Add rice …

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WebJul 20, 2020 · In a wide, heavy-bottomed pan over medium heat, heat oil. Add onions and bell peppers and cook until softened. Add ground beef and cook, breaking apart with the back of the spoon, until lightly browned. …

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WebMar 1, 2023 · How to make Skillet Texas Hash. FIRST STEP: Heat a skillet over medium high heat and add the Olive Oil. Add the ground beef and crumble, add in the onion and the green pepper, Cook until the ground

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WebAug 12, 2022 · 2 tsp salt. Directions: Place a skillet on the stove and turn the heat to medium. Add olive oil and allow it to become hot. Add the ground beef into the hot skillet, then cook for a few minutes until …

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WebJul 24, 2021 · Add the onions and garlic and cook, stirring frequently, until golden, about 7 minutes. Add the ground beef and continue to cook, breaking up the meat with a spoon, …

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WebMar 25, 2020 · Preparation. Add onion, peppers, garlic, ground beef, dry mustard, chili powder, salt and pepper in a skillet with olive oil. Sauté until ground beef is browned and stirring as it cooks to ensure beef is broken …

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Web15.9 oz (15oz) minced beef (ground beef), 20% fat minimum; 0.5 tsp mustard powder; 2 tsp chilli powder, or to taste; 2 tsp sea salt; 0.2 tsp black pepper; 1 400g (14 oz) tin of …

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WebApr 18, 2017 · Steps. In a large skillet, brown ground beef with onion. Drain. Return beef and onion to pan. Add diced green pepper and cook another 2 minutes. Add diced tomatoes (add juice too -- do not drain). …

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