Tender Pork Cube Steak Recipe

Listing Results Tender Pork Cube Steak Recipe

WEBNov 6, 2012 · Step 3. Add the shallots and chicken broth and turn the heat to medium low. Simmer for 20-30 minutes, uncovered until fork tender. …

Servings: 3-4
Calories: 391 per serving
1. Seasoning ... Add the flour, garlic and onion powder, cayenne, salt, and pepper to a small pie plate and mix to combine. Dredge the pork very lightly in the flour mixture, shaking off any extra.
2. Pork ... I used my cast iron skillet for this, so I didn't need too much oil; but depending on your pan, you may need up to 1 tablespoon. Bring the pan up to medium high to high heat, add the oil, you want a nice coating on the bottom of the pan. Then add the pork steaks and saute on the first side until you get a nice sear (golden brown), then flip and cook another few minutes until golden brown once again.
3. Add the shallots and chicken broth and turn the heat to medium low. Simmer for 20-30 minutes, uncovered until fork tender. I cooked mine in my cast iron on the grill and they took 20 minutes after I added the broth. Twenty (20) to 30 minutes should be a good approximate time.
4. Finish and Serve ... Add the butter, fresh herbs, and serve. It would be fantastic over mashed potatoes, rice, or buttered noodles. ENJOY! It is a great rich, gravy based recipe, but a lot less fat then some.

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WEBJan 7, 2024 · In a 4qt Dutch oven, heat the oil over medium heat. Brown the cube steaks for 2 minutes on each side (adding additional olive oil if needed) or until lightly browned. …

Rating: 5/5(99)
Total Time: 3 hrs 20 mins
Category: Beef, Dinner, Entree, Main Course
Calories: 417 per serving

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WEBMar 14, 2021 · Rub seasoning mix on each side of the steak, then rub with flour. Heat 2 tablespoons olive oil in a large skillet over medium-high …

1. See notes section below for Slow Cooker instructions.
2. Seasoning Prep: Combine the meat seasoning mix and set aside.
3. Gravy Prep: Combine the cornstarch and cold water in a medium bowl and whisk until incorporated and smooth. Add 1 cup chicken broth, 1 cup beef broth, 1 beef bouillon, 1 tsp onion powder, ½ tsp garlic powder and 1 ½ tsp Worcestershire sauce. Whisk to combine and set aside.
4. Meat Prep: Place saran wrap over each cube steak and use the rough end of a meat tenderizer to pound it thin, about ½ inch thick or so. This really makes a nice difference in the consistency of the meat even though cube steak has already been tenderized.

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WEBMay 7, 2024 · Place them off to the side in a small bowl. Step 2: Add the recommended seasoning to your round steak. Gently massage the …

1. After tenderizing the meat place your cube steak pieces separately onto an oiled flat panYou can also chop sweet onions and bell peppers to place on top of the cube steak when frying. This part is optional, but it definitely brings out more flavor
2. Turn on stove to medium low

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WEBStep 1: Sprinkle the pot roast seasoning over the cube steaks to coat them all over. Step 2: Heat a cast iron skillet over medium-high heat. Drizzle in the olive oil and then carefully place the cube steaks in. Sear the …

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WEBMay 18, 2023 · Remove the steaks from the skillet and set aside. Reduce the skillet to medium heat and add in the onion. Cook until translucent, about 5-8 minutes. Add cooked onions to the crockpot with the …

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WEBApr 5, 2024 · Combine the ingredients. Place the onions on top of the steaks. Combine the beef gravy packets, soup, and water in a bowl with the salt and pepper. Pour over the steaks, making sure to cover them fully. …

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WEBJul 21, 2021 · Place 1/4 cup of the all-purpose flour in a shallow bowl or pie plate. Pat 4 cube steaks dry with a paper towel, then season all over with the salt mixture. Dredge …

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WEBJan 20, 2023 · Rub the seasoning mixture on both sides of each cube steak. Add the olive oil to a large skillet and heat over medium-high heat. Cook the steaks, 2 at a time, for about 2-3 minutes. Flip and cook for …

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WEBApr 2, 2024 · Use 4 tbsp all purpose flour, baking powder, salt, garlic and coriander. Stir. In another bowl, mix 2 tbsp flour, egg and milk. Beat until you get a smooth batter without lumps. Dip the cubed steak in the …

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WEBAug 20, 2020 · Carefully drain the fat from the skillet, reserving 1/4 cup of the liquid and as much of the solid remnants, also known at “bits” around this Nest, as possible. Return the skillet to medium-low heat with the …

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WEBNov 1, 2021 · Set the Instant Pot to the Saute setting and remove the cube steaks. 6. In a small bowl, combine cornstarch and 2 Tablespoons cold water. Add the mixture to the pot and whisk to combine. Cook, stirring …

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WEBDip both sides of each steak in the mixture; set aside. Heat a non stick skillet over medium high heat with the oil. Sear both sides of the meat for 4-5 minutes, or until brown. Transfer to the crock pot. Layer the onion …

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WEB3. Cube Steaks with the BEST Mushroom Gravy. Cube Steak is a tenderized beef steak seared in beef broth, onion and garlic powder then made with the BEST Mushroom …

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WEBDec 6, 2022 · Dice the pork chops into small cubes and season with a mix of onion powder, salt, and pepper. Sear the seasoned pork in a pan and douse it in a creamy garlic …

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WEBApr 16, 2024 · Sprinkle salt and pepper on both sides of cube steaks. Combine flour and garlic powder in a shallow bowl. Heat oil in a 10″ skillet over medium-high heat. (Use an iron skillet if you have one.) Dredge …

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WEBJun 22, 2022 · Preheat a gas or charcoal grill to 450 degrees F. 4. Remove the chops from the marinade and then brush with the olive oil and sprinkle with the pepper and the remaining half teaspoon of salt. 5. Grill pork

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